Distrito — Restaurant in Atlantic City

I want to give a young lady who went above and beyond for me and my husband some recognition her name is shawna she works at the Distiro(taco truck). We had a issue with our food and she stepped right in as if she was the manager. She went out of her way to find me a manager from another restaurant as when I spoke to 2 other employees-angelica-and a young man who just walked away. Angelica kindly informed me Shawna knew nothing of how to handle anything because she was new , and let it be know that I would only get new food and that I could take it with me. And the young man just felt he didnt have time to waste on what my problem was, or than again maybe after this Angelica was so rude about it he didnt want any parts of the situation which maybe I can't blame him. As we sat there for more than 45min for our food and than maybe another half and hour for the manager to fix our situation, I kindly sat back and watched everything going on. AS A MANAGER MYSELF. I watched Shawna clean tables by herself run food to 8 tables at a time by herself. There was 6 other employees on the floor at this time she was the only one working. The young lady who got smart with me was on her phone from the bar to the taco truck in the back of the truck EATING while they prepared customers food. One lady was running register and one was running drinks and there was 3 other employees doing nothing the young man was on his phone in the truck window while food was waiting to be taken to tables. A young lady was just standing by the window looking around and yet there was this poor girl running around like crazy. I truly feel bad for this young lady Shawna. I feel you need to really sit back and watch your employees as most look like they could careless if they have a job or not. AND I KNOW IF I SEEN JUST THIS MINOR STUFF MANY OTHERS HAVE...

Some friends & I visited during Saturday's Happy Hour for $2 Pollo/Carnita Tacos & $2 Margaritas. It's dine-in only & they don't take orders until seating is available. That being said, the wait was LONG so it's probably not a great place for a quick bite during Saturday Happy Hours. (We waited ~30 min on line & another 20 after being seated b/f food arrived).

Location wise, it's situated on the Casino Level of Ocean's Resort. There's bar seating & table seating adjacent to the Distrito Cantina Truck.

The food & drink options are limited during Happy Hour to Pollo/Carnita tacos or Regular margaritas (Strawberry/Mango margaritas for a $1 upcharge).

I ordered 2 Carnitas, 1 Pollo taco & 1 Mango Margarita. The tacos were well seasoned, tender, and LOADED to the brim. Picking up one requires good hand-to-mouth coordination & a good sense of balance because these babies will require both of them. (For those with a degree in Taco Eatology, you'll be just fine). Flavored margaritas were more like 'Meh'garitas. Couldn't really taste the mango or my friend's Strawberry margarita. It's hard to critique too much b/c it is only $2.

Bring your taco A game & some study material, b/c your taste buds & patience are gonna get tested at this taco joint.

Happy Hour Rating Tacos: 5/5 Flavored Margarita:...

I’ve bin here 3 times the first two were so amazing We would tell everyone to come I don’t know what happened but the carnita tacos were terrible this time around. They claim they come with cilantro onions radish and beans. They literally only had carnitas and onions I am So upset I wish I wouldve Taken a picture. The host was amazing thoe which gets the one star. She was super sweet BUT! The tortillas were not even warmed up and we’re breaking apart as if they just placed the meat and onions on there and wrapped it up. So disappointed as we spent around $50. my brother ordered nachos and they were terrible as well. The tortilla chips were extremely salty that it felt as if the salt shaker broke and got dumped all over the chips. Definitely won’t be coming back or recommending this place anymore. We bought sodas with a different card and that was about $8 which we were expecting as we have bin...