Casito Mediterraneo — Restaurant in Mogán

Greetings to the whole family! We are regulars......seems like every 5 years!! First time we had a wonderful experience and now having returned that experience has not diminished.This is a genuine family business, been here some time now, with father in the kitchen.The welcome, the service and the complete friendly atmosphere (if you have booked!) is a wonderful first impression.I say if you have booked because if you haven't its likely that you will be asked to come back another time.Its small and intimate and if you care to talk to you fellow guests you will make friends.The food is delightful.....the starter portion of their own fish soup is one of the best tastes to start a meal I have had in a long time,dont forget the bread and black garlic aoli! Sea Breem and Sea Bass all delightfully presented and fresh fresh fresh.Our next door guests had the tapas, looked very good....maybe next time? and a wine list not ridiculously long and by the glass....Pinot Grigio for my wife but a wonderful Chardonay for me resonating with citrus and nicely dry.I wish my stomach was able to take more for there was rabbit available! We, are booked for next next year,if I can wait that long! The size of the menu reflects the size of the restaurant and the kitchen and long may it continue.there are other restaurants but this will always be my go to in Mogan.Thanks to the family,and the exquisite food ,I wish you...

Best meat on Gran Canaria by far! This place gives you great service with lovely food. READ MORE BELOW!

Food: Sierra Nevada Deer fillet with potato cake and berry mix/sauce. Taste 5/5 Appearance 5/5 Price 4/5

Restaurant: Service 4/5 Appearance 4/5 View 4/5 Peace and quiet 4/5 (dinner) Level of English 3,5/5

This restaurant is a mind blowing place in many ways. Puerto de Mogán to start with is a beautiful place and the restaurant is on a "first row seat" besides the marina. The service is splendid with a very helpfull staff, and the menu is really created in a detail way. The food is a Spanish/Canarian/Northen EU mix stretching from fresh fish to german apple deserts. Once you have a look at your main course, you clearly see the effort put in by the chef, and that litte extra makes the difference! The first taste of my meat and berry mix was heavenly, a combination that is hard to describe. Even if you are looking at the duck or the fish, just stop and go for this lovely dish!

Total:4,5+/5

Food: Taste (5 great/1 bad) Appearance (5 looks nice/1 bad) Price (5 low/1 high)

Restaurant: Service (5 great/1 bad) Appearance (5 looks nice/1 bad) View (5 great /1 nothing to see) Peace and quiet (time) (5 quiet/1 loud) Level of English (5...

Absolutely the best restaurant that we tried in Puerto de Mogan! The owners have their own garden where they get their vegetables daily. They are always fresh and beautiful. The menu item descriptions may vary a bit, though, because they always use what vegetables are fresh that day. As the owner is vegan, there are some amazing vegan and vegetarian menu options, as well as their usual fare that includes meat and fresh seafood. We had the Lemongrass Coconut soup, and the Lobster Cappuccino for starters, and both were beautifully presented and absolutely delicious. For the main course, I had the Sea Bass fillets, and my wife had the Gilthead Dorada. Both were perfectly prepared and presented with great sauces, and plenty of accompaniments. Their service is excellent and attentive. We enjoyed the ambiance, and the “non-tourist” setting and atmosphere. We walked in early and got a table for 2 on a Sunday, but it is best to call to make a reservation they can be very busy at times. You can also message them via WhatsApp using their phone number to make a reservation.

Be sure not to miss this really fantastic dining experience when you are in the area!! You will not be...