Angkor Restaurant — Restaurant in Thanon Phaya Thai Subdistrict

I was pleasantly surprised by my experience at Angkor Restaurant. Don't let the mixed reviews fool you - the food here is exceptional and made fresh to order.

We tried several dishes, and each one impressed. The star of the show was their fried chicken wings - a masterpiece of culinary engineering. They cleverly cut the wings in half, which I initially thought was just for presentation, but it actually creates the perfect crispy-to-meat ratio. The meat itself is tender and well-marinated, topped with crispy fried garlic bits that add an incredible depth of flavor.

The steamed fish was another standout - generously portioned, fresh, and cooked to perfect tenderness. The Thai basil pork with rice was equally impressive, with tender meat and a rich, flavorful sauce that complemented the rice perfectly.

What sets this place apart is their attention to detail and commitment to fresh ingredients. Each dish demonstrated thoughtful preparation and skilled execution. The cooking technique, especially with the chicken wings, shows real...

What’s the heck? Thai restaurant? How do you make everything so confuse? It’s like you copied a lot of things from Thailand, even the menu pictures. How you claim everything? Use you potential to create something new or develop your real culture or good things yourself. It’s not cool at all dude. If you still do the foolish things. You will always lose. With love, from...

Tomyum is so tasty, more delicious than tomyum in other restaurants that I have already tried. The fish is crunchy. Food and service are wonderful, but there is no air conditioner. It is a little bit hard to eat spicy food at a restaurant with no air conditioner, the kitchen is next to your table, and the temperature in Bangkok is often above...