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Vander Restaurant — Restaurant in Upravna Enota Ljubljana

Name
Vander Restaurant
Description
Nearby attractions
Ljubljana Castle
Grajska planota 1, 1000 Ljubljana, Slovenia
Kongresni Trg
Kongresni trg, 1000 Ljubljana, Slovenia
Prešernov trg
Prešernov trg 1, 1000 Ljubljana, Slovenia
House of illusions
Kongresni trg 13, 1000 Ljubljana, Slovenia
Mestni trg
Mestni trg 10, 1000 Ljubljana, Slovenia
Robbov vodnjak
Mestni trg, 1000 Ljubljana, Slovenia
Saint Nicholas' Cathedral
Dolničarjeva ulica 1, 1000 Ljubljana, Slovenia
Town Hall
Stritarjeva ulica 2, 1000 Ljubljana, Slovenia
Franciscan Church of the Annunciation
Prešernov trg 4, 1000 Ljubljana, Slovenia
City Gallery Ljubljana
Mestni trg 5, 1000 Ljubljana, Slovenia
Nearby restaurants
Pop's place
Cankarjevo nabrežje 3, 1000 Ljubljana, Slovenia
Gostilna Sokol
Ciril-Metodov trg 18, 1000 Ljubljana, Slovenia
Ljubljanski dvor
Dvorni trg 1, 1000 Ljubljana, Slovenia
Gujžina - Slovenska kulinarika na vegetarijansko veganski način
Mestni trg 19, 1000 Ljubljana, Slovenia
Ala Pršuterija
Cankarjevo nabrežje 9, 1000 Ljubljana, Slovenia
Makalonca
Hribarjevo nabrežje 19, 1000 Ljubljana, Slovenia
Julija
Stari trg 9, 1000 Ljubljana, Slovenia
Moysushi
Mestni trg 17, 1000 Ljubljana, Slovenia
Balthazar Restaurant
Cankarjevo nabrežje 7, 1000 Ljubljana, Slovenia
Paninoteka
Jurčičev trg 3, 1000 Ljubljana, Slovenia
Nearby hotels
Hotel Emonec
Wolfova ulica 12, 1000 Ljubljana, Slovenia
Meščanka Apartments
Ključavničarska ulica 4, 1000 Ljubljana, Slovenia
AdHoc Hostel
Cankarjevo nabrežje 27, 1000 Ljubljana, Slovenia
The Hotel Ljubljana
Cankarjevo nabrežje 29, 1000 Ljubljana, Slovenia
Old Quarter Residence
Mestni trg 6, 1000 Ljubljana, Slovenia
Kollmann Apartments
Cankarjevo nabrežje 27, 1000 Ljubljana, Slovenia
Barbovi Palace
Gosposka ulica 3, 1000 Ljubljana, Slovenia
Hotel Heritage
Čevljarska ulica 2, 1000 Ljubljana, Slovenia
Zlata Ladjica Boutique Hotel
Jurčičev trg 1, 1000 Ljubljana, Slovenia
Grand Hotel Union Eurostars
Miklošičeva cesta 1, 1000 Ljubljana, Slovenia
Related posts
Keywords
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Vander Restaurant things to do, attractions, restaurants, events info and trip planning
Vander Restaurant
SloveniaUpravna Enota LjubljanaVander Restaurant

Basic Info

Vander Restaurant

Krojaška ulica 6, Krojaška ulica 8, 1000 Ljubljana, Slovenia
3.9(271)
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spot

Ratings & Description

Info

attractions: Ljubljana Castle, Kongresni Trg, Prešernov trg, House of illusions, Mestni trg, Robbov vodnjak, Saint Nicholas' Cathedral, Town Hall, Franciscan Church of the Annunciation, City Gallery Ljubljana, restaurants: Pop's place, Gostilna Sokol, Ljubljanski dvor, Gujžina - Slovenska kulinarika na vegetarijansko veganski način, Ala Pršuterija, Makalonca, Julija, Moysushi, Balthazar Restaurant, Paninoteka
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Phone
+386 1 200 90 06
Website
vanderhotel.com

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Reviews

Nearby attractions of Vander Restaurant

Ljubljana Castle

Kongresni Trg

Prešernov trg

House of illusions

Mestni trg

Robbov vodnjak

Saint Nicholas' Cathedral

Town Hall

Franciscan Church of the Annunciation

City Gallery Ljubljana

Ljubljana Castle

Ljubljana Castle

4.4

(15.3K)

Open 24 hours
Click for details
Kongresni Trg

Kongresni Trg

4.6

(4.1K)

