⭐ 1/5 Worst Dining Experience! Absolutely Not Recommended!
The service at this restaurant was beyond disappointing. We waited for almost 40 minutes, but our food still hadn’t arrived, while local customers kept getting their meals. When we asked the waiter, they rudely told us we had to wait another 30 minutes, with a terrible attitude.
What’s even more outrageous is that we later realized our food hadn’t even been prepared yet! There was no effort to speed things up, and the lack of proper management was shocking.
We just wanted to have a simple, enjoyable meal with friends, but the whole experience was ruined. If you’re a foreign tourist, avoid this place at all costs—you...
Read moreWe are foreigners that came across this place by chance. We really appreciate the hospitality by the restaurant as they tried very hard to accommodate us even tho we could only speak very minimal Japanese. Note that there’s no English menu but we managed to order the set and two drinks with the help of Google translate. Food was great and the place has a relaxing vibe. There were many locals there on a Sunday evening. We especially love the appetizer sampler. The flavors are refreshing and creative. Our favorite was the...
Read moreいつも同行者とおいしいお店を探して天神~中洲をウロウロとしています。 グーグルマップで見つけて、2回訪問しました。 1度目はコース料理とお店のこだわりで仕入れをされている珍しいジンを複数楽しみました。 2度目はアラカルトとおなじくジンで楽しみました。 毎回、アペタイザーからメイン、デザートまでハイクオリティの一皿を楽しめます。 同行者はこちらのブレッドも気に入っておかわりを頼んでます。スタッフさんもフレンドリーで、道行く人に挨拶もされています。 料理をされるシェフの方は、魔女の宅急便に出てくるパン職人のごとく一心不乱に料理を作っておられて、寡黙な方かもしれませんが味は折り紙付きです。 同じ店に繰り返していくことは珍しいのですが、ココはリピート確定です。
料理の提供速度に言及している口コミもあるようですが、海外であればこのクオリティーであれは普通ですし、それが嫌ならファストフードに行ってくださいと思います。
My companion and I are always wandering around the Tenjin–Nakasu area looking for good places to eat. We found this place on Google Maps and have visited twice so far.
On our first visit, we enjoyed a course meal along with several rare gins carefully sourced by the restaurant. On our second visit, we ordered à la carte dishes and again paired them with gin.
Every time, we’re impressed by the high quality of each dish—from the appetizers to the main course and dessert. My companion especially loves their bread and always asks for seconds.
The staff are friendly and even greet people walking by. The chef, who prepares each dish with intense focus, reminds me of the baker from Kiki’s Delivery Service. He may be a quiet type, but his cooking speaks volumes.
I rarely visit the same restaurant twice, but this one is definitely...
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