Rich coffee house — Restaurant in Chiang Mai Province

True masters of espresso. This is one of those rare places where every step of the process is done with precision and respect for the craft. You can choose between a medium roast Thai–Laos blend or a dark roast Thai blend — both roasted and extracted perfectly.

Each bean type has its own dedicated grinder, calibrated to deliver exactly 15 grams of coffee. After dosing, the barista uses WDT needles to evenly distribute the grounds, followed by a leveler and tamper for perfect consistency. The extraction is spot-on: 30 ml in precisely 30 seconds.

The result? A flawless almond-colored crema, a cup that’s neither overheated nor under-extracted — just beautifully balanced and full of character. Every espresso is served with a small glass of water (I’d personally suggest a slightly smaller one, since it’s meant just to cleanse the palate — but that’s a minor, personal note).

For this level of attention to detail and repeatable perfection, you could easily compete with some of the best espresso bars in Italy or Portugal.

And honestly — if I had to choose anyone’s espresso (apart from my own 😉) — I’d choose yours! Congratulations, Rich Coffee House — truly...

The atmosphere of the cafe is brillant, even though it is on the side of the street the outside seating area is next to a beautiful tree making the experience even more enjoyable.

There is a great drink selection as well as freshly baked cakes! I had the Strawberry Shortcake which was absolutely delicious. I would recommend this cafe to anyone who would like a coffee, refreshing drink or a slice of...

We got the pandan coconut latte no coffee which we rated 8/10 wished it had more pandan and a bit creamier. Caramel latte my sister said was a 7/10. I got the es-yen which is the Thai coffee and to me I would say 5/10 because it wasn’t sweet enough and I felt the coffee was a bit burnt but the desserts look amazing. We were too full to...