Open until 12:00 AM
Click for details
Prešernov trg

Prešernov trg

4.7

(5.3K)

Open 24 hours
Click for details
House of illusions

House of illusions

4.4

(2.6K)

Open until 9:00 PM
Click for details

Things to do nearby

Discover Ljubljana with a local
Discover Ljubljana with a local
Mon, Dec 8 • 9:00 AM
1000, Ljubljana, Slovenia
View details

Nearby restaurants of Vander Restaurant

Pop's place

Gostilna Sokol

Ljubljanski dvor

Gujžina - Slovenska kulinarika na vegetarijansko veganski način

Ala Pršuterija

Makalonca

Julija

Moysushi

Balthazar Restaurant

Paninoteka

Pop's place

Pop's place

4.5

(2.8K)

Click for details
Gostilna Sokol

Gostilna Sokol

4.3

(3.5K)

Click for details
Ljubljanski dvor

Ljubljanski dvor

4.2

(1.1K)

Click for details
Gujžina - Slovenska kulinarika na vegetarijansko veganski način

Gujžina - Slovenska kulinarika na vegetarijansko veganski način

4.0

(619)

$$

Click for details
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Reviews of Vander Restaurant

3.9
(271)
avatar
2.0
5w

Vander or wanderer for translation purposes, is a lovely place to enjoy the a cozy, relaxing atmosphere keystoned with the notable birds of paradise placed around the restaurant adding a little extra charm.

However this charm is quickly lost upon the silent but obvious unequal treatment of customers based on our accents alone. Almost like with North American accents our server no longer saw us as humans but walking, talking wallets. (Note all these interactions are the result of one staff member)

Evidence part 1 This single staff member who first informed us the the chef’s deep dishes were really only an appetizer size and probably not enough food, good recommendation however it seemed to be a different message for our European neighbours…. It also did not hold true upon seeing the deep dishes that were delivered to the table next door.

Evidence part 2: After being informed about our appetizer. Our serve quickly mentioned maybe get one app and a main.

Evidence part 3: menu recommendations from our server the two most expensive items on the menu. Odd can not report on other tables experiences.

Evidence part 4: In a European culture that has now been lived in for a few years. It is understood that tipping for great service is acceptable but is not a the normal. So it is bit off putting to have your server inform you that service is not included in your bill implying that a tip is expected. When the same message is again not delivered to our European based neighbours sitting right next to us.

Luckily our night was not left with a sour taste as the food was of excellent quality and enjoyed by everyone in our party of four.

However if I was to leave a recommendation it would be one of the two following: If your North American avoid this place as you will likely lose your identity as a person and become a wandering pay check. If you are the manager or owner of this establishment it might be time to educate your staff about equal treatment or risk having future customers do as they should and wander right on by to a location that will treat everyone the same attitude...

   Read more
avatar
5.0
16w

Dining at Vander Restaurant in the heart of Ljubljana was an unforgettable experience from start to finish.

Food: Each dish was a work of art—beautifully plated, full of vibrant flavors, and crafted from fresh, local ingredients. The seafood was delicate and perfectly seasoned, the homemade pasta rich and comforting, and the desserts felt like the perfect sweet finale without being overly heavy. Every bite balanced tradition and creativity in a way that truly stood out.

Service: The service was warm, attentive, and professional without feeling intrusive. Staff were knowledgeable about the menu and wine pairings, happy to offer thoughtful recommendations, and genuinely seemed to take pride in making the evening special. Small touches, like refilling glasses just before you realized they were empty, made the experience seamless.

Atmosphere: The restaurant’s setting is stunning—modern elegance with a touch of coziness. Whether seated inside with its chic, contemporary design or outside along the river, the ambiance is intimate yet lively. Soft lighting and a gentle buzz of conversation made it the perfect spot for both a romantic dinner and a relaxed gathering with friends.

Overall: Vander Restaurant delivers on every front—flavor, hospitality, and style. A must-visit for anyone wanting a memorable dining experience...

   Read more
avatar
1.0
26w

Disappointing and Unwelcoming First Impression

We were really looking forward to enjoying our first evening in Ljubljana and chose Vander restaurant, drawn by its location along the river and its charming outdoor seating. Unfortunately, our experience was deeply disappointing and left us feeling unwelcome.

We asked a kind female staff member if they served fresh orange juice, and she confirmed they did. We then chose a table with a nice river view that was completely unoccupied. Moments later, a male waiter approached us and insisted that the table was reserved—despite the fact that there was no indication of a reservation and he moved us to an almost identical empty table just beside it.

