Mexico kitchen bar Mu — Restaurant in Osaka

If you plan to come here, don’t bother without a reservation.

Looked super delicious, and we didn’t see anything about needing a reservation (even saw reviews about it being easy to get in), so we took a cab out to eat there. When we got there, they told us no tables were available but they sat us immediately at the bar, gave us a menu, and warm towels. We sat there for about 10 minutes looking over the menu, getting very excited and planning to order a lot. Right when we decided exactly what we wanted and closed the menu, another worker came over and told us they didn’t have space for us and we’d need a reservation next time (even though there were other spots empty at the bar as well. To just to be clear, you were allowed to order food at the bar, we saw someone else eating there). This all would have been fine if they let us know right away and we could have looked elsewhere, but we were already bought in.

I do have to say, everything on the menu looked amazing. So much so we were very disappointed after being turned away after being told we’d be served. Based on the menu/pictures/other reviews, I’m inclined to recommend. Just be sure to get a...

After searching Google for a highly rated restaurant we stumbled across this place. For a little context we having spent 2 months in Mexico last year and enjoy most concepts of central and southern American foods.

We ordered 3 dishes, to start our meal off and were then going to order several more after these.

we ordered a prawn and avocado salad, enchiladas and a large hard flat taco dish.

All I can say we were extremely disappointed we each dish, with the enchiladas being absolutely terrible.

The food all lacks any flavour, spice or freshness. the only thing that had any element of flavour were the peppercorns on the salad.

We ate our food, paid the bill and headed to another local restaurant for some much nicer food.

we would encourage the owners of this establishment to review the food that is offered to its customers, ingredient quality, food presentation and overall taste and...

I have had Mexican food 1 million times in my life because I’m half Texan every time I go to Texas we eat texmex and it’s delicious. Don’t get me wrong. This Mexican place was on a whole different wave. A whole different level of good. Take Japanese precision and mix it with the beautiful and delicious spices of Mexican cuisine boom now you have Mexico kitchen bar Mu. I’ve been in Japan for three weeks and this was by far one of the most memorable meals I had on my trip. That’s how delicious it was. The friend that I went with is Mexican and he agreed it is God tier Mexican food. Also, Chef Shin is an amazing guy. He’s so kind and was just a pleasure...