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The Pizza Bakery - Sanjay Nagar — Restaurant in Bengaluru

Name
The Pizza Bakery - Sanjay Nagar
Description
Nearby attractions
Mystery Owl Escape Rooms
Second floor, #1, Sree Premprasad Complex, New BEL Rd, Ashwath Nagar, Devasandra Layout, Bengaluru, Karnataka 560094, India
Nearby restaurants
Milano Ice Cream
Second Block, Raj Mahal Vilas Extension, 237, 2nd Stage, 80 Feet Rd, Banday Colony, Geddalahalii, Armane Nagar, Bengaluru, Karnataka 560094, India
Truffles - Sanjaynagar
84, 80 Feet Rd, Jaladarsini Layout, Sanjayanagara, Bengaluru, Karnataka 560094, India
Paris Panini - Gourmet Sandwiches & Wraps, Sanjay Nagar
269, 4th Cross, 80 Feet Rd, RMV 2nd Stage, 2nd Block, Bengaluru, Karnataka 560094, India
Glen's Bakehouse BEL Road
88, MGECHBS, 80 Feet Rd, KGE Layout, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Kenzai
71, 80 Feet Rd, RMV 2nd Stage, Ashwath Nagar, Armane Nagar, Bengaluru, Karnataka 560094, India
Freskka Cafe Pizzeria Restaurant
Poojari Layout, 80 Feet Rd, Banday Colony, Geddalahalii, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
The LightHouse Restaurant
62, 80 feet road, Near MS Ramaiah Hospital, opposite to apple store Devasandra Village, RMV 2nd Stage, Ashwath Nagar, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Kobe Sizzlers
83, 80 Feet Rd, RMV 2nd Stage, KGE Layout, Sanjayanagara, Bengaluru, Karnataka 560094, India
CHUNG WAH
64 1st floor, 80 Feet Rd, RMV 2nd Stage, Ashwath Nagar, RMV extension, Bengaluru, Karnataka 560094, India
Shiv Sagar Express
opposite Max showroom, RMV 2nd Stage, Banday Colony, Ashwath Nagar, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Nearby hotels
Caramel Hotels
65, New BEL Rd, opposite to MS ramaiah hospital, RMV 2nd Stage, Ashwath Nagar, Devasandra Layout, Bengaluru, Karnataka 560094, India
White Feather Hotel
392, 2nd cross, 80 Feet Rd, opp. Ramaiah Institute Of Technology Ms Ramaiah Hospital, RMV 2nd Stage, Bengaluru, Karnataka 560094, India
Catalyst Suites, Yeswantpur I
No.48, 4th A Cross Rd, behind cpri compound, kariyappa layout, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
STAY ZONE INDIA
2/1, 1st Main Rd, Jaladarsini Layout, Sanjayanagara, Bengaluru, Karnataka 560094, India
The Urban Nest
47/1, 1st Main Rd, Jaladarsini Layout, Mathikere, Bengaluru, Karnataka 560094, India
Sanctum Suites BEL Road Bangalore
15, behind CPRI Compound, inside Vijaya Farms, Ashwath Nagar, Devasandra Layout, Bengaluru, Karnataka 560094, India
The Green Path Eco Hotel
GREEN PATH ECO HOTEL, New BEL Rd, Seenappa Layout, Jaladarsini Layout, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Treebo Rr Residency, Sanjay Nagar
31, KEB Layout, Sanjaya Nagar, Ward, East Zone, Bengaluru, Karnataka 560094, India
Stay Well Deluxe Lodge
Casino Tower, 185, New BEL Rd, opposite to M S Ramaiah Hospital, KGE Layout, R.M.V. 2nd Stage, Bengaluru, Karnataka 560094, India
Capital O R R Residency
31, KEB Layout, Sanjaya Nagar, Ward, East Zone, Bengaluru, Karnataka 560094, India
Related posts
Keywords
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The Pizza Bakery - Sanjay Nagar
IndiaKarnatakaBengaluruThe Pizza Bakery - Sanjay Nagar

Basic Info

The Pizza Bakery - Sanjay Nagar

269, 80 Feet Rd, RMV 2nd Stage, 2nd Block, Ashwath Nagar, Devasandra Layout, Bengaluru, Karnataka 560094, India
4.3(440)
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Ratings & Description