Trying to move past the awkward exchange, we placed an order for two fresh orange juices. The same male waiter abruptly replied, “We only serve dinner,” despite the fact that nearly everyone around us was just having drinks, not meals. It was still early in the evening, just before sunset, and the atmosphere was casual—not a dinner-only setting.

As a visibly brown woman, I couldn’t help but feel that our presence was not welcome. The waiter’s tone, body language, and unnecessary insistence on moving us felt dismissive and discriminatory. My husband and I are both physicians and frequent travelers. We’ve visited many countries and always seek to engage respectfully with local culture—but this interaction left us with a bitter first impression of what should have been a warm welcome to Slovenia.

Respectful human interaction matters just as much as beautiful sights when visiting a new country. Sadly, this experience has made us question our decision to visit, and we hope that no other visitors feel the same sense of exclusion we did.

Razočaranje in občutek nevljudnosti ob prvem vtisu

Zelo sva se veselila prvega večera v Ljubljani in izbrala restavracijo Vander zaradi njene lokacije ob reki in prijetnega zunanjega prostora. Na žalost je bila najina izkušnja zelo razočarajoča in nama je dala občutek, da nisva dobrodošla.

Vprašali sva prijazno natakarico, ali strežejo sveže pomarančni sok, in potrdila je, da ga. Nato sva se usedla za prazno mizo z lepim razgledom na reko. Le nekaj trenutkov kasneje je pristopil moški natakar in vztrajal, da je ta miza rezervirana—čeprav ni bilo nobenega znaka o rezervaciji in naju je premaknil k skoraj enaki prazni mizi poleg nje.

Poskušala sva nadaljevati, zato sva naročila dva sveža pomarančna soka. Isti natakar je nenadoma odvrnil: »Strežemo le večerje,« kljub temu da so vsi okoli naju pili pijače in skoraj nihče ni jedel. Bil je še zgodnji večer, tik pred sončnim zahodom, in vzdušje je bilo sproščeno – ne izključno za večerje.

Kot vidna muslimanka z naglavno ruto sem imela občutek, da najina prisotnost ni bila zaželena. Ton, govorica telesa in nepotrebna zahteva po premiku so bili zelo odklonilni in diskriminatorni. Sva zdravnika in pogosto potujeva. Obiskala sva številne države in vedno se trudiva spoštovati lokalno kulturo – vendar nama je ta interakcija pustila grenak vtis o državi, ki naj bi naju sprejela z odprtimi rokami.

Spoštljiv človeški stik pomeni enako kot lepe znamenitosti ob obisku nove države. Na žalost naju je ta izkušnja prisilila, da sva podvomila o odločitvi za obisk, in upava, da noben drug obiskovalec ne bo občutil take...

