Hansang — Restaurant in Buena Park

What terrible experience. My wife was craving for some Kalbi and Nengmyon. So we looked at the menu outside. While the price was high, but we were hungry, so we decided to try this place out.

We were greeted by a lady then was told to steat ourselves pointing at a general direction of empty tables. "I thought, alright. I'll choose this table." My wife ordered what she wanted and I ordered dduk Mandoo kook. This lunch was going to cost us $60 bucks with tip.

when the side dishes came out, I was like, this looks bad. For a restaurant that charges high price for food, side dishes were not impressive. I thought, as long as the main dish taste good, we'll be ok.

My wife's food came out first. Wet both shared her food. It was the worst Nengmyon we've had in a long while. When we were pretty much done with my wife's food, I started wondering what happened to my food. No one came and checked on us or told us what was going on.

Finally, I was fed up and decided to cancel my order. I went to the counter and told the lady to cancel the food. Then another lady went to the kitchen and brought out a bowl, saying it's finally done. I said we're done eating that I didn't want the food anymore. Then handled my credit card and returned to our table.

Then another lady comes and tells me that this usually takes 15 minutes to cook, and that It's only been 15 minutes since I ordered. I was like, lady, we're finished eating. Then her reply was classic, "You can't do this. We have to throw this away."

Um... Yes I can. I paid for my wife's subpar food and left. It ruined my...

Where do I begin I wanted to give them a big five stars but dissapointed upon entering I was ignored and my boyfriend was acknowledged because he was lighter and the waitress sat him down before I could walk to the table. Then kept asking if we were ready to order. Then when we were trying to order she spoke over us and pushed we get the toboki which we were hesitant cause we wanted to try something else. So I was like okay had a few shots in they were attentive bringing us the bancha but after serving our food no one was in sight no refill on water nothing just handed us the Bill and basically that was it. I would not be returning here just cause I mean the service was trash. I understand Working in the restaurant field is hectic sometimes but dang the fact that we walked in hoping that the service was going to be great wasn’t disappointment. I’d rather go to the neighboring restaurants that won’t treat you like you...

• BEWARE: CHECK BANK STATEMENT FOR OVERCHARGES* Dishonest business like Hansang should cease operating. NO ONE should ever come to Hansang. We ate on 10/17. Food was subpar, service was not impressive, but that is not the reason why I'm giving this business this review. See attached receipt and bank charge. We tipped 15% as they suggested on the receipt making the total $46.97, but when we checked the bank statement, we noticed we were charged $10.30 more at $57.27. Seriously? The digits are not even the same that It couldn't have been an accident. So disappointed and upset that they take advantage of people who are trying to support restaurant businesses during this time. We are so disgusted by this place and how they deceive people. 오버차지하는 식당이예요. 정말 같은 한국인으로써 역겹고 실망스럽네요. 이렇게 사기치는 비즈니스들은 망해야한다고 생각합니다. 정말 다 같이 어려운 때에...