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EVO Hosteria Trastevere — Restaurant in Rome

Name
EVO Hosteria Trastevere
Description
Nearby attractions
Basilica of Santa Maria in Trastevere
Piazza di Santa Maria in Trastevere, 00153 Roma RM, Italy
Fontana dell'Acqua Paola
Via Garibaldi, 00153 Roma RM, Italy
Palazzo Corsini, Rome
Via della Lungara, 10, 00165 Roma RM, Italy
Botanical Garden of Rome
Largo Cristina di Svezia, 23 A, 00165 Roma RM, Italy
Ponte Sisto
Piazza Trilussa, 00153 Roma RM, Italy
Museo di Roma in Trastevere
Piazza di S. Egidio, 1/b, 00153 Roma RM, Italy
Villa Farnesina
Via della Lungara, 230, 00165 Roma RM, Italy
Janiculum Hill
Municipio I, 00165 Roma RM, Italy
Church of St Dorothy
Via di Santa Dorotea, 23, 00153 Roma RM, Italy
John Cabot University Guarini Campus
Via della Lungara, 233, 00165 Roma RM, Italy
Nearby restaurants
Tonnarello Scala
Piazza della Scala, 19/21, 00153 Roma RM, Italy
Tonnarello | Paglia
V. della Paglia, 1/2/3, 00153 Roma RM, Italy
Pastamore
Piazza della Scala, 56, 00153 Roma RM, Italy
Dar Poeta
Vicolo del Bologna, 45, 00153 Roma RM, Italy
Otello
Via della Pelliccia, 47/53, 00153 Roma RM, Italy
Ristorante Pinseria Da Massi
Via della Scala, 34, 00153 Roma RM, Italy
Antica Pesa
Via Garibaldi, 18, 00153 Roma RM, Italy
Ristorante La Scala in Trastevere
Piazza della Scala, 58/61, 00153 Roma RM, Italy
La Canonica
Vicolo del Piede, 13a, 00153 Roma RM, Italy
Pimm'S Good
Via di Santa Dorotea, 8/9, 00100 Roma RM, Italy
Related posts
Keywords
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EVO Hosteria Trastevere things to do, attractions, restaurants, events info and trip planning
EVO Hosteria Trastevere
ItalyLazioRomeEVO Hosteria Trastevere

Basic Info

EVO Hosteria Trastevere

Via Garibaldi, 60, 00153 Roma RM, Italy
4.6(360)
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spot

Ratings & Description

Info

attractions: Basilica of Santa Maria in Trastevere, Fontana dell'Acqua Paola, Palazzo Corsini, Rome, Botanical Garden of Rome, Ponte Sisto, Museo di Roma in Trastevere, Villa Farnesina, Janiculum Hill, Church of St Dorothy, John Cabot University Guarini Campus, restaurants: Tonnarello Scala, Tonnarello | Paglia, Pastamore, Dar Poeta, Otello, Ristorante Pinseria Da Massi, Antica Pesa, Ristorante La Scala in Trastevere, La Canonica, Pimm'S Good
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Phone
+39 06 589 8932
Website
evohosteria.com

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Featured dishes

View full menu
Pappardella Ripiena Di Stracotto Di Manzo, Burro, Píoppini, Salsa Di Grana E Riduzione Di Primitivo
Homemade pasta stuffed with beef, mushrooms and primitivo wine
Fettuccine Ragù Di Faraona, Cicorietta E Ricotta Salata
Fettuccine with guinea fowl ragu*, chicory and salted ricotta
Risotto "Carnaroli", San Marzano, Stracciatella E Basilico
"Carnaroli" risotto, san marzano tomatoes, stracciatella and basil
Spaghettone, Calamari E Quinoa Croccante
Spaghetti, calamari and crunchy quinoa
Fettuccina, Gallinella E Datterino Arrosto
Fettuccina, fish and cherry tomatoes

Reviews

Nearby attractions of EVO Hosteria Trastevere

Basilica of Santa Maria in Trastevere

Fontana dell'Acqua Paola

Palazzo Corsini, Rome

Botanical Garden of Rome

Ponte Sisto

Museo di Roma in Trastevere

Villa Farnesina

Janiculum Hill

Church of St Dorothy

John Cabot University Guarini Campus

Basilica of Santa Maria in Trastevere

Basilica of Santa Maria in Trastevere

4.7

(8.5K)

Open 24 hours
Click for details
Fontana dell'Acqua Paola

Fontana dell'Acqua Paola

4.7

(5K)

Open 24 hours
Click for details
Palazzo Corsini, Rome

Palazzo Corsini, Rome

4.4

(893)

Open 24 hours
Click for details
Botanical Garden of Rome

Botanical Garden of Rome

4.4

(4.5K)

Closed
Click for details

Things to do nearby

Catacombs: The Coolest Underground Tour in Rome
Catacombs: The Coolest Underground Tour in Rome
Thu, Dec 4 • 3:00 PM
00147, Rome, Lazio, Italy
View details
Pasta and Pizza cooking class with wine and more
Pasta and Pizza cooking class with wine and more
Sun, Dec 7 • 10:30 AM
00142, Rome, Lazio, Italy
View details
Visit a 16th-century boutique winery
Visit a 16th-century boutique winery
Sat, Dec 6 • 10:00 AM
00044, Frascati, Lazio, Italy
View details