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Posts

Patrick MarlowPatrick Marlow
Vander or wanderer for translation purposes, is a lovely place to enjoy the a cozy, relaxing atmosphere keystoned with the notable birds of paradise placed around the restaurant adding a little extra charm. However this charm is quickly lost upon the silent but obvious unequal treatment of customers based on our accents alone. Almost like with North American accents our server no longer saw us as humans but walking, talking wallets. (Note all these interactions are the result of one staff member) Evidence part 1 This single staff member who first informed us the the chef’s deep dishes were really only an appetizer size and probably not enough food, good recommendation however it seemed to be a different message for our European neighbours…. It also did not hold true upon seeing the deep dishes that were delivered to the table next door. Evidence part 2: After being informed about our appetizer. Our serve quickly mentioned maybe get one app and a main. Evidence part 3: menu recommendations from our server the two most expensive items on the menu. Odd can not report on other tables experiences. Evidence part 4: In a European culture that has now been lived in for a few years. It is understood that tipping for great service is acceptable but is not a the normal. So it is bit off putting to have your server inform you that service is not included in your bill implying that a tip is expected. When the same message is again not delivered to our European based neighbours sitting right next to us. Luckily our night was not left with a sour taste as the food was of excellent quality and enjoyed by everyone in our party of four. However if I was to leave a recommendation it would be one of the two following: If your North American avoid this place as you will likely lose your identity as a person and become a wandering pay check. If you are the manager or owner of this establishment it might be time to educate your staff about equal treatment or risk having future customers do as they should and wander right on by to a location that will treat everyone the same attitude and respect.
HendHend
Disappointing and Unwelcoming First Impression We were really looking forward to enjoying our first evening in Ljubljana and chose Vander restaurant, drawn by its location along the river and its charming outdoor seating. Unfortunately, our experience was deeply disappointing and left us feeling unwelcome. We asked a kind female staff member if they served fresh orange juice, and she confirmed they did. We then chose a table with a nice river view that was completely unoccupied. Moments later, a male waiter approached us and insisted that the table was reserved—despite the fact that there was no indication of a reservation and he moved us to an almost identical empty table just beside it. Trying to move past the awkward exchange, we placed an order for two fresh orange juices. The same male waiter abruptly replied, “We only serve dinner,” despite the fact that nearly everyone around us was just having drinks, not meals. It was still early in the evening, just before sunset, and the atmosphere was casual—not a dinner-only setting. As a visibly brown woman, I couldn’t help but feel that our presence was not welcome. The waiter’s tone, body language, and unnecessary insistence on moving us felt dismissive and discriminatory. My husband and I are both physicians and frequent travelers. We’ve visited many countries and always seek to engage respectfully with local culture—but this interaction left us with a bitter first impression of what should have been a warm welcome to Slovenia. Respectful human interaction matters just as much as beautiful sights when visiting a new country. Sadly, this experience has made us question our decision to visit, and we hope that no other visitors feel the same sense of exclusion we did. Razočaranje in občutek nevljudnosti ob prvem vtisu Zelo sva se veselila prvega večera v Ljubljani in izbrala restavracijo Vander zaradi njene lokacije ob reki in prijetnega zunanjega prostora. Na žalost je bila najina izkušnja zelo razočarajoča in nama je dala občutek, da nisva dobrodošla. Vprašali sva prijazno natakarico, ali strežejo sveže pomarančni sok, in potrdila je, da ga. Nato sva se usedla za prazno mizo z lepim razgledom na reko. Le nekaj trenutkov kasneje je pristopil moški natakar in vztrajal, da je ta miza rezervirana—čeprav ni bilo nobenega znaka o rezervaciji in naju je premaknil k skoraj enaki prazni mizi poleg nje. Poskušala sva nadaljevati, zato sva naročila dva sveža pomarančna soka. Isti natakar je nenadoma odvrnil: »Strežemo le večerje,« kljub temu da so vsi okoli naju pili pijače in skoraj nihče ni jedel. Bil je še zgodnji večer, tik pred sončnim zahodom, in vzdušje je bilo sproščeno – ne izključno za večerje. Kot vidna muslimanka z naglavno ruto sem imela občutek, da najina prisotnost ni bila zaželena. Ton, govorica telesa in nepotrebna zahteva po premiku so bili zelo odklonilni in diskriminatorni. Sva zdravnika in pogosto potujeva. Obiskala sva številne države in vedno se trudiva spoštovati lokalno kulturo – vendar nama je ta interakcija pustila grenak vtis o državi, ki naj bi naju sprejela z odprtimi rokami. Spoštljiv človeški stik pomeni enako kot lepe znamenitosti ob obisku nove države. Na žalost naju je ta izkušnja prisilila, da sva podvomila o odločitvi za obisk, in upava, da noben drug obiskovalec ne bo občutil take izključenosti kot midva.
Martin PrasséMartin Prassé
The most expensive restaurant we visited in Slovenia and at the same time, the worst service received. The food was a disappointment as well. Makes sense why they haven't received anything from Michelin since 2021. The food was not received so we could eat at the same time. One of us did not receive knife and fork before we asked for it after the food was served. The table wasn't cleared for used plates. Caesar salat, served as a main dish, contained 1/3 of a chicken breast, some bacon and alot of lettuce. The risotto was undercooked and tasted only of salt...and a lot of it. The Charcuteri board was average, but not bad. However, only big enough as a small starter. The Ravioli with smoked traut, was the only dish that reached the expected standard. This dish was really good with plenty of different tast nuances.
See more posts
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hotel
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Pet-friendly Hotels in Upravna Enota Ljubljana

Find a cozy hotel nearby and make it a full experience.

Vander or wanderer for translation purposes, is a lovely place to enjoy the a cozy, relaxing atmosphere keystoned with the notable birds of paradise placed around the restaurant adding a little extra charm. However this charm is quickly lost upon the silent but obvious unequal treatment of customers based on our accents alone. Almost like with North American accents our server no longer saw us as humans but walking, talking wallets. (Note all these interactions are the result of one staff member) Evidence part 1 This single staff member who first informed us the the chef’s deep dishes were really only an appetizer size and probably not enough food, good recommendation however it seemed to be a different message for our European neighbours…. It also did not hold true upon seeing the deep dishes that were delivered to the table next door. Evidence part 2: After being informed about our appetizer. Our serve quickly mentioned maybe get one app and a main. Evidence part 3: menu recommendations from our server the two most expensive items on the menu. Odd can not report on other tables experiences. Evidence part 4: In a European culture that has now been lived in for a few years. It is understood that tipping for great service is acceptable but is not a the normal. So it is bit off putting to have your server inform you that service is not included in your bill implying that a tip is expected. When the same message is again not delivered to our European based neighbours sitting right next to us. Luckily our night was not left with a sour taste as the food was of excellent quality and enjoyed by everyone in our party of four. However if I was to leave a recommendation it would be one of the two following: If your North American avoid this place as you will likely lose your identity as a person and become a wandering pay check. If you are the manager or owner of this establishment it might be time to educate your staff about equal treatment or risk having future customers do as they should and wander right on by to a location that will treat everyone the same attitude and respect.
Patrick Marlow

