SiCX京都蒸留所 Gin Distillery & Cafe Bar — Restaurant in Kyoto

We are 2 people, so we ordered 2 sets of omakase. On the menu, it shows that one set of omakase is with 2 pieces of eggs, so a 2 sets omakase should be with 4 pieces of eggs, and of course, should be served with 2 dishes normally. However, the staff told us this is a dish for 2 sets of omakase, and we even only knew this until we asked the staff after a long time waiting (we thought he is making another dish of omakase) instead of him letting us know when he served the dish. It is very disappointing even if the atmosphere is good.

We don't think this dish deserves a double price of 3600yen (1800yen per each set of omakase).

We would not come again in the future, and do not recommend foreign...

From the moment you step into this small-batch artisan gin distillery and bar, you can feel the passion behind every bottle. Their gins are simply remarkable—full of crisp, vibrant botanicals that awaken your senses. If you only have time for one, make it The Ebisu. It’s my personal favorite, with a beautifully balanced flavor that leaves you craving just one more sip. Trust me: give this gin a try, and you’ll be raving about it long after your glass is empty. If you don’t drink gin, they also have...

Frankly, it was a letdown. And Stores with poor hygiene management． I was looking forward to a real gin, but they recommended a sweet gin mixed with liqueur. The appetizer was just chopped tomatoes and green peppers for the time being. They were hard and not tasty at all. I wish I had realized that I was not a connoisseur here. The food was served in an unhygienic manner, with hands that had touched various parts of the food being served with sticky hands when the food was cut. The poor workmanship (one can easily imagine the food getting wet from the body heat) was visible from the counter. It looks good, but as a restaurant, it is not a food provider, and many customers are not aware of it... I was told the bread is good, but no particulars. No commitment, no words. I wonder why they have a store here. Is it to make money for the tourists? If I just want to drink cocktails, there are better places, and the food, as stated above, will make me sick to my stomach. I don't think I will go there again. I felt it would be wise to choose a bar in a real machiya (townhouse) in Kyoto anyway. There are better places to eat in...