Nearby restaurants of EVO Hosteria Trastevere

Tonnarello Scala

Tonnarello | Paglia

Pastamore

Dar Poeta

Otello

Ristorante Pinseria Da Massi

Antica Pesa

Ristorante La Scala in Trastevere

La Canonica

Pimm'S Good

Tonnarello Scala

Tonnarello Scala

4.8

(6.5K)

$$

Click for details
Tonnarello | Paglia

Tonnarello | Paglia

4.7

(31.1K)

Closed
Click for details
Pastamore

Pastamore

4.5

(3.6K)

Click for details
Dar Poeta

Dar Poeta

4.3

(3.8K)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Rome
February 12 · 5 min read
attraction
Best 10 Attractions to Visit in Rome
February 12 · 5 min read
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Posts

BriBri
Update 16 June 2025 at 21:57: Hello owner, It would behoove you not to make assumptions about the kind of dishes eaten by your patrons. To clarify your misguided statement, I am accustomed to eating appropriately seasoned food when dining out. My boyfriend, a born and raised Roman man pointed out the lack of salt in your food before I even took my first bite. Let us simply chalk it up to EVO Hosteria serving two underwhelming and unseasoned dishes to the same table. Original review: Based on the previous reviews, I have to wonder if I simply went on a bad day for the cooking staff. We ordered pici gambero rosso e pistacchio di Bronte and a polpo dish. The first was made with too much oil. Unfortunately, it also suffered the ultimate sin due to the pasta being bland aka not cooked in ocean-salty water and somehow, all of the salt was absent from the shrimp as well. Other than that, the pistacchio was quite nice. The polpo was even worse: hard as nails and saltless. How a chef could manage to completely remove the salt from saltwater creatures is beyond my realm of understanding. However, if their wizardry renders them capable of doing that, the least they could do is put that salt elsewhere in the dish while not overcooking the poor octopus. Sadly, the cook was beyond well done and went into the category of congratulations. How tragic.
Camille WCamille W
A small, hidden, very local place yet a few meters away from the main tourist streets. Food was not only reasonably priced but also excellent. This is a real italian food restaurant where you'll find a fairly small menu (sign of an honest restaurant) that is complemented with a lot of off-menu dishes of the day (sign of a creative, produce-focused kitchen). We had an amazing Amatriciana with fish instead of the pancetta, perfect fried artichoke, delicious braised lamb with eggplant purée and a super fresh moscardini (tiny mediterranean octopuses) in tomato sauce. We finished the meal with a salad of rocket, fresh raw Ovuli mushrooms and parmesan cheese. Simply outstanding. Would recommend this place to anyone looking to eat real italian food that goes waaaaay beyond pizza and carbonara. The only thing I would say didn't add to the experience was the music. Ragazzi, provate a scegliere una playlist un po' più interessante: l'house non c'entra nulla con l'esperienza che vuole proporre il vostro ristorante! Oltre a questo, siete bravissimi.
Andrew KerrAndrew Kerr
Excellent restaurant steps away from the heart of Trastevere. For those couple of steps you are rewarded with friendly English speaking staff, a peaceful street, and excellent modern Italian at a great price. Tried the Zucchini flowers, cheese, pepper and walnuts to start and knew we were in for a great meal. For mains we had the Tortelli with burrata and cherry tomatoes and butter tagliatelle and black truffles. Both were amazing. Also saved some room for some tiramisu which did not disappoint. Be sure to make a reservation as the restaurant fills up quickly.
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Pet-friendly Hotels in Rome

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Update 16 June 2025 at 21:57: Hello owner, It would behoove you not to make assumptions about the kind of dishes eaten by your patrons. To clarify your misguided statement, I am accustomed to eating appropriately seasoned food when dining out. My boyfriend, a born and raised Roman man pointed out the lack of salt in your food before I even took my first bite. Let us simply chalk it up to EVO Hosteria serving two underwhelming and unseasoned dishes to the same table. Original review: Based on the previous reviews, I have to wonder if I simply went on a bad day for the cooking staff. We ordered pici gambero rosso e pistacchio di Bronte and a polpo dish. The first was made with too much oil. Unfortunately, it also suffered the ultimate sin due to the pasta being bland aka not cooked in ocean-salty water and somehow, all of the salt was absent from the shrimp as well. Other than that, the pistacchio was quite nice. The polpo was even worse: hard as nails and saltless. How a chef could manage to completely remove the salt from saltwater creatures is beyond my realm of understanding. However, if their wizardry renders them capable of doing that, the least they could do is put that salt elsewhere in the dish while not overcooking the poor octopus. Sadly, the cook was beyond well done and went into the category of congratulations. How tragic.
Bri

