This small unassuming restaurant is serving up big flavors at such an affordable price point. The daal was outstanding: boasting a radiant shade of yellow and bursting with flavors while delivering a nice kick of heat. The dosa struck a good balance between crispy outside and fluffy inside without being greasy at all. However, the interior was slightly dry. The sambar, packed with vegetables, also didn't hold back on either the flavor or the heat. Both chutneys were solid. The Kerala paratha was delightfully flaky but a bit dry. The chicken curry (half portion) featured tender, juicy bone-in pieces of chicken in a rich sauce, which unfortunately got little heavy over time. Service was warm and friendly. I'm happy to see another Kerala spot and will definitely will be frequenting to try out more of...
Read moreTried Mintza Kerala Restaurant on Devon Street and it was such a great experience! We ordered the spicy masala dosa, uttapam, and masala chai. The dosa was absolutely on point – crisp, flavorful, and very authentic. The sambhar was rich with Indian spices and tasted just like home. The owner/manager was very friendly and welcoming, which added to the experience.
It’s a small, unassuming spot, but they are truly doing food right. Haven’t tried the rest of their menu yet, but I’m already looking forward to coming back and exploring more dishes. Highly recommend if you’re looking for authentic South Indian Kerala flavors in Chicago....
Read moreToday, I had the pleasure of trying the Masala Dosa for breakfast, and it was absolutely delicious! The dosa was perfectly crispy and filled with a flavorful masala that hit all the right notes. The accompanying coconut chutney and sambar were outstanding—fresh, rich, and bursting with authentic taste. To top it off, the Masala Tea was an absolute treat, a must-try for anyone visiting. The owners are incredibly humble, and their warm hospitality made the experience even more memorable. I've also heard great things about their Fish Masala and Prawn Biryani—definitely planning to try those on...
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