Hacienda Diaz — Restaurant in Los Angeles

Man, I wouldn't order from this place. I see a local saying how good it is, but I feel the opposite. A friend brought me a burrito from this place, and while I appreciate their thoughts, I did not appreciate how this Burrito was made. And this isn't one of those lame reviews where it's thoughtless/tactless. This burrito is STUFFED with refried beans and hardly any meat. I've NEVER had a burrito like this, and frankly, I am insulted. Low standards. I haven't been back since one time I had met this thoughtless woman which I think was the owner. Ughhh..

Not worth taking a picture.

Edit. I am not one to post reviews because frankly, there are wayyyyyyyyyyyy too many dolts that do so; and I am one to get over small, insignificant things like this. But... This one triggered the bad review. This sorry excuse for a burrito was it. Like, who would put this on their menu?! What kind of person thinks this is right? We are in the city of Los Angeles. There are soooo many great/good/solid burritos. It had to be this restaurant that showed me that you could ruin something so simple. You get the point. I feel like I have aged significantly because of this. IT WAS THAT BAD!!!

Edit 2 GROSSSSS! I can't get over it. I can't even pick the meat out of this disgusting ball of refried beans. After carefully analyzing this, I can also taste and see this isn't Ranchera, or the skirt steak, the norm for carne asada. I am ever more infuriated by the good reviews left by other people. It's hard to believe the masses think THIS...

Went there this morning October 9, 2020 after going there for over 11 years to find out They charge $2 for a teaspoon full of cheese because that is about the amount they put on your burrito. After 11 years they never once charged that amount for cheese because the lady said it doesn't come with it. This were a lady that was working there that I never seen before, the other lady is always nice and have a great personality this lady look like she didn't even wanted to be there this morning. It's not the customer fault that covid-19 kicked in and your restaurant doing that bad but to charge $2 for a teaspoon full of cheese that is ridiculous and after being a customer for 11 years I would never step foot back into that place. I hope other customer take notice at this as well and make a review or complain. Good...

I can't remember how many years I have been coming here. Over 30 I am sure of. There is this small group of Mexican Restaurant's I love in the valley, but Los Burritos will always be near and dear to my heart. Their food has a special quality to it. The staff is always friendly. Over the years, I have more than likely had everything on their menu. But, the main reason I go is that they serve Menudo 7 days a week. I am very particular about Menudo, and I have walked out of more than one restaurant and left the whole bowl sitting there. Los Burritos makes thee best Menudo I have had, hands down. And, when I don't feel like Menudo, their Cocido is just as good. I am glad they have weathered bad economy's and price hikes and kept their doors open. This place is a treasure. Make it a stop for you. You...