一品活蝦市府店 — Restaurant in Xinyi District

If you’ve never tried pepper shrimp before, this restaurant is a great place to start. The dishes are reasonably priced, and the overall flavor was better than expected.

At first glance, the restaurant’s cleanliness and dining environment may not be as polished as typical sit-down restaurants, which might lower expectations. However, the food turned out to be surprisingly good. We ordered around 8 to 10 dishes, and while one or two were just average, the rest were impressive.

For shrimp dishes, I’d recommend sticking to their signature options. The garlic and spicy shrimp didn’t stand out much in terms of flavor, but other recommended shrimp dishes are definitely worth trying.

Overall, this place exceeded expectations with its well-executed flavors and solid value. If you’re a fan of shrimp or want to try something different, it’s a good spot...

Food is good. Place is nice though dining place is a bit small and you need to call in advance for table reservation. The staffs are quite slow. Need to wait for some time before the staff will approach you and some don't even know the food that is being served. Aside from the service. Food and place itself...

用餐人數5人…

📍蒜頭蛤仔雞（湯）👍 照片看起來沒啥料，其實都沉鍋底了，湯很有份量的大，蒜頭不用錢一樣的多，蛤仔不是那種吸滿湯汁、泡泡的狀態，但雞肉很嫩，湯味道也不錯，若喜歡不那麼重口味？再請店員加湯後的稀釋度會很合適。

📍活蒸蝦（小份） 第一次吃這種蝦種？殼厚的很有存在感，不怕黏在肉上😅，友人都說這款蝦吃起來比清炒青菜還要淡🤣，我就當品嚐蝦原味了。如果什麼口味都想試試，小份很合適，畢竟四個人、一人兩隻就清盤了。

📍清炒空心菜、清炒大豆苗 兩款菜品味道都不錯，非常油亮🤣，蒜不用錢again，份量可以。本來要點水蓮的，忘了什麼原因店裡暫時沒賣。

📍鹹蜆仔 不太會吃這玩意兒，但嚐了一顆，裡面的蜆仔很軟嫩，味道很夠？就是正規下酒菜吧！雖然小小一盤（約一個手掌張開的小盤份量），但價格也不高。

📍紅麴燒肉 味道好吃，裡面肉有些juicy...