Indian's Steak House — Restaurant in Nagoya

The food tasted really good, but there were definitely problems. They were out of salad, soup, and fried rice despite it still being sold for some reason. My family and I were kind of upset, but then we realized that there were only two people working (ONE girl cooking for the entire restaurant, while one other guy was waiting on tables, washing dishes, and bussing tables). My family and I all agreed that they were being overworked, despite them still trying so hard to put a smile on their faces. If you are apart of management and reading this, treat your staff better and quit making them do a job that is meant for 4...

One of the waiters (chef?) didn’t wear mask during this pandemic situation. Plus, they mistook my order, i said “mountain don(beef bowl) 600 grams” but they served me “mega mountain don 1000grams” but it’s fine since i was extremely hungry, lol. They should’ve checked first if customer order is correct. Also, knowing i am foreigner they explained me about the menu less detailed than to the local customer, feeling a little bit discriminated (or maybe the local customer was regular?). The meat should’ve been cooked more since it’s served on a bowl of rice, I didn’t expect blood rice...

A really unique Japanese dining experience. Pick your meat and they bring it to you raw, to which you cook it while seated on a big griddle in front of you. Lots of sauces for dipping. It was a self serve salad, rice, and soup (miso) which is also unique for Japan. My beer was ice cold in a frozen mug (see pic). The only drawback is that this is a cash only place. I really enjoyed my experience at...