Noodle Kitchen — Restaurant in Jackson

Noodle kitchen is a fantastic example of what happens when premium ingredients are given to a mediocre kitchen. Unfortunately for Noodle kitchen, this means that a meal with the potential to make them one of the best in town ends up leaving you wishing you'd just saved your money and bought cheap sushi instead.

Many of their rolls are not well put together and end up falling apart in your chopsticks and hands long before they make it to your mouth. For a restaurant that charges anywhere from 15-25 dollars for a roll, this is unacceptable, especially when considering I have never encountered this issue with other sushi restaurants of all levels of service in different parts of the US. I've been to Noodle kitchen multiple times in the hopes that this was a one-time experience, but it seems to be the only experience Noodle kitchen offers when it comes to their sushi. This might seem a harsh judgment on a restaurant with the name "Noodle Kitchen", implying sushi is not their focus, but their full name on their sign is "Noodle Kitchen: Sushi bar." With the confidence to put it on their sign, I'd certainly expect more, but it just falls short.

This is only made more disappointing by the fact that you are usually left hungry at the end of your meal due to the small portion sizes. In my last visit, I spent $90 dollars on sushi and one bowl of miso soup. I was left feeling so unsatisfied, I had to stop by the local grocer on my way home and buy a meal at their deli to finally feel full.

The atmosphere of the restaurant is definitely top notch with a water-wall behind the bar and a curved wall with warm accent lights by the entrance. The restaurant put well-spent effort in making diners feel like they're eating at an establishment with a penchant for quality.

To summarize, Noodle kitchen has all the individual parts that make a top-class restaurant the talk of the town. However, with staff in the kitchen falling short of the standard they're trying to meet, a meal here tends to leave you feeling you overpaid. With more qualified chefs and cooks that can better handle the premium ingredients the restaurant is buying, Noodle kitchen could become the restaurant they think they are, but until that happens, I would recommend ordering other items on their menu or simply eating...

Worst, bland and overpriced meal I’ve ever had. Where people who are scared of ethnic food go when they’re feeling ‘adventurous’ and don’t like flavor. Eaten here 1-2 times over the many years and was neutral, but was shocked at how down hill it has gone. All our favorite restaurants like Baap and Thai Plate were closed for the off season and since our kids love Asian food we thought we’d give it try…boy were we sorry we did. Only reason for the second star was that our server was very kind, as was the bartender. Nothing wrong with service but absolutely terrible food, have had better hospital or airplane food.

Sushi was joke and the price was astounding for the heap of soggy rice loosely rolled 2inches think around a tiny piece of fish. The rolls immediately fell apart into a sad heap like a toddler was given a sushi making kit for their birthday. Some of the sushi rolls we had ordered were $24+ and inedible mounds of mush.

Miso ramen was about as flavorful as drinking the water after you wash rice. Unseasoned unsalted vegetable broth, over cooked and stuck together ‘noodles’, uncooked and unseasoned tofu, garnished with green onions. No hot sauce or seasoning options on the table to help. Ended up adding half a bottle of soy sauce to have some warm salty broth to drink.

Kids menu noodle bowls that said they came with miso broth came out with dry noodles and questionable meat. Also got charged $16 ea. when menu said $10 (did not add anything extra). Server said he messed up and apologized profusely and corrected, but we already had serious sticker shock when we got our bill.

Only reasonable item in our entire meal was the edamame (really hard to screw up steaming a vegetable) and potstickers which were so far from authentic, but also hard to screw up frozen filo-dough type potstickers doused in sweet sauce.

We also showed up at 30min after they opened and were the first booth seated and the seats were sticky and windows covered in greasy hand prints and splattered food, yuck. I know staffing is hard in this town and off-season even more difficult but this place felt like a floundering establishment charging exuberant prices just to stay open. Joe Rice should cut this one as a loss and continue focusing on his more successful All-American...

5/5 Stars

"Hidden Gem in Jackson Hole: Noodle Kitchen Steals the Show!

Tucked away in the charming town of Jackson, Wyoming, Noodle Kitchen is a culinary oasis that will captivate your senses. This unassuming gem serves up bold flavors, exceptional wines, and warm hospitality, making it an absolute must-visit.

Foodie Paradise:

The noodle dishes are masterfully crafted, with each bite a harmonious balance of textures and tastes. From classic Pad Thai to innovative creations, every dish is a testament to the chef's skill. Standouts include:

•⁠ ⁠Spicy Korean Noodles: A symphony of sweet, spicy, and savory notes. •⁠ ⁠Japanese Ramen: Rich, velvety broth and springy noodles.

Wine List Wizardry:

Noodle Kitchen's curated wine selection is a revelation. The Pinot Grigio (Santa Barbara, California) is crisp and refreshing, pairing beautifully with lighter options. For red wine enthusiasts, the Cabernet Sauvignon (Napa Valley, California) and Merlot (Columbia Valley, Washington) are full-bodied and complex.

Design & Ambiance:

The modern, industrial-chic decor creates a cozy, inviting atmosphere. Exposed brick, reclaimed wood, and vibrant artwork blend seamlessly, making you feel right at home.

Staff:

Attentive, knowledgeable, and genuinely friendly, the staff elevate the dining experience. Their passion for food and wine shines through in every recommendation.

Highlights:

•⁠ ⁠Creative noodle dishes •⁠ ⁠Exceptional wine list •⁠ ⁠Cozy, modern ambiance •⁠ ⁠Friendly, attentive staff

Recommendations:

•⁠ ⁠Spicy Korean Noodles •⁠ ⁠Japanese Ramen •⁠ ⁠Pinot Grigio (Santa Barbara, California) •⁠ ⁠Cabernet Sauvignon (Napa Valley, California)

Overall: Exceptional Dining Experience

Don't miss Noodle Kitchen's delightful fusion of flavors, wines, and warm hospitality. Book your table now and indulge in a truly unforgettable meal in...