Maggie Mays — Restaurant in Liverpool

Ohhh boy!

Fantastic BUSY location in the heart of Liverpool centre. Bold street is full with restaurants and shops for all choices, really!

We popped in this restaurant because we wanted something real English style food.

You have to pay in advance of the service, by the counter (card/cash). Cosy little place. The lady by the till was nice and helpful.

The lady who put (I would rather say thrown) the cutleries on the table was very rude (dark hair). How can they employ someone in the hospitality business who hates the customers and her job?!

Food arrived pretty quick.

The ‘famous’ Scouse we ordered this food for our foreign friend. The food looked like a vegetable stew, tasteless, pale something. Terrible disappointment! The portion was tiny (and to be fair big enough of this something)… this food deserves 1 ⭐️

Roasted Gammon with egg and pineapple and coleslaw salad food was piping hot (fantastic!). Gammon was tasty, with a slice of cheap tinned pineapple. Coleslaw was tasty - just wondering if it was homemade or ready made (from a warehouse’s shelf).

All day English breakfast 7 out of 10. Wasn’t any special add on 🤷🏻‍♂️

They should (and I’m sure they could!) do miles and earn many more satisfied customers, people would go and eat in their restaurant!

Go and try a food at this place, and give a word if they’re rude. Also: NEVER PAY FOR THE SCOUSE - unless they’re changing the food completely and giving an extra little on the top of...

We are regular visitors to Liverpool and everytime we go we now try to fit in a visit to maggie Mays cafe and bar. I do the Guinness tours of Liverpool pubs and need a hearty start to the day with a full English breakfast. We now partake in their famous scouse on most visits. We recommend this cafe to one and all. Scouse is a local meal with history, some just eat it the once for the experience of being back in Liverpool before all this fancy food. It has to be tasted and Maggie Mays is the most authentic scouse we have found so far. We come from a part of Staffordshire where our local equivalent was lobby. I have a 6 ltr pan when made it lasts me a week. Try the scouse and take a step back in time, you never know you maybe asking for the recipe to take home. 5 star rating from us. Great cafe, great owners, great staff. Wholesome food with great clean surroundings. How many greats...

I attended your establishment on Thursday for brunch I purchased 4 poached eggs on toast with an Americano The lady who served me was very polite. When the food arrived initially i thought it looked very good however once I began to eat it it became apparent that the eggs had been VERY undercooked they was very snotty in texture and stone cold in the middle. This was a concern to me so I explained to the lady serving that I couldn't eat them she said she understood and took them away. She brought me some more out and again they looked OK, 2 of the 4 eggs showed great improvement however they still didn't seem to be cooked enough. Can we please consider here I work all over the county and eat in restaurants and cafes every day of the week, I'm not generally one to complain but on this occasion I feel I need to as since last night and all today all I have done is vomit, my...