Kabe no Ana Shibuya Shop — Restaurant in Tokyo

I randomly went to this restaurant and I am very impressed! The restaurant is not very big but quite comfortable. They serve Italian food and some Japanese Italian food (using Japanese ingredients). We ordered potatoes salad, 1 mussels, 2 pasta, 2 dessert and 1 Italian Lemon sour. All the food are in high standard with this price range. You can tell the chef did put effort to keep up the food quality. The pasta texture is perfect for me! The dinner costs 7500JPY which I think it is totally worth it. Don't forget to try their Tiramisu, it is...

I came here twice during my trip to Tokyo, first time I had the mentaiko carbonara with shrimp and mushrooms. Delicious!! I cleaned the bowl 😋

The second time I had the uni pasta, I was disappointed as it tasted different than uni pasta I've had back home. However I will say it does taste like uni... Which is accurate to the name but as a flavor for a big dish like pasta is overpowering 🤔

I didn't have to wait in line either time, I got a seat easily.

I still give 5 stars, I'm sure the rest of their menu tastes good! I highly recommend...

A good pasta place with a ton of variety. Apparently they invented mentaiko (cod roe) pasta, at least according to their menu.

We tried these three pastas: Clam pasta. By far the best. They give you a ton of clams, and the taste is great. Uni mentaiko. Good, very seafoody. Mentaiko carbonara. Good, very creamy. Tiramisu. Authentic tiramisu, really tasty, but could’ve used a bit more of the cake part. There was a lot of the cream part.

The noodles are served a nice Al dente.

Overall, I definitely recommend the clam pasta if...