Tiffany Restaurant — Restaurant in Geneva

This is my 4th time going for this brunch I normally love it and raved about it to my friend to go with me today ! Unfortunately today was a miss I was so disappointed and kind of embarrassed in front my friend because I had talked so highly about previous brunch’s ! The croissants and pain au chocolates had a strange taste to them and the bread hard !( we had to ask for butter and jams )and we waited for ever to order anything tea or coffee and both meals where cold ! My friend even said me”was this the same place you were talking about ?”. Once we got our food there was no one left but us in the restaurant all! It was just a real shame today was a total fail! Once loved brunch ! Unsure if there has been a change in structure but I’ll pass for a...

The setting is beautiful and the brunch is top quality. However, the service is catastrophic. The waiter we had took the orders of people who arrived after us, did not inform us that there were two services and therefore asked us to leave at 13:30 to free up the place. Which I understand, of course, if it's clearly explained. The problem was that it wasn't, and it would seem that we're being asked to leave on a whim. In fact, some of the tables that arrived at the same time as us were still seated when we left. So I took my dessert to go. Without the waiter, who was clearly out of place, the experience would have...

We went here for the setting as a bit of a treat, and it was lovely. The food is really great (minor points: the orange purée on the fera starter and the mango jelly covering on the mango dessert weren’t great), wine was great and affordable for Geneva prices (we paid twice that in other restaurants). Waiter was perfect, even though our French is lacking.

Though we did not order from it, the menu de semaine / weekly menu, is an absolute bargain!! I cannot understand why it’s not full everyday for the price of that menu, 3 courses under 40 CHF, and it sounded and...