Higuchitei — Restaurant in Kyoto

Modern French style fine dining restaurant. We made reservations a few weeks in advance. The chef prepares all the dishes in plain view which was nice to watch. We chose the option for two main courses which was very filling, almost too much food. There were an array of appetizers which were all unique and delicious. The cattle red wine stew was the highlight of the dinner: it was very tasty and the meat was incredibly tender. The macaron ice cream desert was also very tasty and a great way to end the night. The price was unbelievably low for the experience, quality, and quantity of food. Overall this is an incredible gourmet dining experience which I would highly recommend if you are...

Lunch for 2 people. Cosy relaxed restaurant. Impeccable service from lovely staff and the chef. Very attentive and not rushed. We paid 3,000 yen per person for a 5 course meal all freshly prepared in front of us. We enjoyed tasting different appetisers. The food was delicious. We were hungry when we arrived but very satisfied with an enjoyable and memorable lunch by time we left. Highly...

Delightfull simple Eatery with either a set menu for 2200 or 2800 yen approx, or about 10 excellent choice A la carte dishes. All home cooked, delicious. We had a Curry Fish dish and a Cattle Stew with deep gravy jus, both were superb. Other diners were happy eaters too. A glass of wine and home made deserts made us two very satisfied diners. Near and easy walk from...