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Comedor Tradicional — Restaurant in Guanajuato

Name
Comedor Tradicional
Description
Nearby attractions
Monumento Al Pipila
Cerro de San Miguel S/N, Zona Centro, 36000 Guanajuato, Gto., Mexico
Teatro Juárez
De Sopena 10, Centro, 36000 Guanajuato, Gto., Mexico
Callejón del Beso
Belén 22, Zona Centro, 36000 Guanajuato, Gto., Mexico
Unión Garden
SIN NOMBRE Número 516 11, Zona Centro, 36000 Guanajuato, Gto., Mexico
Basílica Colegiata de Nuestra Señora de Guanajuato
C. Ponciano Aguilar 7, Zona Centro, 36000 Guanajuato, Gto., Mexico
Funicular
De La Constancia 17, Zona Centro, 36000 Guanajuato, Gto., Mexico
Guanajuato callejoneadas
36000, De Sopena 2, Zona Centro, 36000 Guanajuato, Gto., Mexico
Mirador Hacia El Pipila
Subterranea 7, Zona Centro, 36000 Guanajuato, Gto., Mexico
Museo Iconográfico del Quijote
Cantarranas 2, Zona Centro, 36000 Guanajuato, Gto., Mexico
Calle Subterranea
Subterránea Miguel Hidalgo, Zona Centro, 36000 Guanajuato, Gto., Mexico
Nearby restaurants
Truco 7 Restaurant
Del Truco 7, Zona Centro, 36000 Guanajuato, Gto., Mexico
La Tasca De La Paz Guanajuato
Pl. De La Paz 28, Zona Centro, 36000 Guanajuato, Gto., Mexico
Casa Valadez · Anfitrión & Gourmet
Jdn. de la Unión 3, Zona Centro, 36000 Guanajuato, Gto., Mexico
Street Garden
Constancia 9, Zona Centro, 36000 Guanajuato, Gto., Mexico
Casa Ofelia Restaurante-Bar
Del Truco 11, Zona Centro, 36000 Guanajuato, Gto., Mexico
Van Gogh Restaurante
Jdn. de la Unión 4, Zona Centro, 36000 Guanajuato, Gto., Mexico
Los Huacales
Calle de Alonso 42, Zona Centro, 36000 Guanajuato, Gto., Mexico
Sr. Spaguetti
Calle de Alonso 19 y 17, Zona Centro, 36000 Guanajuato, Gto., Mexico
El Canastillo De Flores II
Pl. De La Paz No 32, Zona Centro, 36000 Guanajuato, Gto., Mexico
La Nona Lola Gto
Constancia 15, Zona Centro, 36000 Guanajuato, Gto., Mexico
Nearby hotels
HOTEL SAN DIEGO
Jdn. de la Unión 1, Zona Centro, 36000 Guanajuato, Gto., Mexico
Casona Alonso 10
Calle de Alonso #10, Zona Centro, 36000 Guanajuato, Gto., Mexico
Hotel Santa Regina
Calle de Alonso 26, Zona Centro, 36000 Guanajuato, Gto., Mexico
Mansión Von Humboldt
De Los Arcos 1, Zona Centro, 36000 Guanajuato, Gto., Mexico
Hospederia Del Truco
Constancia 15, Zona Centro, 36000 Guanajuato, Gto., Mexico
Mesón Cuévano
De La Barranca 8, Zona Centro, 36000 Guanajuato, Gto., Mexico
La Casona de Don Lucas Hotel
Pl. De La Paz 48, Zona Centro, 36000 Guanajuato, Gto., Mexico
Hotel Luna
Jdn. de la Unión 6, Zona Centro, 36000 Guanajuato, Gto., Mexico
Hotel de la Paz
Del Estudiante 1, Zona Centro, 36000 Guanajuato, Gto., Mexico
Hosteria Del Frayle
De Sopena 3, Zona Centro, 36000 Guanajuato, Gto., Mexico
Related posts
Keywords
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Comedor Tradicional things to do, attractions, restaurants, events info and trip planning
Comedor Tradicional
MexicoGuanajuatoComedor Tradicional

Basic Info

Comedor Tradicional

Calle de Alonso 10, Zona Centro, 36000 Guanajuato, Gto., Mexico
4.6(151)
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spot

Ratings & Description

Info

attractions: Monumento Al Pipila, Teatro Juárez, Callejón del Beso, Unión Garden, Basílica Colegiata de Nuestra Señora de Guanajuato, Funicular, Guanajuato callejoneadas, Mirador Hacia El Pipila, Museo Iconográfico del Quijote, Calle Subterranea, restaurants: Truco 7 Restaurant, La Tasca De La Paz Guanajuato, Casa Valadez · Anfitrión & Gourmet, Street Garden, Casa Ofelia Restaurante-Bar, Van Gogh Restaurante, Los Huacales, Sr. Spaguetti, El Canastillo De Flores II, La Nona Lola Gto
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Phone
+52 473 732 7657
Website
instagram.com