Info

attractions: Mystery Owl Escape Rooms, restaurants: Milano Ice Cream, Truffles - Sanjaynagar, Paris Panini - Gourmet Sandwiches & Wraps, Sanjay Nagar, Glen's Bakehouse BEL Road, Kenzai, Freskka Cafe Pizzeria Restaurant, The LightHouse Restaurant, Kobe Sizzlers, CHUNG WAH, Shiv Sagar Express
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Phone
+91 80 4568 2034
Website
thepizzabakery.in

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Featured dishes

View full menu
dish
Vegan Garlic Bread With Pesto & Sun-Dried Tomatoes
dish
Vegan Garlic Bread With Truffled Oyster Mushroom
dish
Vegan Garlic Bread - Classic
dish
Vegan Garlic Bread With Sun-Dried Tomatoes
dish
Vegan Garlic Bread With Olives
dish
Stuffed Garlic Bread With Smoked Blue Cheese Splash
dish
Stuffed Garlic Bread With Olives
dish
Stuffed Garlic Bread With Jalapenos & Smoked Blue Cheese
dish
Stuffed Garlic Bread With Pesto & Sun-Dried Tomatoes
dish
Stuffed Garlic Bread With Truffled Oyster Mushroom
dish
Stuffed Garlic Bread With Jalapenos
dish
Stuffed Garlic Bread With Sun-Dried Tomatoes

Reviews

Nearby attractions of The Pizza Bakery - Sanjay Nagar

Mystery Owl Escape Rooms

Mystery Owl Escape Rooms

Mystery Owl Escape Rooms

4.8

(567)

Open 24 hours
Click for details

Things to do nearby

Explore Halasurus cultural sites
Explore Halasurus cultural sites
Mon, Dec 29 • 8:30 AM
Bengaluru, Karnataka, 560008, India
View details
Street Food Tour near a Local Market in Bangalore
Street Food Tour near a Local Market in Bangalore
Mon, Dec 29 • 7:00 PM
Bengaluru, Karnataka, 560040, India
View details
Brewery tour and Beer Sampling with Exotic Dishes
Brewery tour and Beer Sampling with Exotic Dishes
Mon, Dec 29 • 3:00 PM
Bengaluru, Karnataka, 560039, India
View details

Nearby restaurants of The Pizza Bakery - Sanjay Nagar

Milano Ice Cream

Truffles - Sanjaynagar

Paris Panini - Gourmet Sandwiches & Wraps, Sanjay Nagar

Glen's Bakehouse BEL Road

Kenzai

Freskka Cafe Pizzeria Restaurant

The LightHouse Restaurant

Kobe Sizzlers

CHUNG WAH

Shiv Sagar Express

Milano Ice Cream

Milano Ice Cream

4.5

(3.3K)

$$

Click for details
Truffles - Sanjaynagar

Truffles - Sanjaynagar

4.4

(7.9K)

Click for details
Paris Panini - Gourmet Sandwiches & Wraps, Sanjay Nagar

Paris Panini - Gourmet Sandwiches & Wraps, Sanjay Nagar

4.2

(144)

Click for details
Glen's Bakehouse BEL Road

Glen's Bakehouse BEL Road

4.2

(911)

Click for details
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Reviews of The Pizza Bakery - Sanjay Nagar

4.3
(440)
avatar
1.0
1y

This place is thriving just on the name ‘pizza’ and not the quality of it.

Neither are the people serving you interested in taking helpful advice. More so, they are quite rude in a polite manner. Eg. they’ll force you to sit out even when there’s plenty of seating available inside. Why? So that people outside see you and flock inside this so called pizza bakery to drive up their sales through pathetic service and food. You are forced to sit out while they disappear into thin air acting busy and not taking your order for a decent amount of time.

Anyway, let’s have some banter about the food. Sourdough pizza my foot. Don’t get me wrong, they might be doing something to the dough for it to be extremely hard, tasteless and cool when ‘fresh’ out of the oven. Yes, you read it right. Pizza served cool even though fresh out of the oven. Why? It became cool while bringing from the oven to the table. Food aggregators bringing you pizza to your home have warmer pizzas than this.

Does it taste good? Well, the first time at this outlet, was a good experience and taste, which made us come back. Oh boy, regret doing so. The second time, the above mentioned points had been done. Garlic bread had the name garlic present in the menu but taste absent on the bread. The only saving grace for them, is the aioli with the supposed ‘garlic’ bread. That is lip smacking. But then again, oil is fat and fat is flavour. Minor adjustments and oil turns out great.

