Trattoria Niwa — Restaurant in Tokyo

The place has very beautiful atmosphere. The green view inside the restaurant brings calm to eyes. The foods are excellent. Very yummy and the way of serving the foods are very decorative. Menu has wide variety. Even if you are vegetarian there is food for you. We had Bagna càuda dish. That sauce is very yummy and the way they are served with the candle is very beautiful. Also we had creamy pasta which made with four kind of mashrooms and black truffles. That is the most delicious pasta I had ever ate. All the foods we had for dinner is delicious. Specifically staff is very polite and friendly. Customer service is best. Even the owner also very humble person. Thank you for...

Dined here for dinner 2025 March 21. We had for starters the Caprese salad and deep fried mushrooms with lotus root; it was excellent. For pasta we had the scallop & iwa-mozuku risotto and 4 kinds mushrooms & truffle cream, it was executed beautifully and the taste was really good. We also had the grilled pork which was exquisitely made and tasted equally great.

The staff were very thoughtful and considerate and service was always on point. It was memorable dining experience, we hope to visit Trattoria Niwa on our next trip...

Second time visiting this restaurant. Amazing as always. We come here to try seasonal fruits and they always deliver delicate, amazing tasting dishes. The first time we had caprese with white peach during summer. Today we got caprese either persimmon - I’m not big on persimmon but this is probably the best tasting persimmon ever and the slight truffle flavor is great. The pasta are also seasonal and unique. It’s really hard to pick just a few dishes but it’s all...