Finisterre Valladolid — Restaurant in Valladolid

Initially walked past this on our hunt for dinner but circled back around as the outdoor seating area looked pleasant… and we are so glad we did! Everything was absolutely exceptional: the food, the service and the atmosphere. The waiters were polite and attentive, and the food was quick and incredibly tasty. The burrata salad was sublime and the pizza (whilst not the best I’ve ever eaten) was the best I’d had since travelling Mexico. The attention to detail was second-to-none: an amuse-bouche and selection of breads on arrival, plenty of sauces/oils to accompany the food (I got a choice of three chilli sauces for my pizza!) and a cold glass for the beer, which seems insignificant but is always appreciated. All for a reasonable price too: 3 beers, 2 glasses of wine, a starter, two mains, and a dessert set us back about £70 ($88, 1450 MXN), tip included. Definitely don’t miss out on eating here if you get chance… you won’t be...

If you’re looking for a fine dining experience in Valladolid, look no further!

This place from aesthetics to the service is top tier. It’s located just at the start of the famous tourist attraction, Calzada de los Frailes, so you can’t miss it. My partner and I enjoyed every minute of our time here starting off with the Malbec from Chile, Otalida. A smooth blend that paired well with my Stuffed Chicken. The Octopus served on skewers was absolutely delicious and the perfect starter along with the Tuna Tartar which tasted like they fished it out that very same morning, the most fresh tuna I’ve ever had the pleasure of tasting. The servers were very nice and attentive when they needed to be. Please know beforehand there is a 15% gratuity added to the bill, however with the service we received it should be higher!

Should my partner and I ever stop in Valladolid again, we will for sure be back at this restaurant....

One of our most enjoyable evenings was spent here. They recently opened 2 months ago hence few reviews but for sure this place will become one of the top places to go in Valladolid. Ambience & decor superb - beautiful outdoor courtyard with plants everywhere. Service perfect. The night was accompanied by a great guitarist & singer. Food was excellent- we had a burrata salad, tagliatelle with ragu and fish of the day. All of it was faultless. Pizzas from their wood fired oven also looked great, would like to have visited more than once! Also great selection of wines which seems rare for Mexico so that was a bonus. Very reasonably priced cocktails as well so would also recommend coming here for a drink as drink menu...