. ▽ ▽Information in English is below☺︎▽ ▽ 👉🏻東京・御徒町 焼肉もとやま 本店👈🏻 東京都台東区上野5-22-8 笹本ビルB1F
📲 03-3839-0834
営業時間
16:00 - 23:00 L.O. 22:30
年中無休
なんといってもお勧めは💡
「肉煉瓦」にくれんがと読む、 焼肉もとやまさんのオリジナルメニュー🔥
自分たちでお肉の全面を1分ずつ焼き、 スタッフさんがカットしてくれます🍖
ちゃんとタイマーを使って育てました😛笑 いい感じに仕上がり満足です✨
スタッフさんが教えてくれたのですが、 外国人の方にも大人気のメニューだそうです🔥
私たちはシェアしていただきましたが、 お一人でひとつ食べる方もいらっしゃるそう❤️
レアが苦手な方は、 お好みで炙っていただきます‼️ 柚子胡椒ダレ、わさび塩、特製ダレで味変も👌🏻
お肉が柔らかく赤身×脂の旨みもいい感じ😋 絶対頼んで欲しいメニューですね!
〆のすだち冷麺もスープとつるっとした麺が好みでした! すだちでさっぱりしますが、酢を加えて旨さアップ⤴️
頼んだもの:
・キムチ2種 715円 ・ナムル4種盛 825円 ・上タン塩 2,178円 ・神戸牛カルビ、ハラミ ・肉煉瓦 3,278円 ・すだち冷麵 1,188円 ・生ビール 759円 ・ハイボール 605円 ・マッコリ 605円
気になる!行ってみたい!と思った方は、 ぜひ保存してくださいね👌🏻❤️
▽The store information is below☺︎▽ 👉🏻Yakiniku Motoyama Main Store, Okachimachi, Tokyo👈🏻 Sasamoto Building B1F, 5-22-8 Ueno, Taito-ku, Tokyo
📲 03-3839-0834
Business hours
16:00 - 23:00 L.O. 22:30
Open all year round
The most recommended dish is💡
Yakiniku Motoyama's original menu, pronounced "Niku Renga" (meat brick)🔥
We grilled the meat on all sides for 1 minute each, and the staff cut it for us🍖
We used a timer to cook it properly😛 lol It turned out great and we're very satisfied✨
The staff told us that this dish is also very popular with foreigners🔥
We shared it, but some people eat one by themselves❤️
If you don't like rare, you can have it grilled to your liking‼ ️ You can change the flavor with yuzu pepper sauce, wasabi salt, and special sauce 👌🏻
The meat is soft and the flavor of the lean meat and fat is great 😋
This is a menu that you should definitely order!
I also liked the soup and smooth noodles of the Sudachi cold noodles at the end!
The Sudachi makes it refreshing, but adding vinegar makes it even more delicious ⤴️
What I ordered:
・2 kinds of kimchi 715 yen ・4 kinds of namul 825 yen ・Premium tongue salt 2,178 yen ・Kobe beef ribs, skirt steak ・Nikurenga 3,278 yen ・Sudachi cold noodles 1,188 yen ・Draft beer 759 yen ・Highball 605 yen ・Makkoli 605 yen
I'm intrigued! I want to go! If you agree, please...
Read moreWe recently dined at Yakimiku Motoyama Ueno and opted for the Web-Limited course. This was an excellent choice! The meats were a highlight, arriving in a delightful progression of increasing flavor intensity. Each cut was incredibly tender and juicy, showcasing exceptional quality. The accompanying garnishes were also top-notch, adding a wonderful depth to the overall dining experience. We highly recommend this course for a truly memorable yakiniku feast!
Ambiance was peaceful, cozy and clean. Staff were attentive and helpful. Definitely going back here on my...
Read moreAs a tourist who can read a little bit of Japanese, the tablet for ordering is only available in Japanese. But this place has English menu, you can call the waiter to order by pointing at the picture in menu. However, the day I went the service is slow at first and I have to wait for the first plate to come for almost 30 mins, but after that the service flow is better.
The price is very reasonable, soft drink is cheaper than other yakiniku place, and the beef is really really good!!
Absolutely recomended for beef lover! Would definitely...
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