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Fazenda Rodizio Bar & Grill Birmingham — Restaurant in Birmingham

Name
Fazenda Rodizio Bar & Grill Birmingham
Description
Nearby attractions
Birmingham Cathedral
Cathedral Square, Colmore Row, Birmingham B3 2QB, United Kingdom
Birmingham Museum & Art Gallery
Chamberlain Sq, Birmingham B3 3DH, United Kingdom
Pigeon Park
Cathedral Square, Birmingham B3 2QB, United Kingdom
Birmingham Town Hall
Victoria Square, Birmingham B3 3DQ, United Kingdom
Clue HQ Birmingham - The Live Escape Game
Arches 20&21, Lionel St, Birmingham B3 1AG, United Kingdom
Attraction Tix
First Floor, New Oxford House, Attraction Tix, Waterloo St, Birmingham B2 5UG, United Kingdom
St Chad's Catholic Cathedral
3540 St. Chads Queensway, Birmingham B4 6EU, United Kingdom
The Coffin Works
Unit 2, Coffin Works, 13-15 Fleet St, Birmingham B3 1JP, United Kingdom
Chamberlain Memorial
Chamberlain Sq, Birmingham B3 3DQ, United Kingdom
University College Birmingham
Summer Row, Birmingham B3 1JB, United Kingdom
Nearby restaurants
Gaucho Birmingham
Lower Ground Retail, 55 Colmore Row, Birmingham B3 2AA, United Kingdom
Tattu Birmingham
18 Barwick St, Birmingham B3 2NT, United Kingdom
The Alchemist Colmore Row
The Grand, Colmore Row, Birmingham B3 2BS, United Kingdom
Gusto Italian - Birmingham
Unit 10, The Grand Hotel, Colmore Row, Birmingham B3 2BS, United Kingdom
The Old Joint Stock Pub & Theatre, Birmingham
4 Temple Row W, Birmingham B2 5NY, United Kingdom
Damascena Coffee House Birmingham City Centre
Portman House, 5-7 Temple Row W, Birmingham B2 5NY, United Kingdom
The Roebuck, Birmingham
16 Church St, Birmingham B3 2NP, United Kingdom
Tiger Bites Pig
30 Church St, Birmingham B3 2NP, United Kingdom
The Ivy Temple Row
67-71 Temple Row, Birmingham B2 5LS, United Kingdom
The Lost & Found Birmingham
8 Bennetts Hill, Birmingham B2 5RS, United Kingdom
Nearby hotels
The Grand Hotel Birmingham
1 Church St, Birmingham B3 2FE, United Kingdom
Macdonald Burlington Hotel
Burlington Arcade, Birmingham B2 4JQ, United Kingdom
Staybridge Suites Birmingham by IHG
Martineau Place, Corporation St, Birmingham B2 4UW, United Kingdom
N°8 Waterloo St Apartments
8 Waterloo St, Birmingham B2 5PG, United Kingdom
Holiday Inn Express Birmingham - Snow Hill by IHG
Snow Hill Plaza, St. Chads Queensway, Birmingham B4 6HY, United Kingdom
MAEVELA | Serviced Apartments, Luxury Accommodation & Houses
AVEBURY HOUSE, 55 Newhall St, Birmingham B3 3RB, United Kingdom
Staycity Aparthotels, Birmingham, City Centre
88 Charlotte St, Birmingham B3 1PW, United Kingdom
easyHotel Birmingham City Centre
81-91 John Bright St, Birmingham B1 1BL, United Kingdom
Burne Jones House Serviced Apartments
11-12 Bennetts Hill, Birmingham B2 5RS, United Kingdom
Travelodge Birmingham Central Moor Street
Carrs Ln, Birmingham B4 7SS, United Kingdom
Related posts
Keywords
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Fazenda Rodizio Bar & Grill Birmingham things to do, attractions, restaurants, events info and trip planning
Fazenda Rodizio Bar & Grill Birmingham
United KingdomEnglandBirminghamFazenda Rodizio Bar & Grill Birmingham

Basic Info

Fazenda Rodizio Bar & Grill Birmingham

55 Colmore Row, Barwick St, entrance, Birmingham B3 2AA, United Kingdom
4.7(1.1K)$$$$
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Ratings & Description

