Picalonga Mix Restaurant — Restaurant in Florida

Picalonga Mix Restaurant in Kissimmee, near Orlando, is a hidden gem that offers an exquisite dining experience, celebrated for its authentic Dominican cuisine. This restaurant has garnered high praise across various platforms, boasting an impressive average rating of 4.8 out of 5 stars.

Picalonga Mix Restaurant is renowned for its use of fresh, local, and organic ingredients, ensuring that every dish bursts with flavor and authenticity[3]. The menu is a delightful journey through Dominican culinary traditions, featuring standout dishes such as:

Chicharrón de Cerdo This fried pork belly is a crowd favorite, praised for its perfect balance of crispiness and tenderness. Mofongo: Available in various styles, including mofongo bistec, miffing with garlic chicken, and vegetable mofongo, this dish is a must-try for anyone seeking a true taste of the Caribbean. Oxtails, Beans, Rice, and Plantains This combination is highly recommended for its rich flavors and satisfying portions.

The ambiance at Picalonga Mix Restaurant is warm and inviting, making it an ideal spot for both casual dining and special occasions. The service is consistently highlighted as excellent, with staff who are attentive and knowledgeable about the menu.

Conveniently located at 3281 Oxford Drive in Kissimmee, Picalonga Mix Restaurant is easily accessible for both locals and visitors. It is situated near popular attractions such as the Caribe Royale Orlando and Reflections Spa & Salon, making it a perfect dining option for those exploring the area.

Customers rave about the delicious and fresh food, often mentioning the exceptional quality and authenticity of the dishes. The restaurant's commitment to using high-quality ingredients and traditional cooking methods shines through in every bite, making it a standout choice for anyone craving Dominican cuisine.

Picalonga Mix Restaurant is a culinary treasure in the Orlando area, offering a delectable array of Dominican dishes that are both fresh and flavorful. Whether you're a local or a visitor, this restaurant promises an unforgettable dining experience that will leave you eager to return. Make sure to visit Picalonga Mix Restaurant for a taste of the Caribbean that is...

⭐️⭐️⭐️ Picalonga Mix – Orlando, FL: Latin Flavor Explosion… and a Scented Ambush 🚨🌮😷

This spot? It was different. Like, teleport-you-to-a-side-street-in-Santo-Domingo different 🇩🇴🌴🔥. If you’re looking for authentic Latin street food vibes, Picalonga Mix delivers that hard. We ordered…well, honestly I don’t even know what all we got 😅—but check the pics for the full food lineup. 📸

We had: • Crispy empanadas that crunched like a snack commercial 🥟💥 • Deep-fried meat cones (yeah, I said cones) with shredded chicken and ground beef inside 🌮🎯 • Plátanos maduros that were sweet and caramelized on the outside, like plantain candy 🍌🔥 • Fried chicken that was tasty… but kind of like playing bone-in bingo 🦴🐔 • Fries, rice, beans, and slaw to round it all out like a Caribbean sampler platter 💃🍽️

The flavor? Fantastic. The food? Bold. The experience? Fun. We all enjoyed it and left full and happy.

BUT THEN CAME THE SMELL. 😵

Y’all. This restaurant is under full assault from air fresheners. Not just one. Not two. Like, an army of scent bombs hidden in every corner like some kind of olfactory ambush. 🌲🧼💣 They had pink deodorizer cakes (the kind you’d see in a janitor’s dream or a nightmare?) sitting around everywhere. One was literally right next to my wife’s head. She moved it. I nearly lost my sense of smell. We started wondering… what exactly are they trying to cover up? 😬

Still, if you can survive the sensory battle between garlic and Glade, the food is worth trying. Super authentic. Super flavorful. Just bring nose plugs or dine al fresco. 😂

Also… they added an 18% tip to the bill for groups of 4 or more and didn’t tell me anything about it. I added my 20% tip onto the top of that… I asked around Orlando at other restaurants and they said this is the tip. No additional tip needed. I actually asked our server about it after I had paid and she said that was not the case. I think she mislead me about what the 18% was. She said you typically still tip on top of that.

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💬 Would I go back? Maybe. For the food, yes. For the mystery scent warfare? I might need backup. 🕵️‍♂️🧴🍗 and pay attention...

I went on vacation with a large family group with the primary goal of throwing a surprise birthday party for a cousin we had not seen for almost 17 years. We are picky domincan eaters so it was essential that we find a restaurant that had authentic, criollo style dominican cuisine to cater for birthday party. I barely know anyone in the kissimmee area so I really had no guidance or opinions other than the restaurants reviews I read online. I called around a week in advance before visiting Florida to ask about the food and pricing around the Kissimmee area and I couldn't seem to find a restaurant that regularly served Rabo (Ox Tail) which is my cousin's favorite meat. That is until I called and spoke with Edward at Picalonga. I was so relieved but still nervous. Not every dominican restaurant knows how to cook this well or have a different interpretation of how to cook this meat. Long story short, I catered my food and arrived the following week to make my payment. These are the NICEST, most simple people! I felt like I was visiting Dominican Republic. While I was there, I bought and order of Chivo (goat meat) and my cousin who was traveling with me tried the Rabo (Ox tail) which is one of the meats we ordered for the party. A.M.A.Z.I.N.G!!!!! Delicious, authentic, dominican food right in Kissimmee. Who would've known! I was so impressed by the food that I ordered 5 more plates to go. Lol. I was overjoyed that I found this gem. The quality of the food was superb! Thank you to Edward and his wife for making my family event so delicious and unforgettable. Listen, don't get fooled by all of the glitz and glam of other restaurants. I visited another "well-known" place when I got to Kissimmee and it was overpriced and under-seasoned. If you enjoy good, authentic, dominican food, this is the place to go. If you've never tried dominican cuisine, I highly suggest Picalonga so that you set the standard from that point forward. Had lots to say but I would've done them a disservice if I didn't. Gracias Edward y su amada esposa!...