Noon Cafe — Restaurant in Kirkland

I previously gave a 5 star review to this restaurant (around 4month ago) but unfortunately within the last month or so the quality of their food has gotten worse and worse every day. The bread is not fresh(its just a regular fredmeyer sandwich roll) and the fillings are not the same anymore. The cheese sausage and the burger were old and not fresh at all not to mention the size of their food has gotten smaller. It is so disappointing such a great restaurant turned in to a low quality restaurant. We won’t be purchasing any food from them anymore.

Old review: I recently ordered takeout from this restaurant and was blown away by the attention to detail in their packaging. The fact that they put effort into creating their own take-out paper bag that is both eco-friendly, recyclable, and visually appealing is evidence that the owner's commitment to their business is more than just a mere financial venture; it is a genuine passion. The customer service was also exceptional - the staff were friendly and accommodating, ensuring that my order was accurate and that I had everything I needed.

But the real star of the show was the food itself. We ordered both the sausage sandwich and burger, and both were absolutely delicious. The sausage was juicy and flavorful, and the sandwich was packed with toppings that complemented it perfectly. The burger was cooked to perfection and topped with all the classic fixings - it was easily one of the best burgers I've had in a long time.

Overall, I highly recommend this restaurant for anyone looking for friendly service, and delicious food. They really go above and beyond to make sure their customers are satisfied, and it shows in every aspect of...

6 months ago I gave the following 5-star review. Over the past 2 months, I had a very different experience on multiple occasions and so I decided to give an update: It’s sad to see such a great restaurant has gradually become worse and worse in such a short time. The big fat seeb (fries) that were originally big pieces of fries are now being sold under the same name but they’re now the ordinary french fries that you have everywhere. On all the occasions that we purchased them, they were so old and hard to eat. They no longer come with the dressing when you order a takeout. The burger has become a big pile of beef (not even burger patties) between two buns. I loved this place. It was so unique and yummy, but I’ve heard that since they had a change in their management, their quality has become unbearable while their prices tend to stay the same or go higher. The kabobs are not the quality of kabobs that should be sold in a restaurant (they’re a great quality for a home-made kabob with family). I’m just disappointed. This place had/has so much potential and it’s becoming another low-quality place around. Unfortunate, my friends and I won’t be going to this place anytime soon.

Past review (6 months ago with 5/5 ⭐️) We tried their tongue sandwich with mushroom, cheese, and parsley..it was a amazing. The persian pizza did taste like the Iranian pizzas that we used to have in Iran. I wasn’t a big fan of Bandari pizza and the chips and cheese is really french fries with cheese, but overall the environment is great, the food is yummy, and the staff were super friendly and professional. I highly...

I visited this restaurant during a trip to Seattle from Los Angeles and, unfortunately, had a deeply disappointing experience that overshadowed an otherwise wonderful visit to the city. As someone of Iranian heritage, I was especially saddened by how poorly this establishment represented the richness and hospitality of Persian culture and cuisine.

My family and I simply asked if the breakfast plate could be served with the sausage separated from the eggs, as some of us are vegetarian. The waitress was kind and understanding, mentioning she had just started working there and would ask the chef—who is also the new owner—about our request.

To our surprise, the owner responded in an unprofessional and rude manner, insisting that it was his restaurant and that the sausage and eggs must be served mixed, without any flexibility. We were shocked by both his tone and attitude. It was a simple request that could have easily been accommodated.

Feeling unwelcome and disrespected, we decided to leave and ended up having a wonderful experience at a nearby American breakfast spot that was warm and accommodating. I will not return to this restaurant, and I sincerely hope the owner reconsiders how he treats his customers. Respect and kindness go a long way—especially in the...