Info

attractions: Birmingham Cathedral, Birmingham Museum & Art Gallery, Pigeon Park, Birmingham Town Hall, Clue HQ Birmingham - The Live Escape Game, Attraction Tix, St Chad's Catholic Cathedral, The Coffin Works, Chamberlain Memorial, University College Birmingham, restaurants: Gaucho Birmingham, Tattu Birmingham, The Alchemist Colmore Row, Gusto Italian - Birmingham, The Old Joint Stock Pub & Theatre, Birmingham, Damascena Coffee House Birmingham City Centre, The Roebuck, Birmingham, Tiger Bites Pig, The Ivy Temple Row, The Lost & Found Birmingham
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Phone
+44 121 728 5656
Website
fazenda.co.uk

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Featured dishes

View full menu
WAGYU & WHISKY
Presented at your table before cooking and complemented by an serve to elevate the complex flavours of this exquisitely marbled cut.Please note that the pairing is included in this dish.
BRAZILIAN SWEET TREATS - $7.9
Six Brazilian classic mini desserts. You will fall in love with these. 414 cal
DULCE DE LECHE COULANT - $7.7
Dulce de leche cake. Warm and indulgent in the middle, topped with vanilla ice-cream. 495 cal
MARQUISE DE CHOCOLATE - $7.9
Our signature dessert. A rich chocolate base topped with dulce de leche and whipped cream.592 cal
BOLO DE QUEIJO E FRAMBOESA - $7.9
Creamy cheesecake topped with raspberry and white chocolate.547 cal

Reviews

Nearby attractions of Fazenda Rodizio Bar & Grill Birmingham

Birmingham Cathedral

Birmingham Museum & Art Gallery

Pigeon Park

Birmingham Town Hall

Clue HQ Birmingham - The Live Escape Game

Attraction Tix

St Chad's Catholic Cathedral

The Coffin Works

Chamberlain Memorial

University College Birmingham

Birmingham Cathedral

Birmingham Cathedral

4.6

(1.3K)

Open 24 hours
Click for details
Birmingham Museum & Art Gallery

Birmingham Museum & Art Gallery

4.5

(4K)

Open 24 hours
Click for details
Pigeon Park

Pigeon Park

4.6

(33)

Open 24 hours
Click for details
Birmingham Town Hall

Birmingham Town Hall

4.5

(278)

Closed
Click for details

Things to do nearby

A Christmas Carol Cocktail Experience - Birmingham
A Christmas Carol Cocktail Experience - Birmingham
Sat, Dec 6 • 4:00 PM
Fazeley Studios, 191 Fazeley St, Deritend, Birmingham, B5 5SE
View details
Candlelight: Tribute to Leonard Cohen
Candlelight: Tribute to Leonard Cohen
Sat, Dec 6 • 6:30 PM
St Paul's Church, St Paul's Square, Birmingham B3 1QZ, United Kingdom, B3 1QZ
View details
Candlelight: The Sounds of Soul
Candlelight: The Sounds of Soul
Fri, Dec 12 • 8:30 PM
Cathedral Square, Colmore Row, Birmingham, B3 2QB
View details

Nearby restaurants of Fazenda Rodizio Bar & Grill Birmingham

Gaucho Birmingham

Tattu Birmingham

The Alchemist Colmore Row

Gusto Italian - Birmingham

The Old Joint Stock Pub & Theatre, Birmingham

Damascena Coffee House Birmingham City Centre

The Roebuck, Birmingham

Tiger Bites Pig

The Ivy Temple Row

The Lost & Found Birmingham

Gaucho Birmingham

Gaucho Birmingham

4.4

(871)

$$$

Click for details
Tattu Birmingham

Tattu Birmingham

4.6

(1.7K)

Click for details
The Alchemist Colmore Row

The Alchemist Colmore Row

4.4

(1.5K)

