Garlic White Wine Spaghetti with Clams ($299): It smells quite cheesy at first glance but all the clams are wide open instead of some equivalents that have a few clams still closed. The spaghetti is delicious and of superb texture and quality. In addition, it’s great that you can have bigger portions for your spaghetti for free here. The staff are also benevolent and attentive that the food is delivered as I request for not putting garlics and onions.
Jinxuan Oolong Tea Brick with Raspberry and Fig ($115): The raspberry syrups with some fleshes genuinely complement the oolong tea amazingly. Simply put, it has a strong flavour of tartness and tangy texture.
The nearest MRT exit is No.6 but the restaurant is located on a tiny alley so make sure to open the map and looking for the shop sign while seeking the restaurant and there’ll be a stair on the left side of the passage that leads you to the restaurant.
In conclusion, fashionable interior design, impeccable and authentic food, moderate prices, and decent delivery speed. Overall, it’s a 9.5 out of 10!
FYI, you scan the QR code the order and the 10% service charge is included...
Read moreDecor is great, food is decent, and service is excellent. We came at opening time on a Sunday and there was already a line up. Definitely make a reservation if you have a bigger group. I ordered the orange sauce (Jai sauce) exploding clam pasta, which supposedly comes with 40 clams. I didn’t actually count the number of clams lol but it was definitely enough for clam lovers or someone looking for seafood. Portion was also pretty good, plus you can add pasta or rice for free when you order. We also ordered the fried chicken and the daily pumpkin soup, both of which are just okay.
Side note: this place doesn’t charge 10% service fee. They have an optional system where guests simply put a check mark on their orders to give servers a...
Read moreThere’s nothing I can really pick at about this place, they have everything DOWN. From the nice/cool decor, the amazing food, to the great service, I’m confident that Jai宅 can offer you one of the more fun dining experiences of your life.
They have many varieties of pasta on the menu. I ordered their signature “Orange sauce” (橘醬) with seafood, apparently it is cooked with fruits and added cream, so it’s fresh yet creamy.
The fried chicken was fried to perfection, with perfectly crunchy skin, and a sweet and sour caramelized glaze. The chicken is boneless too, so don’t worry about chipping your teeth.
10/10 will...
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