I must admit, I've never been one to gravitate towards vegetarian fare. Yet, this particular vegetarian restaurant was nothing short of a revelation. From the moment I stepped in, it was clear this was not your typical eatery.
Starting with their signature dishes, each plate was a testament to the art of vegetarian cooking. The spring rolls were light and flavorful, bursting with freshness. The noodles carried a depth of flavor that belied their simple appearance. The baked rice was comfort in a bowl, perfectly cooked and seasoned. The pièce de résistance, however, was the fried cheese balls - golden, crispy on the outside and oozy goodness within.
Beyond the food, the ambiance added layers to the dining experience. The artistic flair of the interior was evident everywhere, from tastefully chosen decor to the thoughtful arrangement of seating. The establishment, a renovated old house, retained much of its original charm, a nod to its historical roots. A unique touch was the small step at the entrance with a little pond beneath, where turtles swam leisurely, adding to the venue's character.
In conclusion, this restaurant masterfully dispels any myths about vegetarian cuisine being bland. With a combination of outstanding dishes and a captivating ambiance, it's a gastronomic journey that surprises and delights at every turn. Highly recommended, even for the most ardent...
Read moreThis lovely vegetarian restaurant simply depicts when western cruising meets Taiwan.
Those welcoming turtles 🐢 on the steps caught our attention and our kid loves it. Especially in seeing couple turtles tried their best to escape.
This is our second times visit since 5 years ago. They have extensive menu and it was definitely hard to choose. We were superb happy to try their set menu after the introduction from the waitress.
About parking 🅿️ Originally we couldn’t find a parking spot in nearby parking lot. Luckily when we drove in the street we spot they offered three parking spots for...
Read moreUnique restaurant in an old quaint building. Highlight is the turtles hanging out at the entrance, though I do worry that people might accidentally step on them.
Vegetarian cuisine introducing dishes from all over the place, including quesadilla, swedish meatball, truffle risotto, vietnamese spring rolls. Not bad, risotto was very flavorful. I appreciate the variety though many people might prefe a more...
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