Jamming Goat 3.0 — Restaurant in Bengaluru

Jamming Goat: Where Rooftop Bliss Meets Culinary Adventures

High above the bustling streets of Indiranagar lies Jamming Goat, a restaurant that takes you on a sensory journey – rooftop vibes, chic interiors, and a global menu that's anything but ordinary. Step inside and you're greeted by a burst of sunlight filtering through the covered rooftop, casting a warm glow on the lush greenery and sophisticated decor. It's like dining in a secret garden, perfect for an evening escape. But if you prefer an indoor experience, their refined and stylish seating awaits. Now, onto the real star of the show: the food! Jamming Goat is a melting pot of flavours, offering Indian, Asian, and Continental dishes, each one a beautiful and unique creation. Their plating is a feast for the eyes, and the taste buds follow suit. We started with some drool-worthy starters: crispy broccoli poppers with a creamy avocado and wasabi mouse for a delightful textural contrast, melt-in-your-mouth mutton seekh kebabs bursting with flavour, and vibrant blue-coloured dumplings that were as delicious as they were visually stunning. And who can resist a playful twist on the classic pani puri? Theirs hit all the right notes – sweet, tangy, and oh-so-satisfying. For the main course, we embarked on a global adventure. The veg sushi tower was a colourful and flavorful masterpiece, the gongura mutton nihari was a rich and comforting explosion of spices, and the sarson da saag transported us straight to Punjab with its earthy goodness. Each dish was perfectly cooked and beautifully presented, a testament to the culinary skills of the chefs. But don't forget to save room for dessert! The reconstructed serradura was a revelation – a fancy take on the classic Banarsi malaiyyo, creamy and decadent. And the thandai tres leches was a light and refreshing ending. Jamming Goat is more than just a restaurant; it's an experience. It's a place to unwind, soak in the Bangalore air, and indulge in food that's both delicious and visually stunning. Whether you're celebrating a special occasion or just looking for a unique night out, this place has something for everyone. Just be sure to make reservations, as this hidden gem tends to get crowded! So, if you're looking for a restaurant that's equal parts stylish, delicious, and unique, head to Jamming Goat. You won't be...

Recently visited this place on the weekend after seeing all the hype. Just another overrated place opening up in Bengaluru with nothing special to offer, below average food and drinks, some are mostly average but that’s about it. The place literally has nothing much to offer considering it has competitive prices, expensive mostly for cocktails. Ambiance seems jam packed where the live music also happens next to the bar, tightly packed again. Feels claustrophobic not because it is close but because everyone and everything is so close. Doesnt vibe, just doesnt. Coming to food, we ordered hell loads of items like exotic veg dumplings, summer harden sushi, chilli paneer, peri peri chicken tikka, pizza, papad combo and to name a few. While the dumpling, sushi, papad combo were average, the other dishes were way below average. Got served uncooked chicken in the name of peri peri chicken tikka. It is horrible to even see it let alone chew it. The charcoal foam served along was so horrible, I cannot recall I have had something that can taste so bad. Not my first time trying charcoal in food and I quite like it usually. So 4 pieces were uncooked, ended up keeping it as is. Coming to pizza, too thick a base, uncooked. They just cooked it enough to melt the cheese. No, that’s definitely not how you make a pizza. Coming to cocktails, mai tai was brilliant. Other than that, all cocktails were just a waste of time, money, effort and mood. Extremely overpriced, doesnt justify the high price. We actually sent back a lot of them that had issues, only to get a lot more alcohol as an improvement. Thats not how we fix a cocktail, guys. It’s an art, a subtle balance or rather amalgamation of liquor and a lot of other stuff so you know whats going on when you take a sip. Here it was bleh. Spent a lot of money, four of us didnt even enjoy so we left the place without maincourse and dessert. Definitely not worth money and time. Service is good, hospitality is good too. Please improve the food and drinks, they are what run the...

Wow! what a waste of time and money we had here on Monday night with family, Complete disaster and disappointment for us. We had booked this place with grate expectation by looking at the reviews but i strongly feel most of it might have written by Restaurant friends and relatives. Please go through the detailed item wise feedback.

Chicken Cafreal Aranacini.. I would rate 3 for the same it was just looked like meat balls with red chutney on it.

Thai Lemon Beef Steamed ... - can be on 4 as few of them liked and i could not taste as I don't eat and this

Bok Choy - Not sure what was this

Neer Dosa - No comments as I can make the better one

French Fries - 2* as there was no salt in it and very soggy

6.Grilled Fork Belly..- 3* best out all that we had ordered on the table.

Mushroom Chai - 0* I cannot rate this anything above 0, when we asked for soup they had nothing other than glass noodles and Mushroom Chai as we had no option had to go with Mushroom Chai but when we got on the table from no where they served so called pepper soup which was just soya sauce even though we had not asked for this at all.

Goat Mutton Sukka - 2* meat was good but the same was over salted

Over all it was a night mare for us for going there with high expectations and none of them had a basic curtesy to accept the mistake and apologize for the mistake they did. These guys are currently with high on their head for the business they are getting form all youngsters.

Dear Jamming Goat 3.0 (Indiranagar) you will not go a long way by cheating your customers, your time will come soon to...