Monday is definitely a good time to go as everything between wine, beer and cocktail are 50% off; off course I took advantage of wine bottles.
Unfortunately the menu doesn’t indicate the vintages for their wines so I had the waiter ask back and forth find out the vintages of each bottle. Easier to just add that to the menu but it is what it was.
We started our night with an Argentinian Malbec Red Blend from Alpasion Private Selection 2018. For my palate; it was too light and similar to a California style blend.
For appetizers: • Beef Carpaccio was delicious. Beef was sliced a little too thick than it normally is but still very yummy with loads of Arugula and shaved Parmesan to top it off. • Spinach & Cheese Buñuelos were ultimately to die for! Full of flavors! Warning they’re 4 huge crispy balls. Marinara sauce at the bottom was a perfect addition! • Grilled Octopus was perfectly cooked! Sauces and potatoes paired to the T.
No disappointments whatsoever with our appetizer choices!
As first wine was a little too light we decided to switch for an Argentinian Cabernet Malbec from Yacochuya 2016 Red Wine was so much better than our first choice.
For Main Dishes: • 8 Hour Braised Short Rib looked more of a Chuck Braised. Definitely protein wasn’t falling off at all. Mashed Potatoes were suppose to be Spinach but came as a regular Mashed Potatoes with sautéed Spinach on top. Definitely not what menu explained but okay. Need work on it with dish executions. • 40oz Cowboy Steak 🥩 Waiter came back saying they run out of it 🫣🥴 They offered 2 - 24oz Cowboy Steak instead which were cooked to perfection. We accompanied it with Peppercorn Sauce on the side, French Fries and Mashed Potatoes. Worth every bite! • Prime Picanha were perfectly grilled but this one was charcoal even better! • Tuna Steak was yummy according to my friend but waiter assumed that since she didn’t want the Jasmine Rice and substituted it for French Fries that the other ingredients the dish brought was also to take aside and replace it for a tomato salad. How dare you! Of course we called him out on his mistake and pretty much at the end it looked like a deconstructive dish since he brought everything separately. Never assume a customer doesn’t want the other things; always ask!
For desserts: • Molten Chocolate Cake was a hit! Very chocolatish which was the whole point! • Apple Tart slacked in every way! Tart was not cooked all the way so that ruined the entire dessert. • Dulce de Leche Crepes. Please make your own Dulce de Leche because it tasted very much from a can. Disappointed as Argentina is well known for a delicious Dulce de Leche. At least serve them with the Havanna brand if you’re going to call this places Baires aka Buenos Aires Grill.
All in all, it was a very pleasant meal. Music was on point! Service needs to improve but it’s pretty still new in Doral area. I enjoy Brickell and Miami Beach...
Read moreFrom the moment we stepped into Baires Grill, we were enveloped in a cozy and elegant ambiance that instantly made us feel at home. The dimly lit dining room exuded a sense of sophistication, while the soft music playing in the background added to the romantic atmosphere of the evening.
Our server, Juan, was a true gem. His warm smile and genuine enthusiasm for the menu instantly put us at ease. He guided us through the extensive menu with expert knowledge, suggesting the perfect wine pairing for our meals and offering insightful recommendations that proved to be spot-on.
As we waited for our dishes to arrive, the tantalizing aroma of sizzling steaks wafted through the air, heightening our anticipation. When our meals were finally served, we were blown away by the presentation and flavors. The steaks were cooked to perfection, with a juicy and tender texture that practically melted in our mouths. The sides were equally impressive, showcasing the fresh ingredients and expert culinary skills of the kitchen staff.
Throughout the evening, Juan continued to exceed our expectations with his impeccable service. He was attentive without being intrusive, always there when we needed him but never hovering. His friendly demeanor and genuine care for our dining experience made us feel like valued guests, adding an extra layer of warmth to an already memorable evening.
In the end, our dining experience at Baires Grill was nothing short of extraordinary. From the delectable food to the impeccable service provided by Juan, every aspect of our evening was truly exceptional. We left the restaurant with full bellies, happy hearts, and memories that we will cherish for years to come. Thank you, Baires Grill, for a truly unforgettable...
Read more08/07/2024 I returned to this restaurant at the same time as my first visit, and the experience was quite different.
Food: One of the Happy Hour dishes includes chorizo and morcilla. I requested two chorizos, and they were happy to accommodate. The other dishes were well-cooked and flavorful.
Service: A very different experience this time—attentive service as soon as I arrived, quick to refill empty glasses, and friendly in their approach.
Ambiance: Attractive crowd, pleasant music, and fantastic decor make this place truly unique.
Conclusion: I’m curious why bottles of wine aren’t included in the Happy Hour menu, with only glasses available. Aside from this, it’s a pleasant place to spend time.
08/01/2024 A popular spot in the DT Doral area, featuring modern and dynamic decor, a selection of top-shelf liquors for the daily happy hour, and a menu designed for bar dining that encourages conversation with those around you.
Food: I enjoyed the meat empanada and chorizo, but the other dishes I tried were not to my liking. One dish, in particular, the morcilla, caused discomfort throughout the night.
Service: The waiting times to be attended to are horrible. There is noticeable disorganization and a lack of effective personnel. It is unacceptable to sit at a bar and wait 10 minutes to be asked what you want to drink, or to wait a similar amount of time when ordering a second round.
Ambiance: As mentioned at the beginning, the place is cozy, spacious, and very visually appealing. The music, with perfect acoustics provided by a DJ, and the magnificent people make the place shine.
Conclusion: It will require another visit to make final conclusions and...
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