Vicky Barcelona — Restaurant in Budapest

🌈 I recommend it a million 💃 percent🕺

👑 Excellent Food 👑 Excellent atmosphere, BIG PARTY too 👑 Friendly and nice service

especially from Reza, he took very good care of us and helped us with the selection, recommended a suitable wine. It is unfortunatell, one of the few good experiences in this beautiful historic city.

Definitely one of the best restaurants in Europe.

I love Spanish cuisine and unfortunately in my native country, the Czech Republic, it is not represented as much as others.

Tapas are the ideal evening when you want to dance the night away. This restaurant is a hidden treasure when it turns into a Russian disco after 10:00 p.m. And YOU can dance on the best spanish songs. We enyoed IT 💃🕺

What we tasted from the menu and would have again and again:

✨ Crochet with corn - excellent 1️⃣ ✨ Shrimp Salad - tasty ✨ Gambas in bacon - heaven ✨ Fried Calamari - 😋 ✨ Apple fried chicken 👌 ✨ Tacos with ribs - my husband ♥️ ✨ Steak - medium perfect ✨ Fried bread with butter

and finally, the highest level when YOU love sweat desserts 10 out of 10, Churros, the best I've ever eaten with chocolate mousse, nuts and salted caramel.

Crispy dough. My daughter wrote "Ooohhh" after sending that photo. You don't need more words, just this recipe so that I can prepare it at home 🙏

We will...

In search of something light yet indulgent one evening, I turned to tapas—and was delighted with my choice. From the moment I arrived, the experience set a high standard.

Service was exceptional, thanks to Sylvie, whose attentive manner and radiant smile created a welcoming atmosphere. Her recommendation of the Don Ramón Barrica proved inspired: a beautifully rounded wine with notes of raisin and plum, finishing on a vibrant, fruity flourish.

The culinary journey began with grilled octopus, perfectly tender and complemented by a delicate ajillo sauce. This was followed by the Gambas, wrapped in dates and bacon, elevated by an inventive kimchi and Tabasco crème fraîche purée. The dish balanced sweetness and spice with remarkable finesse, offering layers of flavor that lingered long after each bite.

To conclude, the Basque cheesecake was a triumph—its silky texture paired with toffee, caramel, and fresh blueberries created a dessert that was both distinctive and surprisingly refreshing.

Altogether, the evening revealed not only a masterful kitchen but also a restaurant that understands the art of balance: attentive service, carefully chosen wine, and dishes that surprise while remaining deeply satisfying. It may well be the finest tapas experience Budapest...

We booked Vicky Barcelona at the last minute. We weren't sure of where to go, and this seemed like a good place as any. Other reviewers had rated the place quite positively, so that was encouraging.

When you arrive you will find that the place is somewhat very dark, and it needs some adjusting to. But by the time you have settled down, you are ready to have a good time. Vicky Barcelona is a Spanish themed restaurant, where the atmosphere, food, and drinks, are very much Spanish.

Choosing what to have might be a struggle. Besides there being a very wide selection from where to choose, everything is very creative. And, spoilers, tastes heavenly!

We shared 6 tapas between 2 people. It was slightly more than enough. So if you're not a big eater, 2.5 tapas per person would be enough. And to be fair, this is what the servers recommend as well. Which was a relief seeing that even the servers are more oriented towards providing the client with a good experience rather than forcing them to just spend money.

Food was great, service was excellent, and you cannot go wrong with spanish themed music. The only sad part in all of this is that we will not have the...