Such a fitting name for the place!!! i LOVED my experience!
Name was a bit of a surprise (even our Uber driver was like where are you going..?!) but it totally fits the place and chef. I was extremely amazed by this place! Not only from their food, but decor, ambiance, service, and how well we were taken care of! Its located off a random corner that isnt really surrounded by anything. Kind of a dark lit small building as well. But when you walk in you are WOW'd by their decor! Very cutely decorated (when speaking with Nikki, she says she tends to change it depending on the season). Our was filled with heart balloon, lights, and candy!
Owned by Chef Franco with the help of his lovely assistant Nikki, they made you feel very welcomed and right at home in their space. Fortunately my group of 11, we took up the entire space giving us a very private dining experience! We did the four course tasting (i believe i heard there was either 4 or 8 course, or on some days they have how to make sushi classes! and times are at 6:30 or 8:30 i believe.). At first I thought 4 courses sounded kind of small, but by the end, i am GLAD we picked that. Each course is made by chef Franco and is basically a kind of sushi or roll with a twist (or he calls it "shushi" which has a very cute story behind it that you must go to hear!). It is not your typical raw fish with seaweed, but something the Chef created. All interesting flavor rolled in something! For example, he used prosciutto and puff pastry as an outside to roll. After he serves the plate, he waits for you to take a bite, see your reaction, he'll tell you what it is. i love that you can tell he is very passionate about his creation and what he does. All shushi were delicious and tasty and better each time! Last course was a dessert which was this chocolate moltan cake. Nikki was great at keeping our wine glasses filled (wine that they made!) and our waters filled. They were such a cute pair together that we all had a great experience and lots of laughs!
DEFINITELY a place to go in Miami! This is not your average wine and dine spot. Such a great place to go with friends! Both Franco and Nikki made you feel like family that it made such a wondering...
Ā Ā Ā Read moreHaving recently dined at the Naked Farmer restaurant, I am over the moon with excitement to share my experience with fellow food enthusiasts. The Naked Farmer is a culinary haven where fresh, farm-to-table ingredients are transformed into mouthwatering dishes that tantalize the senses and leave you craving more.
From the moment I walked in, I was immediately greeted by the warm, inviting atmosphere and the welcoming staff, which set the tone for a memorable evening. The Naked Farmer's commitment to sustainable and ethical sourcing of their ingredients is evident in the exquisite taste and quality of each dish.
The grass-fed beef was simply divine. Each bite was an explosion of rich, earthy flavors that transported me to the picturesque pastures where the cattle graze. Perfectly cooked and seasoned, it was undoubtedly some of the best beef I have ever had the pleasure of tasting.
The charred broccoli was a delightful revelation. The expertly balanced combination of smokiness and crunchiness, with just the right amount of char, made for a truly sensational side dish. I can honestly say that the Naked Farmer has forever changed the way I view this humble vegetable.
Now, let's talk about their fantastic Mac n Cheese. It was pure comfort food bliss. Creamy, gooey, and oozing with sharp, melty cheese, it was like a warm hug for my taste buds. I could not resist going back for seconds, and I am already dreaming of the next time I can indulge in this heavenly creation.
The farro with tomato and basil was yet another standout. Nutty, chewy farro harmoniously combined with the sweetness of sun-ripened tomatoes and the aromatic freshness of basil, creating a symphony of flavors and textures that left me in a state of...
Ā Ā Ā Read moreUpdated: 4/11/24
Well, that didn't last long! Ordered $52 worth of food to be delivered. The food was marked delivered- yet no photo evidence and most importantly- NO FOOD!! Called and spoke at length with the Security and Lobby Receptionist - no one was cleared to enter the building nor given elevator access to my home. The food was obviously stolen.
Called Naked Farmer Coral Gables after waiting nearly 2 hours for food and explained in detail what had occurred. The representative refused to own or escalate the matter, was BEYOND DISMISSIVE AND RUDE - said to call back tomorrow and hung up in our face. If this is how repeat customers are treated, this Brubtly ends our business relationship now. SMH. I guess the experience was too goof to be true. I revoke my recommendation not wanting anyone else to spend hard earned money in exchange for this kind of treatment. It's a NO.
Laz, you out did yourself! The food here is outstanding and the attention to detail shows! The menu items are fresh, and full of amazing taste! You get wholesome, fresh food that doesn't comprise on taste and the wonderful service is the icing on the cake!
Thanks Laz and Delilah! ā¤ļø
Menu favorites:
Blue oyster mushrooms plate with sweet potatoes, green greens over brown rice. Don't sleep, might sound simple but the taste is exceptional! Trust and believe!
They even have...
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