The Dining Room at Parry Lodge — Restaurant in Kanab

I’ve had a great experience here: I came in for a Sunday lunch and the place was adorable, the music was perfect, the food so original and delicious and Carla, who served me was the absolute best! She absolutely made my day, what a sweetheart she is. She was so sincerely engaging and kind, she really touched me. My boyfriend and I had just been in the desert for two days so such a wonderful place to have lunch at was very welcome! I was drawn in by the wonderful atmosphere of the whole place and stayed for the food! I had the tomato basil soup and bison burger with blue cheese dressing and bacon marmelade. Both were excellent 👌

We will definitely come back if we are in the area again and I hope Carla will still...

A local gem! I tried this place on a whim - it is a recent entrant into the Kanab fine dining market.

The hostess was welcoming and my server knew the menu well. I opted for the 16 oz cider-brined pork chop, and it did not disappoint! Just the right amount of tang from the cider and served on Parmesan and winter squash risotto, with pickled apple and pumpkin bbq. Tres delish! Just the thing for a cold December night.

They have a wine and beer license but no hard alcohol (Utah being Utah.)

All in all a pleasant surprise - I...

Unexpected surprise! We stopped here after learning that John Wayne used to stay at the lodge. Carla, our server, was absolutely lovely. The food's presentation was beautiful and tasted wonderful too. The chef does a great job blending different textures and flavors. Like who knew that microgreens would go with dessert? But it totally works! Note, they don't serve alcohol, but I know they've been trying to get a liquor license for a few months, so hopefully that will go...