Patrick Marlow

hotel
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Affordable Hotels in Upravna Enota Ljubljana

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Disappointing and Unwelcoming First Impression We were really looking forward to enjoying our first evening in Ljubljana and chose Vander restaurant, drawn by its location along the river and its charming outdoor seating. Unfortunately, our experience was deeply disappointing and left us feeling unwelcome. We asked a kind female staff member if they served fresh orange juice, and she confirmed they did. We then chose a table with a nice river view that was completely unoccupied. Moments later, a male waiter approached us and insisted that the table was reserved—despite the fact that there was no indication of a reservation and he moved us to an almost identical empty table just beside it. Trying to move past the awkward exchange, we placed an order for two fresh orange juices. The same male waiter abruptly replied, “We only serve dinner,” despite the fact that nearly everyone around us was just having drinks, not meals. It was still early in the evening, just before sunset, and the atmosphere was casual—not a dinner-only setting. As a visibly brown woman, I couldn’t help but feel that our presence was not welcome. The waiter’s tone, body language, and unnecessary insistence on moving us felt dismissive and discriminatory. My husband and I are both physicians and frequent travelers. We’ve visited many countries and always seek to engage respectfully with local culture—but this interaction left us with a bitter first impression of what should have been a warm welcome to Slovenia. Respectful human interaction matters just as much as beautiful sights when visiting a new country. Sadly, this experience has made us question our decision to visit, and we hope that no other visitors feel the same sense of exclusion we did. Razočaranje in občutek nevljudnosti ob prvem vtisu Zelo sva se veselila prvega večera v Ljubljani in izbrala restavracijo Vander zaradi njene lokacije ob reki in prijetnega zunanjega prostora. Na žalost je bila najina izkušnja zelo razočarajoča in nama je dala občutek, da nisva dobrodošla. Vprašali sva prijazno natakarico, ali strežejo sveže pomarančni sok, in potrdila je, da ga. Nato sva se usedla za prazno mizo z lepim razgledom na reko. Le nekaj trenutkov kasneje je pristopil moški natakar in vztrajal, da je ta miza rezervirana—čeprav ni bilo nobenega znaka o rezervaciji in naju je premaknil k skoraj enaki prazni mizi poleg nje. Poskušala sva nadaljevati, zato sva naročila dva sveža pomarančna soka. Isti natakar je nenadoma odvrnil: »Strežemo le večerje,« kljub temu da so vsi okoli naju pili pijače in skoraj nihče ni jedel. Bil je še zgodnji večer, tik pred sončnim zahodom, in vzdušje je bilo sproščeno – ne izključno za večerje. Kot vidna muslimanka z naglavno ruto sem imela občutek, da najina prisotnost ni bila zaželena. Ton, govorica telesa in nepotrebna zahteva po premiku so bili zelo odklonilni in diskriminatorni. Sva zdravnika in pogosto potujeva. Obiskala sva številne države in vedno se trudiva spoštovati lokalno kulturo – vendar nama je ta interakcija pustila grenak vtis o državi, ki naj bi naju sprejela z odprtimi rokami. Spoštljiv človeški stik pomeni enako kot lepe znamenitosti ob obisku nove države. Na žalost naju je ta izkušnja prisilila, da sva podvomila o odločitvi za obisk, in upava, da noben drug obiskovalec ne bo občutil take izključenosti kot midva.
Hend

Hend

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The most expensive restaurant we visited in Slovenia and at the same time, the worst service received. The food was a disappointment as well. Makes sense why they haven't received anything from Michelin since 2021. The food was not received so we could eat at the same time. One of us did not receive knife and fork before we asked for it after the food was served. The table wasn't cleared for used plates. Caesar salat, served as a main dish, contained 1/3 of a chicken breast, some bacon and alot of lettuce. The risotto was undercooked and tasted only of salt...and a lot of it. The Charcuteri board was average, but not bad. However, only big enough as a small starter. The Ravioli with smoked traut, was the only dish that reached the expected standard. This dish was really good with plenty of different tast nuances.
Martin Prassé

Martin Prassé

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