Teketeke Akihabara — Restaurant in Tokyo

The food here rly sucks Shishito peppers way too salty Hearts were grilled for too long and unevenly salted Miso soup wasn’t even mixed Edamame was pretty cold and ordinary, nothing to complain about there tbh if you like cold edamame The Chazuke sucked

*Disclaimer: Given a 5-point scale, I'm faced with the issue of rating some random Izakaya joint in Shinjuku against something like The French Laundry - specifically, how can this be done fairly? I've decided that my rating will be based on my expectations of the place (with something like an 85% weight on food and a 15% weight on service and ambience), so my 5-point scale will look something like this: 1 - Severely failed to meet expectations 2 - Failed to meet expectations 3 - Met expectations 4 - Exceeded expectations 5 - Greatly exceeded expectations This way, each review will be written in a "given what it is" (e.g. a fast-food joint, a Michelin restaurant,...

The food was average. The most annoying was the "cabbage plate" which is put on your table as a side dish and at the end you realize that it was "free refill" and they charge you 385Y per person. We were 5 people but our two kids were not hungry but they charged us for them. Ans we got only one cabbage plate for three persons. I asked the server to adjust the amount and he deducted the 2 "plate charges". I don't recommend this restaurant.

There is an instruction in the toilet to not vomit because you'll be...

You can know easily from their logo, this restaurant is famous for their chicken plats. But honestly the handmade salt chicken meatballs are too much salty!!! But the sorted 6 kinds of chicken skewers are quite awesome which contains DOKONJYOU, chicken liver, chicken cartilage, chicken pope’s nose and skin. I love all of them:)))) duck carpaccio is awesome as well. What’s more I didn’t know that Hoppy+Shochu=Japanese...