the roof - foodlab & co. — Restaurant in Rome

It’s all about the looks

Nice place , the space is beautiful but unfortunately the food is average and therefore overpriced, 18€ for a sandwich and some chickpeas puff fries that were not even fresh/warm

And 9 euros for a french toast that was inedible instead of being soak in custard amd cooked was sevred with a thick sugar coating that arrived to the table already hard transforming the single slice of bread in a big candy

Waffle was good

Hummus toast missed salt and flavour

The food overall had not much soul unfortunately and adding flower petals to the dishes might make them instagram worthy but not necessarily taste good

I mean overall for that price go out to a trattoria for lunch that might also have a beautiful view but for that price you take an excellent dish of carbonara

Brunch is famous for being overpriced and i take it but the flavor should blow my mind and that was definitely...

Wow, could not have been more disappointed with this experience. The location is overhyped, yes it’s a rooftop but there’s nothing to see and it is extremely hot here. We ordered the eggs benedict and a “large” portion of waffles. The “eggs” banedict had one single half cooked egg without the yolk… How can you even half cook a poached egg - I have no idea… It was an atrocious sight to witness on the plate. The “large” waffles had two small waffles stacked on each other that costed €11… The extra option of strawberries which costed €4, had 2 tiny strawberries added on top… Overall we spend 40€ for a two person brunch and left hungrier than we came before. Completely useless hype around this place in my humble opinion. Do...

I was really disappointed with my first visit here for brunch. The dish I ordered contained two long beard hairs, and the scrambled eggs were noticeably undercooked. When I brought this to the staff’s attention, there was no apology. They did offer to replace the meal, but I had already lost my appetite and requested a refund instead. While they did remove the dish from my bill, the lack of empathy or accountability was frustrating. I understand that mistakes can happen in any kitchen, but how they're handled makes all the difference. It's unfortunate because this is a beautiful space, but sadly, both the food and...