P.F. Chang's
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As far as Chinese food goes, I feel like this is the best on the palate that I've tried. Started off with the pork dumplings. You can choose steamed or pan seared. I like that crisp outside so I chose seared. Wish they had slightly more of a crunch but the flavor was great. Also got the crab wontons which are my FAVORITE thing to get at any Chinese place. They come with real crab and not imitation like other places try to pull off. Not as much cream cheese filling, but these are the real deal. More crab than anything else. The sauce to go with it is paired so well with the flavors of the wonton. I could eat all 6 by myself. Not all main dishes come with rice so check for rice bowl symbol next to the name. I had crispy honey chicken while he had the Kung pao chicken. His smelled AMAZING. Both tasted great, but we both thought his would be spicier and there was no spice at all. 2 appetizers, 2 drinks (soda and tea), 2 entrees...total was $79 without tip! Place is pricier than most Chinese places but wow do you leave full and more than likely will have a to go box! We will return 🙂
Ray RayRay Ray
00
This was my first time at this location. My expectations we're set a little bit higher because the reputation of this restaurant is supposed to be better in quality. First, I have to start with the overall cleanliness of the restaurant. Unfortunately it appears as though things are not as clean as they should be with what you would expect under normal conditions notwithstanding the current pandemic. Now let's move on to the food itself. I had to order three different entrees before I found something that was satisfactory. First was a lettuce wrap containing some sort of proprietary blend of chicken and spices. The temperature of the meat in my opinion was lukewarm at best but I was told that is the proper way for it to be served. The second dish was Mongolian beef. Again the temperature of this dish in my opinion was not hot. Now the second thing I'll say about this dish is purely a matter of my personal taste which I did not care for but some people might like it. At this point I had really eaten nothing. So I gave it one last chance and ordered a spicy chicken dish. This food came out with the temperature that was actually hot. It had just enough spice and wasn't overwhelming. In fairness the manager on duty whose name was Angela did do her best to accommodate me and make sure that I had something that I like. She did say that the restaurant was Under New Management. She also said said she would be speaking to the proper people in regard to cleaning the restaurant. I try to be fair when I do my reviews. It's one thing to not like the taste of any given food but when I go out and pay for a meal I expect that the temperature of whatever I order the hot! I might give this restaurant in another chance depending on the response from the new management.
Michael SiracusaMichael Siracusa
00
The food was good, the service was slow, and the place was gross. We got the Steamed Pork Pot Stickers, which tasted good but were served cold. The Kung Pao Shrimp was good but didn’t have any spice to it. The Shrimp Lo Mein was good and had a bit of a smokey taste. That was it. Everything was just slow. Jordi was kind, and polite, and seemed pretty busy, but I don’t think they had a bartender on duty because she had to go and make our drinks. All of this came to over $107 (before tip.) We could have gotten hibachi for less than that and would have gotten to watch our meals get made with a show. The decorations are cool, about the same as they have been the last several years. The music was pretty good. They were playing some popular EDM music like covers of Cake By the Ocean and Lights - Prodigal Daughter. That being said, EVERY CHAIR in the dining room desperately needs to be wiped down. The backs of EACH of them are just covered in food and drink splatter as well as a ton of fingerprints. It looked like a bunch of the employees had nowhere to be, just kind of shuffling around. I watched 3 employees take multiple visits each just to bus 2 tables. When they were done, there was still rice on the table and noodles on the floor. I watched the hostess take the highchair that was previously covered in noodles and carry it right to the front breezeway without wiping it down. She proceeded to just visually inspect each menu from the top of her stand and then put them under her stand without wiping them down and went back to sipping her soda and checking her phone.
Shawn GoreyShawn Gorey
00
Over cooked poorly executed item improperly made items. I worked at PF Changs for 4 years every station Apps by far is the hardest! We did 250k a week in sales! These northern ribs are just boiled ribs with 5 spice powder they were disgusting I threw away! Those ribs never hit the wok. I was looking forward to the Mongolian beef a personal favorite beef was hard over cooked sauce was running and too oily trashed for cats! Honey chicken dry cold and sauce was made improperly! White rice was hard and old should have been dump not soft and fluffy as its should be! Firecracker shrimp Lo mein and pomegranate lemonade was average lemonade was best thing on order! I pay 112 dollars and was looking forward as I have not eaten there since I worked there! Quality is poor and to insult further Uber eats would not refund cat food quality! Won’t be spending my hard earned money on poor quality! I must add this a manager calls me one time I return call never heard from her again only reason she called was because I called corporate! I am telling all my friends this establishment has poor customer service and worse food!
George CortezGeorge Cortez
00
Had a very experience. Server didn't even come to ask for water for the longest time. I gave it a benefit of doubt because the place was crowded. When he came we ordered 3 meals for three people. When food came there were two meals. We waited and waited to see our server. It took me to flag another waiter down to have him come over. When asked about the third meal, he looked confused. He went back and came with a plate of plain white rice noodles and some tomatoes. Nothing else. We had to wait for another 20 minutes for him to come where we told him we ordered noodle salad with salmon. He takes another 20 minutes to bring that in. Look at the pics of the same order. He never came to ask for water. We were utterly disappointed. Will never go here. By the time the third meal came, we shared the two meals amongst each other. Needless to say we were done and didn't want to eat anymore. We were still hungry but tired of waiting for everything.
Ritika GijuRitika Giju
00
P.F. Chang’s is always good. Tonight was no exception. I had the steamed shrimp dumplings and the Mongolian Beef with a side of fried rice. I was a little expensive but worth it. The food was good. One tip the waiter gave after they brought my food out was you can have them throw in your rice with your meal when they’re cooking it and then your rice will have all the flavor of your meal. They can’t always do it when it’s busy but when it’s not crazy busy, they can. Doesn’t hurt to ask but I thought overall that would be really good and you likely wouldn’t have to get a side of fried rice if you wanted to save a little money. Thanks for the tip. Ps. I forgot to take the photo before I started eating so that’s why there’s some rice with it. Normally it’s just beef and green onions.
DevinDevin
00
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Learn more insights from Wanderboat AIBasic Info
Address
26001 Chagrin Blvd, Beachwood, OH 44122
Map
Phone
(216) 292-1411
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Website
pfchangs.com
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Reviews
Overview
4.1
(1.5K reviews)$$
Ratings & Description
Description
Family-friendly chain offering creative takes on Asian fare in a striking space.
attractions: Cleveland Clinic Rehabilitation Hospital, Beachwood, Salon Lofts Beachwood, Bespoke Beauty & Brow, Target, Megan Piccione High Jewelry, Style Vault CLE Luxury Consignment Shop, restaurants: Choolaah, Winking Lizard Beachwood, Tres Potrillos Mexican Restaurant and Tequila Bar, Yours Truly Beachwood, Wasabi Japanese Steakhouse, Bowl of Phở, Hyde Park Prime Steakhouse, Hecks of Beachwood, No Fork Restaurant- Beachwood, Giovanni's
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