UPDATE: Decided to give another try and buy again gozleme here yesterday 23 december. There were 2 people serving, one boy and one girl between 17:00 and 20:00. It was same boy who served that day which i described in below initial review. And guess what?? Again same story, he put as less filling as possible. Gozleme was again very thin, almost no filling, it was like piece of paper. I really fail to understand if thats his unprofessional approach or is it company policy to cut costs by putting little filling? For 10.50 euro i could have bought nicer food from another shop in Markthal. I remember times when gozleme was really good and filling was sufficient. But in last half year it became smaller and not always tasty anymore. For what i got yesterday i would not even pay 5 euro. This is my last visit to this place. Added one more photo of yesterday gozleme (3rd photo)
INITIAL TEXT: Buying gozleme here already for 3-4 years, at least one a week. Was time when was buying 3-4 times a week. Always liked it. But lately they try to make it as thin as possible. And thats for 10,50 euro! Today decided to give another chance, went there after work and ordered gozleme. There were 3 guys serving. And i got gozleme as thin as piece of paper, almost no filling. I think it was twice thinner than used to be couple of month ago. Never ever again i order gozleme here. For 10,50 euro i can have double size somewhere else! Is that a new policy at this place to save as much as possible by not putting...
Read moreDisclaimer: This review is only about their doner kebab stand, the gozleme/kumpir stand is still formidable.
Used to be very good. I used to come here every other week and the quality was always great. Service was fast and the food quality was great. However my most recent visits have been a lot worse.
The last couple of times I noticed that the service is only good when a certain employees are working. Same goes for the food. With certain people I receive soggy doner kebab while with others it's great. I was asked 4 times what sort of sauces I wanted on my kapsalon (garlic and sambal), ended up arriving at home without any sauces (not by choice).
I hope they return to their former glory, used to be one of the best places for doner...
Read moreFrom the perspective of an Uber Eats/ Deliveroo Partner, this place is a must-avoid. On top of the upper-management (or whoever is in "charge") not even bothering to include an unit number inside the apps for deliverers to guide themselves inside Markthal (so that they dont waste their whole afternoon looking for your "restaurant"), there is a high chance that you'll accept a delivery order for them over other restaurants - only for you to travel all the way there and be greeted with a "Oh, we're sorry, we can't even see your order name in our system, much less have it prepared and ready to go for when you get here!"
If I could provide you with a 0-star rating, I would. Miserable...
Read more