Panificio Putano — Restaurant in Palermo

A true Palermo gem and the best cannoli I’ve ever had!

I visited Panificio Putano twice in one day that’s how good it was! In the morning, I stopped in for a couple of sweet biscuits that were absolutely delicious. Later that evening, I couldn’t resist coming back for a cannoli… and honestly, it might have been the best of my life.

It was filled right in front of me with fresh ricotta light, creamy, and perfectly sweet. You can really taste the care and tradition in every bite. If you’re in Palermo, don’t miss this spot for an authentic local treat. I’ll be dreaming about that cannoli for...

A total hidden gem. The most local, delish, fresh wood fire baked sweets you’ll get. We were so excited to come back to Palermo to wake up and have this again. We ordered ‘iris con ricotta e cioccolato.’ Perfectly warm and fluffy dough filled with delicate and not overly sweet ricotta studded with chocolate. No coffee and not seats but very cheap and maximum taste…...

The best cannoli we had in Italy. Yes, we’re Americans but have high standards with our food and desserts. The cannoli is not too sweet and has a strong ricotta flavor. It’s a nondescript storefront next to a fish market. One cannoli was 2€ at the time of our visit. I’m tempted to keep this spot a secret but they didn’t look too busy and would love for them to get...