The four cheese pizza was cool out of the oven. Chilli oil on the second occasion, had some flavour to it. Margherita pizza on the first visit was delicious. Chilli oil at that time, was just red oil. Garlic bread, it’s just dough stuffed with onions. Warmer than the cool pizza though.

Inside, it has nice artwork and nice to be in. But again, would you like to go to a restaurant to have a great environment with pathetic food or a good environment and great food? They levy a service tax of 5% on non-existent and rude service. Price is fine comparatively, but they jack it up with the optional service tax and mandatory taxes.

Definitely the last time at this Sanjaynagar branch.

Wouldn’t suggest you to go, but if you do, at your own perils to accept...

   Read more
avatar
4.0
12w

I was at this pizzeria for a cheat meal on a Sunday afternoon. It was a sound environment and the vibe of this restaurant was admirable. The waiters were quick, active, patient and kind. The dishes were also being pumped out of the kitchen in an impressive time frame of maximum 8-10 mins. The food on the other hand was quite flattering, considering we are in Bengaluru and we are getting to savour fairly nice Italian cuisine. Their stuffed garlic bread with sun-dried tomatoes and Popo's veggie delight pizza are absolute non-negotiables. However, not everyone may like their hummus with grilled chicken and pita bread. It was the kind of dish which set its standards above average for me. I didn't try the chicken topped pizzas here as I wanted to stick to traditional Italian roots. Probably will give it a shot on another visit. I had ordered their Italian pepperoni and Pig out pizzas and as I said, they were above average. I did trip a little by opting for a burrata as an add on to the pepperoni and it didn't go well. I take the blame. If you consider adding on a burrata, pair it with a spicy pizza to balance the flavours. That'll be the unbeatable combination. Nevertheless, I used the burrata only for the crust and had the pepperoni pizza as it was served. There was no compromise on the quality of ingredients in the dishes which were served. Overall, a very few handful outlets serves out such good Italian dishes in this city. The menu pricing is on the slightly expensive side, which is justified by the gourmet-fying. If increased any further, it wouldn't be reasonable and not all class would be able to afford and savour the delicacies they'll offer. Thank you for having me over. Until next time, hopefully :) Signing 📴,...

   Read more
avatar
2.0
1y

Pizza Bakery used to be a good place to eat but their standards have gone down. I'm lactose intolerant, so I used to order their Vegan Truffled Funghi Misti. After a couple of times of having that pizza, I realised that every time it caused a stomach upset. And the stomach upset was worse than me having a normal pizza with cheese. Don't know what additives they put in the vegan cheese to make it tasty.

Another time, I ordered a pesto pasta. The pasta I received didn't taste, smell or look like it had any significant amount of pesto. It tasted of nothing. I asked for more pesto and they said it would be chargeable. That was quite outrageous because the pesto pasta was expensive. Pizza Bakery in general is a bit expensive. I paid for the extra pesto and only then did it taste good.

When I was placing the order for the pesto pasta, I asked the server what item was available without cheese. They suggested the Spinach and Ricotta Ravioli. Ricotta is a cheese. That's one of the main items of the dish and that was suggested to me. This clearly shows that no training whatsoever has been given to the staff about allergies.

This place always played music quite loud. So I didn't like that.

The only reason I'm giving them 2 stars instead of 1 is because the items I had, did taste good. But it tasted good only because of god knows what additives/taste enhanchers they put or because I had to pay extra for one of the main ingredients of the dish. I will not go back...

