Ju Ga & Cook Korean Food — Restaurant in Kuala Lumpur

Been here twice. Big fan of Korean food and this is hands down my favourite Korean place in Malaysia. This place is run by 4 Korean Ladies. They do everything, serving, cooking, cashier etc. I tried the perilla sujebi twice (such a simple yet complex soup noodle, never tire of it), the galbitang was so flavorful, the kimbap is so fresh and well wrapped (prettiest kimbap ever), mandoo guk (must try, the chives pork dumpling flavour type w soup). Their house made banana latte is even better than the famous Korean banana milk! Can't wait to go back eat everything else...

The service of this outlet is poor. The female waitress is rude, when requested for refilling side dish, was told only can refill kimchi. Ok nvm, told her to refill but she walks away and ignore. I know the restaurant is busy and crowded with customers, but walking away rudely is not how you serve your customers regardless you hate to serve your customers or what. The soft tofu stew also taste bland, not even some meat inside, no flavor at all. Nothing really to hype about this restaurant. Kimchi Pancake...

Best Korean food and kimchi so far. No fried chicken but so many new flavours and textures.

Like the tteoboki, it's simmered rice cake seasoned with gochujang. It was a revelation, the texture is familiar, like something glutinous but the taste ... so surprising.

The ginseng chicken, is comforting.

The dishes are well prepared. Ingredients are fresh. Even the boiled egg was properly done. The purple rice is good, slightly nutty, tender.

And now, we understand why just kimchi and rice can make a...