Click for details
Gusto Italian - Birmingham

Gusto Italian - Birmingham

4.4

(1.2K)

$$

Click for details
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Posts

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lifeinbirminghamlifeinbirmingham
Top 5 restaurants to visit in Birmingham this Christmas 📍🎄❄️✨ @HotelduVin @pasture_bristol @fazenda @Big Mamma #foryou #fyp #placestovisit #steak #lobster #placestoeatinbirmingham #thingstodoinbirmingham #datenight #pasturebirmingham #birmingham #hotelduvin #italianfood #pasta
Isabelle SchreuderIsabelle Schreuder
My love story with Fazenda started in 2016 when I went to their Manchester location for Christmas, and ate to the point I was sick. Zero regrets though, the food was just that insanely good. Ever since then Fazenda has been on my mind and I’ve actively been trying to go back. I had an Edinburgh trip planned twice (with Fazenda reservation of course) but both got cancelled because of Covid. Heartbroken. I also couldn’t make myself to travel for hours to shitholes like Leeds or Birmingham just for a restaurant, although I’ve often been tempted. So when I found myself in Birmingham for work, I was over the moon that I could finally reacquaint myself with my long lost love, Fazenda. I booked as soon as I knew I was going (3 months in advance, nothing was going to stop me). I was extremely excited but nervous at the same time, really hoping it would live up to my own memories and expectations, which at this point were 6 years ago. Fazenda still exceeded my expectations. I’ve just never been to a place that has this amazing food in these ridiculous quantities, and it’s all you can eat as well (and I can eat a LOT). The beef tenderloin, minted lamb and honey pork were my favourites but honestly, every single thing I tasted was absolutely delicious, from the buffet, to the sides (HELLO provoleta and truffle fries), to the cocktails and of course the meat. Everything was insanely good. I took two colleagues who I’ve been raving about this place to since the moment I booked (3 months, pathetic I know). They were still blown away and kept saying throughout the meal how ridiculous it was. So you can only imagine my joy when I found out they are FINALLY opening a branch in London. Absolutely cannot f**ing wait. Will be here every single week, stuffing myself like a Christmas turkey. Come at me, I’m ready (and counting the days until the frustratingly vague launch date of ‘spring 2023’).
AdamAdam
Bring on the meat! 10 skewers at lunch and more in the evening, plus sides and salads from a large help yourself bar. Pleasant interior, could be lit a touch brighter but it's very nice. The meats are cooked medium rare to medium, so expect some juice but they'll serve you a well done portion on request. It's the regular rodizio arrangement, skewers of meat come to your table and are carved to suit. You can request any from the daily menu and they'll happily bring you a serving, you don't have to wait until what you'd like comes around. Red and green table markers show the servers if you'd like more or not. The steaks were really good, juicy and cooked medium rare, ideal for me. The pork with honey and cinnamon was different and lovely. Sausages very herby and a little spiced but good. Chicken hearts though... Try them, for me they taste a little like a chorizo, quite chewy but be brave! Chicken legs were eye watering garlic, the only cut I didn't enjoy but I'm not a garlic fan. There are a few beers by bottle or draught, a few wines by the glass and more by the bottle. We had Estrella Damm, a merlot and a rose, all were good. Service and the staff was top notch, really friendly and just the right level of attentive. 3 meals with drinks plus service was just over £95, and as I write this 10 hours later I'm still full. Would recommend and will go back again.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Birmingham

Find a cozy hotel nearby and make it a full experience.

Top 5 restaurants to visit in Birmingham this Christmas 📍🎄❄️✨ @HotelduVin @pasture_bristol @fazenda @Big Mamma #foryou #fyp #placestovisit #steak #lobster #placestoeatinbirmingham #thingstodoinbirmingham #datenight #pasturebirmingham #birmingham #hotelduvin #italianfood #pasta
lifeinbirmingham