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GodGod
This place is thriving just on the name ‘pizza’ and not the quality of it. Neither are the people serving you interested in taking helpful advice. More so, they are quite rude in a polite manner. Eg. they’ll force you to sit out even when there’s plenty of seating available inside. Why? So that people outside see you and flock inside this so called pizza bakery to drive up their sales through pathetic service and food. You are forced to sit out while they disappear into thin air acting busy and not taking your order for a decent amount of time. Anyway, let’s have some banter about the food. Sourdough pizza my foot. Don’t get me wrong, they might be doing something to the dough for it to be extremely hard, tasteless and cool when ‘fresh’ out of the oven. Yes, you read it right. Pizza served cool even though fresh out of the oven. Why? It became cool while bringing from the oven to the table. Food aggregators bringing you pizza to your home have warmer pizzas than this. Does it taste good? Well, the first time at this outlet, was a good experience and taste, which made us come back. Oh boy, regret doing so. The second time, the above mentioned points had been done. Garlic bread had the name garlic present in the menu but taste absent on the bread. The only saving grace for them, is the aioli with the supposed ‘garlic’ bread. That is lip smacking. But then again, oil is fat and fat is flavour. Minor adjustments and oil turns out great. The four cheese pizza was cool out of the oven. Chilli oil on the second occasion, had some flavour to it. Margherita pizza on the first visit was delicious. Chilli oil at that time, was just red oil. Garlic bread, it’s just dough stuffed with onions. Warmer than the cool pizza though. Inside, it has nice artwork and nice to be in. But again, would you like to go to a restaurant to have a great environment with pathetic food or a good environment and great food? They levy a service tax of 5% on non-existent and rude service. Price is fine comparatively, but they jack it up with the optional service tax and mandatory taxes. Definitely the last time at this Sanjaynagar branch. Wouldn’t suggest you to go, but if you do, at your own perils to accept disappointment.
Srinidhi S HSrinidhi S H
I was at this pizzeria for a cheat meal on a Sunday afternoon. It was a sound environment and the vibe of this restaurant was admirable. The waiters were quick, active, patient and kind. The dishes were also being pumped out of the kitchen in an impressive time frame of maximum 8-10 mins. The food on the other hand was quite flattering, considering we are in Bengaluru and we are getting to savour fairly nice Italian cuisine. Their stuffed garlic bread with sun-dried tomatoes and Popo's veggie delight pizza are absolute non-negotiables. However, not everyone may like their hummus with grilled chicken and pita bread. It was the kind of dish which set its standards above average for me. I didn't try the chicken topped pizzas here as I wanted to stick to traditional Italian roots. Probably will give it a shot on another visit. I had ordered their Italian pepperoni and Pig out pizzas and as I said, they were above average. I did trip a little by opting for a burrata as an add on to the pepperoni and it didn't go well. I take the blame. If you consider adding on a burrata, pair it with a spicy pizza to balance the flavours. That'll be the unbeatable combination. Nevertheless, I used the burrata only for the crust and had the pepperoni pizza as it was served. There was no compromise on the quality of ingredients in the dishes which were served. Overall, a very few handful outlets serves out such good Italian dishes in this city. The menu pricing is on the slightly expensive side, which is justified by the gourmet-fying. If increased any further, it wouldn't be reasonable and not all class would be able to afford and savour the delicacies they'll offer. Thank you for having me over. Until next time, hopefully :) Signing 📴, S_nidzzz.... :)
Ashish A.Ashish A.
We hv ordered farmers chimichuri veg pizza with burratta today at sanjay nagar by around 1.00 pm. The server served the pizza n took cool time to spread buratta.,😂 We were sitting road side in a hot afternoon. By the time we had first slice, the pizza become cold n rubbery. Even the buratta did not melt. We called the manager and make him feel it. He replied pizza got cold as you are sitting outside 😂😂. I offered him to be my guest n join me to milano (my regular joint) n experience urself sitting outside. When I asked for the bill ,he offered me free replacement. He served the replacement , it was hot n we enjoyed. My first experience is worst. No point in making good food if it cant be served hot. You must be aware of the temp role in a pizza. We came to the restaurant to enjoy hot pizza else we can order at home too.I still wondering how a pizza cooked above 250*C comes down to 25*C in few minutes ? It does not happen in winters also 😂.Better explain this and train your staff to move fast. The time from oven to plate shouldn't be more than few minutes. To experience it ,You can provide a temp meter to ur manager which just cost just 100/- to check the temp instead of arguing with the customer. You should focus on the training of your staff. For me it is a big no no to visit again. Who will waste Rs.950 and energy to enjoy cold pizza..
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Pet-friendly Hotels in Bengaluru

