Puleo's Brick Oven — Restaurant in Florham Park

We were looking for a change from eating at home, and my wife suggested an Italian restaurant that she had passed a number of times when taking our son to school in Florham Park. We ordered chicken parm, spaghetti and meatballs, and the Salmon Brick Oven with sautéd veggies. The chicken parm was perfect. Crispy on the outside, juicy in the middle. Homemade sauce with really nice flavor, and fresh mozzarella melted on top. The kids devoured the spaghetti and meatballs, which is their version of 5 stars, b/c they can be a bit picky. Lastly, the Salmon was amazing! Perfectly cooked and great seasoning on the fish. The veggies were delicious and paired with some roasted potatoes which was a nice touch. We went out looking for a family meal and also wanted to support small business during the COVID-19 pandemic. We couldn't have been more happy with our choice, and look forward to enjoying another great...

I have been going to Puleo’s brick oven for over 10 years and it has taken me this long to write a review! But better late then never! It is hands down one of the best restaurants in the county. I have traveled to all the surrounding Italian food options and nothing can compare!! The dishes are fresh, full of flavor and worth every penny! The tomato sauce (which is my tell tale sign of good Italian food) is AH-mazing! It doesn’t get better than this. The place is owned by father and son and they are always a warm welcome at the door. The waitstaff is delightful and the cooks are the towns hidden talent. I posted some of my favorite dishes over the years but you really can’t go wrong! The seafood is always spectacular! They can accommodate gluten free and vegans if you ask, and yeah… I could go on and on!...

Do not get take out here, they will get your order wrong and it will be bad quality. Back in May 2021 I ordered a simple chicken Marsala with linguini and calamari. The calamari was rubbery and inedible. The chicken Marsala was somehow separated from the linguini and the linguini had tomato sauce on top of it which I DID NOT ask for and am allergic to. When I called to tell them they made the order wrong, Chuck replied that’s just how we make it, get something different next time, refused to take responsibility or apologize, and refused to refund any money despite their obvious mistakes. I ended up getting food poisoning from this food later that night. A waste of $50. I used to be a loyal customer, I won’t be returning until things get better and they correct this mistake. Don’t waste...