lifeinbirmingham

hotel
Find your stay

Affordable Hotels in Birmingham

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My love story with Fazenda started in 2016 when I went to their Manchester location for Christmas, and ate to the point I was sick. Zero regrets though, the food was just that insanely good. Ever since then Fazenda has been on my mind and I’ve actively been trying to go back. I had an Edinburgh trip planned twice (with Fazenda reservation of course) but both got cancelled because of Covid. Heartbroken. I also couldn’t make myself to travel for hours to shitholes like Leeds or Birmingham just for a restaurant, although I’ve often been tempted. So when I found myself in Birmingham for work, I was over the moon that I could finally reacquaint myself with my long lost love, Fazenda. I booked as soon as I knew I was going (3 months in advance, nothing was going to stop me). I was extremely excited but nervous at the same time, really hoping it would live up to my own memories and expectations, which at this point were 6 years ago. Fazenda still exceeded my expectations. I’ve just never been to a place that has this amazing food in these ridiculous quantities, and it’s all you can eat as well (and I can eat a LOT). The beef tenderloin, minted lamb and honey pork were my favourites but honestly, every single thing I tasted was absolutely delicious, from the buffet, to the sides (HELLO provoleta and truffle fries), to the cocktails and of course the meat. Everything was insanely good. I took two colleagues who I’ve been raving about this place to since the moment I booked (3 months, pathetic I know). They were still blown away and kept saying throughout the meal how ridiculous it was. So you can only imagine my joy when I found out they are FINALLY opening a branch in London. Absolutely cannot f**ing wait. Will be here every single week, stuffing myself like a Christmas turkey. Come at me, I’m ready (and counting the days until the frustratingly vague launch date of ‘spring 2023’).
Isabelle Schreuder

Isabelle Schreuder

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Bring on the meat! 10 skewers at lunch and more in the evening, plus sides and salads from a large help yourself bar. Pleasant interior, could be lit a touch brighter but it's very nice. The meats are cooked medium rare to medium, so expect some juice but they'll serve you a well done portion on request. It's the regular rodizio arrangement, skewers of meat come to your table and are carved to suit. You can request any from the daily menu and they'll happily bring you a serving, you don't have to wait until what you'd like comes around. Red and green table markers show the servers if you'd like more or not. The steaks were really good, juicy and cooked medium rare, ideal for me. The pork with honey and cinnamon was different and lovely. Sausages very herby and a little spiced but good. Chicken hearts though... Try them, for me they taste a little like a chorizo, quite chewy but be brave! Chicken legs were eye watering garlic, the only cut I didn't enjoy but I'm not a garlic fan. There are a few beers by bottle or draught, a few wines by the glass and more by the bottle. We had Estrella Damm, a merlot and a rose, all were good. Service and the staff was top notch, really friendly and just the right level of attentive. 3 meals with drinks plus service was just over £95, and as I write this 10 hours later I'm still full. Would recommend and will go back again.
Adam

Adam

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Reviews of Fazenda Rodizio Bar & Grill Birmingham

4.7
(1,062)
avatar
1.0
1y

Too expensive for what you get, go elsewhere. You may have access to premium meat suppliers (who provide a continuous order discount that is not passed on to the customer), however, the quality of the meat and the method of preparation do not justify the high cost. With a considerable amount of culinary experience, including work in the catering industry, it is evident from previous reviews that the primary focus of your business model is to maximize profit at the expense of customer satisfaction.

As a customer who is not obligated to pay a service charge, I am well within my rights to request its removal. The only instance in which I received satisfactory service was when my server presented the bill at the conclusion of the meal. I did not feel welcomed in your establishment, nor did I appreciate the cramped seating arrangement. While I understand the importance of maximizing profits, the lack of attention to customer experience is concerning.

It is my belief that all members of your staff, including the cleaning crew, require retraining given the high prices charged by your establishment. The atmosphere your company strives to create is commendable, however, the execution falls far short of expectations. As an individual with leadership experience in the military and other settings, I value the importance of well-trained and motivated staff. The prevalence of staff engaging in personal conversations, while perhaps contributing to the ambiance, should not impede the level of customer service expected in a business of your caliber.

The cleanliness standards within the restaurant are subpar, resulting in a lackluster dining experience and poor customer service. Despite the lack of attention from the staff, I found their preoccupation with personal conversations to be somewhat of a relief. I promptly requested the removal of the expected service charge, which was met with delays. As time constraints forced me to prepare to depart, the server continued chatting without processing the final bill in a timely manner. I made my way towards the manager, who seemed preoccupied with other matters within the establishment.

Upon observing the manager's handling of various issues, it became apparent that improvements were necessary in the operational structure of your business. Immediate feedback, aside from online reviews, would have been beneficial in addressing these issues. The discrepancy between the high prices and the unsatisfactory level of service, coupled with poorly executed premium dishes, leaves much to be desired. It is also essential to address the cleanliness of storage facilities, as well as the restroom and service floor conditions.

