Wild Yeast Bakery — Restaurant in Corvallis

We have been eating Wild Yeast bread for years. It's actually the only bread we buy. The crust is insanely crispy and the inside is bubbly and chewy with a tangy taste - just like it should be. Their whole grains are locally sourced and processed and their dough does not contain any additives or conditioners. Our freezer is always overflowing with different versions of their delicious sourdough. We're also fond of their holiday Rye Gingerbread. This year we reserved three loaves. One for eating, giving and freezing. Check out their new storefront. Oh, they don't only make artisanal bread. Try a couple of their yummy pastries/cookies with a cup of freshly made coffee. Your day will be a lot brighter. Kudos to April and Craig and the entire...

It was my first time visiting this bakery. The staff were super friendly and warmly greeted me and took my orders. It has a very clean and pleasant atmosphere. You can even see bakers baking breads in the ovens. I ordered a Swedish cardamom bun, a cranberry orange scone, a latte and a steamed milk. Everything was very tasty. I especially liked the Swedish cardamom bun as it reminded me my childhood memories and delicious Persian pastries. I did not get the chance to try their bread, but I have heard a lot of great things about them. They seem a little pricy though. I’ll definitely visit this...

I am new to Oregon, but I must say (and it needs to be put out there more anyway, without shame) that I am in Recovery, and our new meeting space for 'Recovery Dharma', WEDNESDAYS-6:30** Wild Yeast Bakery, is our neighbor. It's a very pleasant location. I like their aesthetic, and I noticed they leave out some of their bread after closing in a bag on one of their tables outside for anyone who may be hungry instead of throwing it away, and that's...