Plan your stay

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Featured dishes

View full menu
Huevos Santos
Huevo estrellado en hoja santa, frijol güero, salsa verde, crema de rancho y queso fresco
Huevos Alonso
Huevo orgánico frito, tortilla frita, frijol negro, queso fresco, aguacate y salsa de chicharrón prensado
Sandwich
Pan brioche, queso fundido, papada de cerdo ahumada o tocino, arúgula, jitomate y huevo frito
Huevos Rotos
Papas fritas, crema de chile pasilla, huevo frito y queso cotija añejo
Enmoladas
Tortillas rellenas de queso fundido, bañadas en mole de cacahuate, queso fresco y crema de rancho

Reviews

Nearby attractions of Comedor Tradicional

Monumento Al Pipila

Teatro Juárez

Callejón del Beso

Unión Garden

Basílica Colegiata de Nuestra Señora de Guanajuato

Funicular

Guanajuato callejoneadas

Mirador Hacia El Pipila

Museo Iconográfico del Quijote

Calle Subterranea

Monumento Al Pipila

Monumento Al Pipila

4.7

(13.3K)

Open 24 hours
Click for details
Teatro Juárez

Teatro Juárez

4.8

(7.1K)

Open 24 hours
Click for details
Callejón del Beso

Callejón del Beso

4.6

(15.4K)

Open 24 hours
Click for details
Unión Garden

Unión Garden

4.7

(1.4K)

Open until 12:00 AM
Click for details

Things to do nearby

Experience a temazcal
Experience a temazcal
Sun, Dec 7 • 11:15 AM
36030, Guanajuato, Guanajuato, Mexico
View details
Explore Guanajuatos history and food
Explore Guanajuatos history and food
Mon, Dec 8 • 11:00 AM
36000, Guanajuato, Guanajuato, Mexico
View details

Nearby restaurants of Comedor Tradicional

Truco 7 Restaurant

La Tasca De La Paz Guanajuato

Casa Valadez · Anfitrión & Gourmet

Street Garden

Casa Ofelia Restaurante-Bar

Van Gogh Restaurante

Los Huacales

Sr. Spaguetti

El Canastillo De Flores II

La Nona Lola Gto

Truco 7 Restaurant

Truco 7 Restaurant

4.2

(3.7K)

Click for details
La Tasca De La Paz Guanajuato

La Tasca De La Paz Guanajuato

4.4

(1.2K)

Click for details
Casa Valadez · Anfitrión & Gourmet

Casa Valadez · Anfitrión & Gourmet

4.6

(2.4K)

$$

Click for details
Street Garden

Street Garden

4.7

(538)

