Hong Kong Chef Seafood Restaurant — Restaurant in Pasay

Located in the bustling city of Pasay, Hongkong Chef delivers an impressive array of Cantonese dishes that leave diners craving for more. From the moment you step in, the ambiance feels welcoming, with a touch of traditional Chinese decor that sets the tone for a hearty meal.

The dim sum selection is a must-try, especially the siomai and hakaw, which are steamed to perfection. Their roasted dishes, particularly the Peking Duck and Char Siu Pork, are rich, flavorful, and cooked just right. The Yang Chow Fried Rice is a great companion to these dishes, balancing the meal beautifully.

One standout is their Sweet and Sour Pork, which offers the perfect blend of tangy and sweet flavors, while the Hot and Sour Soup is a comforting starter. For seafood lovers, the Steamed Fish in Soy Sauce is tender and delicious.

Service is friendly and attentive, although during peak hours, it can get a bit slow due to the crowd. Prices are reasonable given the quality and portions, making it an excellent choice for family dinners or casual gatherings.

If you're in Pasay and in the mood for authentic Cantonese food, Hongkong Chef is definitely worth a visit. Just be sure to arrive early or make a reservation to avoid the...

Final rating - around 3.5 stars

Unfortunately, I only got a photo of my soup, which I’m even unsure of if it was Chicken in Bamboo Pitt or Chicken Asparagus. Tasted clean and healthy. I honestly liked it.

Their house tea was also great. It was not too bitter but also not watered down.

Fried chicken, sweet and sour pork, vegetables, and beef tenderloin were delicious and servings for our group of 8 were just right. Note that we got large servings.

Pancit was hefty! A bit too salty for my taste but overall good — I still got two servings.

We were only disappointed by the calamari, which did not taste fresh and was a bit chewy.

The restaurant’s ambience itself is good, but the outside feels eerie and rundown already.

Overall ok experience. I have nothing particularly bad to say about it, but nothing striking that I would go out of my way for it.

PS wheelchair accessibility - they had a makeshift ramp that they move around for two areas which is a bit of a hassle and slows down the process of getting someone on a wheelchair in and out...

After more than a decade of dining in this restaurant we have decided to boycott this restaurant. The restaurant’s waiter is very rude. He is an old waiter but he decided to answer my father in a rude manner “madami kami inaasikaso” but we were literally the only guest dining at that time at 4pm in the afternoon. We were only asking for some water and hot tea. Additionally the order was already ready and we could see it already but they chose not to serve the food . I would give 0...