Mai Thai 2 — Restaurant in Concord

Excellent food and service. Husband loved the pad Thai; I enjoyed the drunk noodle the first time we went. More recently, husband tried yellow curry with beef and garlic rice, and I had pad see ew with beef. Both were excellent!

We went back for Valentine's Day. They gave me a gorgeous red rose! 🌹 Husband tried red curry with mixed seafood. He said the red is more flavorful and spicier than the yellow he had last time. I got drunken noodle with beef. We both ordered Thai iced tea for the first time. It was really good, but a little strong. We took the rest to go and diluted it with more tea at home. Husband's already planning on going back when we celebrate his birthday in a few weeks.

Husband chose Mai Thai 2 for birthday dinner: *I loved Thai iced coffee *Husband loves Thai iced tea *Oldest daughter loved BBQ beef *Kids got sticky rice. I liked it, but they weren't thrilled. It came in cute...

I was feeling like Thai food since I haven't had it in a while. I looked up Thai restaurants that were close by since I didn't feel like driving all the way to Pleasant Hill to my usual Thai place. This one had the simple items that I wanted compared to the Thai restaurant across the street. I scanned the menu for a go to.

I have a couple of things that I order when I get Thai food and I thought the simplest is ordering Pad See Ew. I ordered it and had chicken as the meat. I tried it and thought it was good. The chicken was a bit dry so next time I think I'll get beef. Noodles were good and the vegetables are good.

The pot stickers had a mustard flavor and that was a little strange. I didn't expect it to be sauced up. I guess I'm used to Chinese pot stickers pan fried.

Overall, I think I would come back and order something else. Maybe try a curry...

Please learn from my mistake With the cost of living in California hitting levels that are to frightening to think about, and we all have to shell out eight dollars for a cup of Amy's frozen Mac n cheese, I think "geez I might just SAVE some money if I get one entree from a restaurant." Twenty dollars later my mouth is full of red curry, and I regret it. The tofu tastes like it was marinated in soy sauce and deep fried! Weird salty curry and stale rice...or maybe it was freezer burned rice...? Anyway it crumbled. There was one small green pepper chunk, two chunks of rubbery, very undercooked eggplant, and about 100 soggy bamboo slices. Pretty heartbreaking for a twenty dollar meal cooked by professionals. I wish I had just bought apples & peanut butter, and called it a night. At least I would not feel like throwing up all that soggy,...