Click for details
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Posts

Janene GareyJanene Garey
We had high expectations per the reviews of this traditional Mexican restaurant. We love traditional Mexican food and couldn't wait to try this place! For starters, we ordered the empanada with negro mole which was not "negro mole", it was a red mole, mole is typically not sweet but this one was way too sweet, we also ordered the guacamole...it came "whipped" with nothing in it...we asked for the "fried beef strips" on the side, thank goodness we did because that was also a disappointment, greasy and inedible. The guacamole had nothing in it, but a few flavorless diced tomatoes and micro greens on top, it was not chunky or traditional, on the contrary this guacamole was for a piping bag for a garnish, think mushy baby food. Next was a specialty: Chilies en Nogada, a favorite this time of year....it was served room temp which in parts of Mexico it can be and when asked if it could be warmed up...the chef said, it would "break the sauce" which was ridiculous. We also ordered the flank steak served with a puree of cauliflower...the cauliflower puree was super salty and had a ton of butter in it, quite frankly it was inedible, I wanted a vegetable not butter and salt, the flank steak was served in 3 large chunks and was very tough after being "sous vide for 10 hours" I took a bite but it was so tough I could barely cut and chew it, I was not interested in eating a piece of meat so tough. I thought this would be a wonderfully tender smoked flank steak which was "smoked and sous vide for many hours", it was not good, and also the most expensive dish on the menu. We have travelled Mexico for 5 months and have had all types of dining experiences, unfortunately this meal was a huge disappointment! The food was literally inedible, we told our wonderful waiter to tell the chef that they should "taste their food before sending it out". We couldn't believe how horrible the food was for such a highly rated place, this was a huge disappointment!
Kenny NgKenny Ng
This is upscale Mexican dining. I didn’t notice any locals eating here but the food here is solid and so is the service. Food - The portions are big and not just the leg of beef. They’re filling. Each entree had mole and they’re pleasant. The leg of beef, beef tongue and roast beef were so tender. The meat just fell off the bone for the leg of beef. The chicken wasn’t dry and that is a huge win. All entree items were salted well, but not overpowering. The drinks were delightful and they didn’t skimp out on the alcohol. The desserts were well-balanced and not overly sweet. Price point - We dined as 4 people with 1 entry, 1 drink, and about 1 dessert totally about 42 USD or about 750 pesos per person. Entry is about 25 USD or 450 pesos if it’s a beef item. Service - The three waitresses that tended to us were on-point and super sweet. Ambience - Looked like it’s something part of 4/5 star hotel, so it’s pretty bougie. It didn’t have any music on and that’s okay. It was nice to be able to carry out conversations with friends and family. Bonus! - Bathroom - It’s super clean with many stalls for you to relieve yourself. Overall rating - 5/5 I would super recommend and would come back.😁
Joanna Drab (herwanderspirit)Joanna Drab (herwanderspirit)
We initially planned to dine at a completely different restaurant, but luckily, they didn't have a table available. Feeling a bit chilled, we decided to explore nearby and stumbled upon this delightful gem. With a concise menu offering authentic Mexican dishes, we opted for the beef risotto, which turned out to be one of the best I've ever had. Later, we indulged in chicken with traditional mole – absolutely divine. Unfortunately, I missed capturing the cheesecake, but trust me, it was delicious. We'll definitely revisit during our stay in Guanajuato. Notably, the service was top-notch. Our server, whose name I couldn't catch but possibly started with an 'M,' wore a dot red bow on her head and she was incredibly sweet and wonderful. A fantastic dinner, a delightful time, and interestingly, this hidden gem is just around the corner from the busiest street. Truly a remarkable find worth noting.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Guanajuato

Find a cozy hotel nearby and make it a full experience.

We had high expectations per the reviews of this traditional Mexican restaurant. We love traditional Mexican food and couldn't wait to try this place! For starters, we ordered the empanada with negro mole which was not "negro mole", it was a red mole, mole is typically not sweet but this one was way too sweet, we also ordered the guacamole...it came "whipped" with nothing in it...we asked for the "fried beef strips" on the side, thank goodness we did because that was also a disappointment, greasy and inedible. The guacamole had nothing in it, but a few flavorless diced tomatoes and micro greens on top, it was not chunky or traditional, on the contrary this guacamole was for a piping bag for a garnish, think mushy baby food. Next was a specialty: Chilies en Nogada, a favorite this time of year....it was served room temp which in parts of Mexico it can be and when asked if it could be warmed up...the chef said, it would "break the sauce" which was ridiculous. We also ordered the flank steak served with a puree of cauliflower...the cauliflower puree was super salty and had a ton of butter in it, quite frankly it was inedible, I wanted a vegetable not butter and salt, the flank steak was served in 3 large chunks and was very tough after being "sous vide for 10 hours" I took a bite but it was so tough I could barely cut and chew it, I was not interested in eating a piece of meat so tough. I thought this would be a wonderfully tender smoked flank steak which was "smoked and sous vide for many hours", it was not good, and also the most expensive dish on the menu. We have travelled Mexico for 5 months and have had all types of dining experiences, unfortunately this meal was a huge disappointment! The food was literally inedible, we told our wonderful waiter to tell the chef that they should "taste their food before sending it out". We couldn't believe how horrible the food was for such a highly rated place, this was a huge disappointment!
Janene Garey

Janene Garey

hotel
Find your stay

Affordable Hotels in Guanajuato

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is upscale Mexican dining. I didn’t notice any locals eating here but the food here is solid and so is the service. Food - The portions are big and not just the leg of beef. They’re filling. Each entree had mole and they’re pleasant. The leg of beef, beef tongue and roast beef were so tender. The meat just fell off the bone for the leg of beef. The chicken wasn’t dry and that is a huge win. All entree items were salted well, but not overpowering. The drinks were delightful and they didn’t skimp out on the alcohol. The desserts were well-balanced and not overly sweet. Price point - We dined as 4 people with 1 entry, 1 drink, and about 1 dessert totally about 42 USD or about 750 pesos per person. Entry is about 25 USD or 450 pesos if it’s a beef item. Service - The three waitresses that tended to us were on-point and super sweet. Ambience - Looked like it’s something part of 4/5 star hotel, so it’s pretty bougie. It didn’t have any music on and that’s okay. It was nice to be able to carry out conversations with friends and family. Bonus! - Bathroom - It’s super clean with many stalls for you to relieve yourself. Overall rating - 5/5 I would super recommend and would come back.😁
Kenny Ng

Kenny Ng

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Guanajuato

Find a cozy hotel nearby and make it a full experience.

