Visited this place 15 years ago, used to be reasonably good with the Japanese owners.

Visited 1st time again in 15 years later, clearly it is now owned and runned by Chinese/Malaysian owner.

The restaurant still look exactly the same, and it is getting dated with the same old decorations and furnitures.

Price was OK, 1 starter and 2 mains came to £27. Portions are small, Yakitori Skewers are just a fraction bigger than the chopsticks, the smallest amount of meat I have ever seen and been served with, and there were some chicken skin and fat on the Skewers too.

The WORST was the Katsu Don, the pork was obviously a few days old, and it was microwaved and served, the pork was tough, dry and stale, see photos. There is a very strange taste to it, and the rest was left untouched obviously. The Soy Sauce on the rice was too salty too.

I have noticed alot of Luckyboat number 1 thick noodles left by the stairs area, usually these noodles are used for Chinese chow mein.

The 2 chefs on duty on 27th June 2024 12:00pm were speaking in Malaysian Chinese, talking loudly in the kitchen and there was no evidence of any cooking from the kitchen, there was no aroma from fresh cooking or frying.

This is not an authentic Japanese fast food restaurant, I strongly do not recommend this place simply because they are not fresh and they have not got a clue about cooking.