While I acknowledge your genuine concern for customer satisfaction in your response, the generic nature of your replies is not reflective of the subpar customer service experienced at your Birmingham location. I encourage you to visit the establishment during peak and off-peak hours as a customer to conduct a thorough assessment and address the existing issues. I eagerly await your response following such a visit, as I am simply striving to convey the numerous deficiencies present within your business at that particular location, Birmingham as the others are not of that level. (yes, I have been to...

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avatar
3.0
46w

We were pleasantly surprised at how excellent the food was, however the service was a mix. We were really enjoying our experience - in the beginning excellent service and food. We were then approached by a new server which turned our experience quiet bad and we left really disappointed and annoyed in the end.

We booked a last minute table - booked at 4:30pm for a 5:00pm slot. There seemed to be plenty of availability. We ended up going for a quick drink just across the road and since it was taking a bit longer I called the restaurant to let them know we would be 15-20 min late - we were told it was no problem at all.

When we arrived there were only 3 other tables of guests. Our initial server was very friendly and easy going. We ordered a glass of wine each and the Churrasco experience - one order was chicken only.

The service of the meats and our wine was slow which was fine by us. After a couple of pieces of chicken I was finished (since I enjoyed the market table offerings). My partner had only had a few different meats when a new server approached and asked about our experience, she then asked my partner which were his two favourite meats and she would have them brought out - this never happened and in the end he was feeling full so wasn't a big deal. This server then approached again shortly after to let us know we only had 15 minutes left at the table and did we want dessert? We were told this after being at the restaurant for barely over one hour! (We were never told when we called to let them know we would be late that our table time would be cut short). Desserts menus arrived and then no one approached our table to take our order for at least 15 min!! We felt so pressured and stressed about the table time and further annoyed that the meats that were promised never arrived, annoyed that no one came to take our order, and seemingly no reason for being told we only had 15minutes when the restaurant was mostly empty and did not align with our arrival time. We informed another server that we flagged down to take our dessert order about our experience and they didn't seem to care at all and no effort was made to improve our experience. Also the dessert was bad - I would skip it.

My partner's meal was £55 for Churassco experience. The service to bring out the meats was very slow and he was never able to even experience half of the meats that were on offer because they never came out.

I can understand that they can't allow people to sit and eat endlessly but with slow service, poor service, it is absolutely ridiculous to pressure us to leave after one hour in a mostly...

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avatar
1.0
2y

Visited previously on multiple occasions. Wasn’t the greatest. They’ve since improved the service, speed of service and portion sizes as per my last visit. Keep up the high standards and increase the Halaal options please.

Edit: Visited again last night 5 Jan 2024

After previously leaving a 5 star review.

I visited the restaurant yesterday, and unfortunately, my experience was marred by the unprofessional behavior of some of the staff members. Despite a promising start with a seemingly understanding manager, the overall encounter left a sour taste in my mouth.

Upon arriving, I was met with two ladies at the reception who, regrettably, displayed a level of rudeness that I found disheartening. They made unsolicited comments about my choice to wear jogging bottoms, even after I explained that it was due to a health condition. The manner and tone in which they spoke were not only unprofessional but also quite demeaning.

I must commend the manager for being understanding when the issue was brought to his attention. His prompt intervention and attempt to rectify the situation were appreciated. However, the initial encounter with the reception staff significantly impacted my overall impression of the establishment.

Unfortunately, the unpleasant experience did not end there. The waiter who attended to our table and eventually handled the payment was also quite rude and abrupt. This behavior was unexpected and contributed to a less-than-enjoyable dining experience.

While the restaurant may have some redeeming qualities, it is crucial for the management to address the behavior of certain staff members to ensure that all patrons are treated with respect and courtesy. Customer satisfaction should be a top priority, and I hope that the necessary steps will be taken to improve the overall atmosphere and service quality in the future.

What irked me the greatest was that there at least five other people wearing track bottoms. Two were sat on the table across from us.

They didn’t seem to have any bother. Why the profiling, front desk ladies? Whilst one of the reception went to fetch the manager, the other lady very rudely to wait on the side. Although there was no one immediately after us or in the vicinity. It made the whole experience leave a very sick and sad feeling knot in the pits of my stomach.

On all 12 occasions I have visited, I have never declined to pay the discretionary service fee. Last night I felt obliged not to pay it. When the waiter realised, his body language showed he was seething...

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