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This place is thriving just on the name ‘pizza’ and not the quality of it. Neither are the people serving you interested in taking helpful advice. More so, they are quite rude in a polite manner. Eg. they’ll force you to sit out even when there’s plenty of seating available inside. Why? So that people outside see you and flock inside this so called pizza bakery to drive up their sales through pathetic service and food. You are forced to sit out while they disappear into thin air acting busy and not taking your order for a decent amount of time. Anyway, let’s have some banter about the food. Sourdough pizza my foot. Don’t get me wrong, they might be doing something to the dough for it to be extremely hard, tasteless and cool when ‘fresh’ out of the oven. Yes, you read it right. Pizza served cool even though fresh out of the oven. Why? It became cool while bringing from the oven to the table. Food aggregators bringing you pizza to your home have warmer pizzas than this. Does it taste good? Well, the first time at this outlet, was a good experience and taste, which made us come back. Oh boy, regret doing so. The second time, the above mentioned points had been done. Garlic bread had the name garlic present in the menu but taste absent on the bread. The only saving grace for them, is the aioli with the supposed ‘garlic’ bread. That is lip smacking. But then again, oil is fat and fat is flavour. Minor adjustments and oil turns out great. The four cheese pizza was cool out of the oven. Chilli oil on the second occasion, had some flavour to it. Margherita pizza on the first visit was delicious. Chilli oil at that time, was just red oil. Garlic bread, it’s just dough stuffed with onions. Warmer than the cool pizza though. Inside, it has nice artwork and nice to be in. But again, would you like to go to a restaurant to have a great environment with pathetic food or a good environment and great food? They levy a service tax of 5% on non-existent and rude service. Price is fine comparatively, but they jack it up with the optional service tax and mandatory taxes. Definitely the last time at this Sanjaynagar branch. Wouldn’t suggest you to go, but if you do, at your own perils to accept disappointment.
God

God

hotel
Find your stay

Affordable Hotels in Bengaluru

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I was at this pizzeria for a cheat meal on a Sunday afternoon. It was a sound environment and the vibe of this restaurant was admirable. The waiters were quick, active, patient and kind. The dishes were also being pumped out of the kitchen in an impressive time frame of maximum 8-10 mins. The food on the other hand was quite flattering, considering we are in Bengaluru and we are getting to savour fairly nice Italian cuisine. Their stuffed garlic bread with sun-dried tomatoes and Popo's veggie delight pizza are absolute non-negotiables. However, not everyone may like their hummus with grilled chicken and pita bread. It was the kind of dish which set its standards above average for me. I didn't try the chicken topped pizzas here as I wanted to stick to traditional Italian roots. Probably will give it a shot on another visit. I had ordered their Italian pepperoni and Pig out pizzas and as I said, they were above average. I did trip a little by opting for a burrata as an add on to the pepperoni and it didn't go well. I take the blame. If you consider adding on a burrata, pair it with a spicy pizza to balance the flavours. That'll be the unbeatable combination. Nevertheless, I used the burrata only for the crust and had the pepperoni pizza as it was served. There was no compromise on the quality of ingredients in the dishes which were served. Overall, a very few handful outlets serves out such good Italian dishes in this city. The menu pricing is on the slightly expensive side, which is justified by the gourmet-fying. If increased any further, it wouldn't be reasonable and not all class would be able to afford and savour the delicacies they'll offer. Thank you for having me over. Until next time, hopefully :) Signing 📴, S_nidzzz.... :)
Srinidhi S H

Srinidhi S H

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

We hv ordered farmers chimichuri veg pizza with burratta today at sanjay nagar by around 1.00 pm. The server served the pizza n took cool time to spread buratta.,😂 We were sitting road side in a hot afternoon. By the time we had first slice, the pizza become cold n rubbery. Even the buratta did not melt. We called the manager and make him feel it. He replied pizza got cold as you are sitting outside 😂😂. I offered him to be my guest n join me to milano (my regular joint) n experience urself sitting outside. When I asked for the bill ,he offered me free replacement. He served the replacement , it was hot n we enjoyed. My first experience is worst. No point in making good food if it cant be served hot. You must be aware of the temp role in a pizza. We came to the restaurant to enjoy hot pizza else we can order at home too.I still wondering how a pizza cooked above 250*C comes down to 25*C in few minutes ? It does not happen in winters also 😂.Better explain this and train your staff to move fast. The time from oven to plate shouldn't be more than few minutes. To experience it ,You can provide a temp meter to ur manager which just cost just 100/- to check the temp instead of arguing with the customer. You should focus on the training of your staff. For me it is a big no no to visit again. Who will waste Rs.950 and energy to enjoy cold pizza..
Ashish A.

Ashish A.

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