Brolo Milano - Orto con cucina — Restaurant in Milan

Guys do not take any drinks here, they are absolutely rude, we ordered two glass of drinks, after a while the waitress came to table and leave the payment receipt we paid that , he came another time and brings the glasses while they’re not empty, we didn’t said anything, after 5 minutes he comes and ask us to leave the table because of the reservation of 8 persons, i ask him what is our fault and we are meeting after a while we want to sit and talk , this time the owner or manager comes to the table and ask us to leave , we said the same thing to him that we ordered a drink they didn’t offered even the snack which is always been offered till 9 o’clock or maybe later in other places ge said no if you want to sit you should order another drink cause you don’t have any drinks you should leave the bar… at the end we leave the table , but I want to let you know if you are looking for a place to enjoy and have good time don’t choose this place. They aren’t...

We stumbled upon this adorable farm-to-table restaurant by chance, and the cozy vibe made us happy to wait an hour (even without a reservation—it was packed!). As a group of four vegetarians, we were excited to dig in. We ordered the black garlic pasta, quinoa salad, pumpkin risotto, poached eggs with bread, and the broccoli balls. Unfortunately, most dishes arrived lukewarm or cold, including the broccoli balls, which we expected to be crispy and warm. The risotto was well-cooked but underseasoned, and the quinoa salad needed dressing (though the staff kindly brought us oil and vinegar). The poached egg dish was a surprise—instead of bread, it had something like oatmeal, and it lacked flavor. That said, the space is lovely, and the staff were genuinely welcoming and attentive. With a bit more attention to seasoning, temperature, and execution, this place could be fantastic. We’d be curious to try it again...

Disappointing Experience. We walked into a beautifully designed restaurant with high hopes, but unfortunately, the experience didn’t live up to the promise. Service: Embarrassing. There is no English menu, no one to explain or direct. Both waiters were visibly impatient and unwelcoming. Food: The waiter recommended a dish that turned out to be watermelon soaked in soy sauce. One bite was enough - we sent it back. That’s not the salad / vegetables we asked for. The waiter cleared our table with such frustration. We genuinely felt like we were being asked to leave. Thankfully, the soups (carrot and gazpacho) were decent. That’s all we ended up eating.

€46 for two soups and a bad experience? You decide. For us, it was absolutely not worth it. There's no reason to return to a...