CRÊPERIE Saint-Pierre — Restaurant in Geneva

(Originally wrote in French 2 weeks ago) Nice and friendly but a shame in this year of corona, in a tourist spot, in a city and country which are toponymies for banking, that they don’t take card. I had to run around the city for an ATM while the waitress held onto my passport. I suggest the property owner looks into a card machine such as “Square” which is an affordable card reader that can work with a smart phone. Our family business in rural Ireland finds it to be an affordable option to manage increase demand of customers wanting to use cards. I had no issue surviving with just a card in even rural villages so this place really has 0 excuse. It ruined a nice meal & honestly seeing as the staff was mainly mid-age women (likely the same profile as the owners), it gave me Ok Boomer (d’accord dinosaure) i.e too lazy and comfortable in their ways to get with the times. Shameful really for a restaurant that’s bound have a huge footfall of tourist who are not carrying wads of Swiss francs around with them as they have commission free currency cards and...

Great place for crêpes! This place is located right next to cathedral de St Pièrre.

The location is incredibly quaint. It's situated in an monumental building making it extremely authentic. There music and walk art however is extremely modern. The location is hygienic.

The crêpes are incredible. They have a large assortment of savoury and sweet crêpes, ranging from simple to extravagant. There pricing matches the complexity of the crêpes: the simpler, the cheaper.

The staff is friendly and attentive. We didn't have to wait long for our crêpes.

All in all this is an setting place to enjoy some incredible crêpes near a...

Terrible service. Took almost an hour to get two crepes, oddly enough only after we asked for the check for our coffees so we could just leave as it was starting to rain. Also strangely there were tables of 2-3 people that had come and ordered and been served before this happened somehow. The food came out after this and it wasn't good. After an hour of cooking you'd think it would be amazing but it's only expensive, even for Geneva. The only reason people go here is that the cathedral is right next to it. We were at least offered an umbrella when it started to rain and we wanted to leave. That's...