BistRo Aimo e Nadia — Restaurant in Milan

My wife and me had a most wonderful Experience when we dined here an hour ago. Indeed, so good was it that I felt it imperative to write about it immediately. For the amuse bouche the foccacia with onion and the octopus in a crispy small tart were just the start of what turned out to be a fantastic meal. This was followed by a beef tartar with with a mustard reduction and a fresh salad on a bed of seafood. The highlight for me however, was the risotto with Osso bucco reduction. The taste, consistency of the risotto and the hint of saffron was just heaven to the taste buds. For our last course, we ordered the lamb in chickpea crepe with some spicy sauce which again was heavenly. Despite being full, we indulged but shared the tiramisu which was just perfect. I must compliment the service , which was top notch with the managers and servers taking care of every of our every need. Although the atmosphere was lovely and the decoration quirky and nice, tables are a bit too close to each other and hence it is tended to get a bit noisy. Other than that the entire experience was marvelous. Would highly recommend and would definitely come back here the next time we...

We came to this cozy, eclectic restaurant on the last night of our Milan Christmas vacation. We walked in without reservation and they were booked for the night. Understandably as the restaurant is sister to the famous Voce Aimo e Nadia. The Bistro is more casual. As we left the restaurant, hoping to dine in it on our next Milan vacation, the manager came out and called us. He indicated that they were going to call another party of four that had reservation but were a few minutes late.And if we didn't mind waiting a few minutes to find out if they were going to be able to accommodate us. We had a glass of wine while waiting and promptly ten minutes later we were shown to our table...While the Bistro has a more relaxed atmosphere , the service and food is spectacular....a diner for four with wine and dessert around $200 euros is...

Came during fashion week with management and it was a little embarrassing that most of guests did not like anything on the menu. The options are so few and the plates are so un typical that I'd recommend it to the foodie which likes to try different things.

You are also supposed to order 3 dishes as a minimum per person which felt impossible as our guests kept looking at me for a solution as they could barely pick 1 plate they were keen to try.

I also expected the environment to be lively and fun but even though upstairs they were full, there was no music or energy - just felt sophisticated with nice plating and...