We initially planned to dine at a completely different restaurant, but luckily, they didn't have a table available. Feeling a bit chilled, we decided to explore nearby and stumbled upon this delightful gem. With a concise menu offering authentic Mexican dishes, we opted for the beef risotto, which turned out to be one of the best I've ever had. Later, we indulged in chicken with traditional mole – absolutely divine. Unfortunately, I missed capturing the cheesecake, but trust me, it was delicious. We'll definitely revisit during our stay in Guanajuato. Notably, the service was top-notch. Our server, whose name I couldn't catch but possibly started with an 'M,' wore a dot red bow on her head and she was incredibly sweet and wonderful. A fantastic dinner, a delightful time, and interestingly, this hidden gem is just around the corner from the busiest street. Truly a remarkable find worth noting.
Joanna Drab (herwanderspirit)

Joanna Drab (herwanderspirit)

See more posts
See more posts

Reviews of Comedor Tradicional

4.6
(151)
avatar
1.0
12w

We had high expectations per the reviews of this traditional Mexican restaurant. We love traditional Mexican food and couldn't wait to try this place! For starters, we ordered the empanada with negro mole which was not "negro mole", it was a red mole, mole is typically not sweet but this one was way too sweet, we also ordered the guacamole...it came "whipped" with nothing in it...we asked for the "fried beef strips" on the side, thank goodness we did because that was also a disappointment, greasy and inedible. The guacamole had nothing in it, but a few flavorless diced tomatoes and micro greens on top, it was not chunky or traditional, on the contrary this guacamole was for a piping bag for a garnish, think mushy baby food. Next was a specialty: Chilies en Nogada, a favorite this time of year....it was served room temp which in parts of Mexico it can be and when asked if it could be warmed up...the chef said, it would "break the sauce" which was ridiculous. We also ordered the flank steak served with a puree of cauliflower...the cauliflower puree was super salty and had a ton of butter in it, quite frankly it was inedible, I wanted a vegetable not butter and salt, the flank steak was served in 3 large chunks and was very tough after being "sous vide for 10 hours" I took a bite but it was so tough I could barely cut and chew it, I was not interested in eating a piece of meat so tough. I thought this would be a wonderfully tender smoked flank steak which was "smoked and sous vide for many hours", it was not good, and also the most expensive dish on the menu. We have travelled Mexico for 5 months and have had all types of dining experiences, unfortunately this meal was a huge disappointment! The food was literally inedible, we told our wonderful waiter to tell the chef that they should "taste their food before sending it out". We couldn't believe how horrible the food was for such a highly rated place, this was a huge...

   Read more
avatar
5.0
1y

This is upscale Mexican dining. I didn’t notice any locals eating here but the food here is solid and so is the service.

Food - The portions are big and not just the leg of beef. They’re filling. Each entree had mole and they’re pleasant. The leg of beef, beef tongue and roast beef were so tender. The meat just fell off the bone for the leg of beef. The chicken wasn’t dry and that is a huge win. All entree items were salted well, but not overpowering. The drinks were delightful and they didn’t skimp out on the alcohol. The desserts were well-balanced and not overly sweet.

Price point - We dined as 4 people with 1 entry, 1 drink, and about 1 dessert totally about 42 USD or about 750 pesos per person. Entry is about 25 USD or 450 pesos if it’s a beef item.

Service - The three waitresses that tended to us were on-point and super sweet.

Ambience - Looked like it’s something part of 4/5 star hotel, so it’s pretty bougie. It didn’t have any music on and that’s okay. It was nice to be able to carry out conversations with friends and family.

Bonus! - Bathroom - It’s super clean with many stalls for you to relieve yourself.

Overall rating - 5/5 I would super recommend and would...

   Read more
avatar
1.0
26w

Unfortunately, I had a very disappointing experience at Comedero Tradicional. The chicken I was served was not cooked properly—clearly raw in parts. While they agreed to recook it, I was shocked that they didn’t bother to change the plate. They just reheated the same piece of chicken and brought it back, which felt careless and unprofessional.

The menu claims the chicken is cooked for hours, but that was definitely not the case. We also ordered the ternera con champiñones, but it was underwhelming—just a few mushrooms and meat that lacked any flavor.

To make things worse, there were no vegetarian options, which is surprising these days and shows a lack of inclusivity in their menu planning.

The staff tried to be polite and attentive, but sadly, that wasn’t enough to make up for the food quality and handling. I would not recommend this restaurant. There are much better places to eat...

   Read more
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