Bri

hotel
Find your stay

Affordable Hotels in Rome

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A small, hidden, very local place yet a few meters away from the main tourist streets. Food was not only reasonably priced but also excellent. This is a real italian food restaurant where you'll find a fairly small menu (sign of an honest restaurant) that is complemented with a lot of off-menu dishes of the day (sign of a creative, produce-focused kitchen). We had an amazing Amatriciana with fish instead of the pancetta, perfect fried artichoke, delicious braised lamb with eggplant purée and a super fresh moscardini (tiny mediterranean octopuses) in tomato sauce. We finished the meal with a salad of rocket, fresh raw Ovuli mushrooms and parmesan cheese. Simply outstanding. Would recommend this place to anyone looking to eat real italian food that goes waaaaay beyond pizza and carbonara. The only thing I would say didn't add to the experience was the music. Ragazzi, provate a scegliere una playlist un po' più interessante: l'house non c'entra nulla con l'esperienza che vuole proporre il vostro ristorante! Oltre a questo, siete bravissimi.
Camille W

Camille W

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Rome

Find a cozy hotel nearby and make it a full experience.

Excellent restaurant steps away from the heart of Trastevere. For those couple of steps you are rewarded with friendly English speaking staff, a peaceful street, and excellent modern Italian at a great price. Tried the Zucchini flowers, cheese, pepper and walnuts to start and knew we were in for a great meal. For mains we had the Tortelli with burrata and cherry tomatoes and butter tagliatelle and black truffles. Both were amazing. Also saved some room for some tiramisu which did not disappoint. Be sure to make a reservation as the restaurant fills up quickly.
Andrew Kerr

Andrew Kerr

See more posts
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Reviews of EVO Hosteria Trastevere

4.6
(360)
avatar
2.0
20w

.We had lunch today, and the place is small but nice, though a bit loud. The food is great, and the service is quick, but one of the owners, who's also the manager (the other one's the chef), is super rude and unprofessional. I'm nine months pregnant and can't eat raw or undercooked food, so I told them before ordering. I got the duck, but it was medium and had some salad. I asked the manager to cook it more and take the salad off, like I asked. She got annoyed and said the salad was fine and the duck couldn't be cooked more. I explained I couldn't eat raw salad for my baby's safety and couldn't eat undercooked meat, and if they couldn't fix it, I'd order something else. She said no problem and brought back a new dish with the duck still undercooked and no salad.I told her I couldn't eat the food, and she freaked out. Then I asked to speak to the chef. He said he couldn't cook the duck any more after microwaving it. So I said I'd order something else, and I told them I was disappointed with the manager's attitude. That's when she started yelling at us to leave without paying, saying she was being nice by making a special dish. ( roasted salmon with potatoes) for my 3 yrs old daughter ( as a note I put a comment in the reservation saying that we had a 3 yrs old girl with us). So, basically, I only had two sides, and when we talked to the chef, they still made us pay (147 euros for 3 appetizers, 4 mains – including the baby's salmon – 2 sides: chicory and vignarola, water, and a bottle of white wine, which was awesome). The place is nice, the waiter was great, and the food was good, but the manager/owner was totally unprofessional, rude , unpolite . The ruined our lunch....

   Read more
avatar
2.0
32w

Update 16 June 2025 at 21:57:

Hello owner,

It would behoove you not to make assumptions about the kind of dishes eaten by your patrons. To clarify your misguided statement, I am accustomed to eating appropriately seasoned food when dining out. My boyfriend, a born and raised Roman man pointed out the lack of salt in your food before I even took my first bite. Let us simply chalk it up to EVO Hosteria serving two underwhelming and unseasoned dishes to the same table.

Original review:

Based on the previous reviews, I have to wonder if I simply went on a bad day for the cooking staff.

We ordered pici gambero rosso e pistacchio di Bronte and a polpo dish. The first was made with too much oil. Unfortunately, it also suffered the ultimate sin due to the pasta being bland aka not cooked in ocean-salty water and somehow, all of the salt was absent from the shrimp as well. Other than that, the pistacchio was quite nice.

The polpo was even worse: hard as nails and saltless. How a chef could manage to completely remove the salt from saltwater creatures is beyond my realm of understanding. However, if their wizardry renders them capable of doing that, the least they could do is put that salt elsewhere in the dish while not overcooking the poor octopus. Sadly, the cook was beyond well done and went into the category of...

   Read more
avatar
5.0
7y

A small, hidden, very local place yet a few meters away from the main tourist streets. Food was not only reasonably priced but also excellent. This is a real italian food restaurant where you'll find a fairly small menu (sign of an honest restaurant) that is complemented with a lot of off-menu dishes of the day (sign of a creative, produce-focused kitchen). We had an amazing Amatriciana with fish instead of the pancetta, perfect fried artichoke, delicious braised lamb with eggplant purée and a super fresh moscardini (tiny mediterranean octopuses) in tomato sauce. We finished the meal with a salad of rocket, fresh raw Ovuli mushrooms and parmesan cheese. Simply outstanding. Would recommend this place to anyone looking to eat real italian food that goes waaaaay beyond pizza and carbonara. The only thing I would say didn't add to the experience was the music. Ragazzi, provate a scegliere una playlist un po' più interessante: l'house non c'entra nulla con l'esperienza che vuole proporre il vostro ristorante! Oltre a questo,...

   Read more
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