Guddi and Gikki — Restaurant in England

Taunton's one and only authentic Indian restaurant with mouth watering North Indian/Punjabi delicacies.

A restaurant run by a small family with their kindness and love.

Their Poppadam with chutneys - Pineapple, Tamarind, Mint are out of this world.

A variety of options available for the starters. For the main course they have Thali which includes 3 portions of different curries (veg/non-veg both), Rice - Naan you can order separately. Highly recommended - Lamb Curry, Murgh Tikka.

If you are a Chai lover - this is the place to have one.

After having all these if you still have some space for the dessert in your stomach then Gulaab-jamun is a must go dessert.

Family and kid's friendly restaurant. Professional staff and good service. The owners of the restaurant are the most humble and kind people.

Usually very busy at the weekends, Pre-booking is highly...

I recently dined at this fantastic Indian restaurant in Taunton and was thoroughly impressed. Authentic Indian cuisine, crafted by a talented chef, had a perfect balance of spices. I especially loved the homemade pickles, which were full of flavors, with the pineapple pickle being an absolute standout.

The concept of serving Thali fascinated me and portion size is great. We enjoyed lamb curry for the main course and Maachi Amritsari for starters, would highly recommended it. The dessert menu was heavenly, and my partner thoroughly relished the Gulab Jamun served with ice cream.

The ambience was wonderful, complemented by a lovely Bollywood music playlist. The friendly and kind staff made the experience even better. We thoroughly enjoyed our dinner, and this is the best Indian restaurant we’ve found in...

An absolute gem of a restaurant. After meaning to visit for some time, we finally visited this evening for an early dinner, and it did not disappoint. The staff were friendly and welcoming, but in a calm and relaxing way - it was the perfect level of service. The food was incredible - you could tell it had been cooked fresh and each dish/side (we had the butter chicken, rice, dahl, bombay potatoes and a naan) carried its own unique flavour and spice combination. Really appreciated the small(er) menu - some restaurants can feel overwhelming with the amount of choice, but here you really felt as though each dish had been perfected and was loved by the chefs for it to feature on the menu. We will definitely be...