To Be Determined — Restaurant in Miami

I was so excited to try To Be Determined. I went into the experience knowing the menu was limited, but when I arrived i was shocked that 3 of the 8 dishes contained Mollusks- which i am allergic to. This allergy is noted in my Resy profile which the restaurant confirmed they received as when I walked in they said "I understand someone in your party has a Mollusk Allergy". As they were aware of the allergy, they should have contacted me ahead of time to let me know my selections based on the current menu would be limited. At the time of ordering, i asked the waiter if ANY item on the menu (that didn't have mollusks in the name) contained mollusks in the ingredients. He reported they did not. Once we ordered, I again confirmed that all of our selections (the 5 items that were not Mollusks)did not contain mollusks. He confirmed they didn't. When setting down one of the dishes- the sea bass- the server noted that the dish contained an octopus broth. I informed them that Octopus was a mollusk (an octopus dish was one of the menu items we had previously discussed I could not have). They remade the dish but I had informed them I was no longer interested in receiving it. I didn't touch the dish (my guest ate a portion). After this incident I asked the waiter to confirm nothing else i ate contained mollusks. He reported they did not, however i showed symptoms of my allergy prior to returning home. Additionally they charged us for the Sea bass. It is disappointing they did not take my allergy seriously. While the ribeye and Cacio Pepe were delicious, they are not worth visiting a restaurant that is okay with its patrons having allergic reactions. Additionally the menu did not contain a...

If you're looking for a dining experience that combines sophistication, unique flavors, and impeccable service, this new gem in Miami is a must-visit. Family-owned and operated, this restaurant offers an intimate atmosphere that makes you feel right at home while still delivering a top-tier, upscale experience.

From the moment you step through the door, you're greeted with warmth, the ambiance strikes the perfect balance between modern elegance and cozy charm, ideal for a romantic night out or a special family gathering.

The food here is nothing short of exceptional. The chef masterfully blends bold, unexpected flavors with refined techniques to create dishes that are truly one-of-a-kind. Each plate feels like a work of art, and the unique combinations of ingredients are a treat for both the eyes and the palate. It’s clear that the family takes great pride in both the quality of the ingredients and the originality of the dishes, making for a dining experience that is both memorable and exciting.

The service was equally impressive. Our server was attentive without being overbearing, offering expert recommendations and ensuring that we felt taken care of throughout our meal. The staff made it clear that they were dedicated to providing the highest level of service, and they succeeded in making every guest feel like a VIP.

Overall, this new Miami hotspot brings something fresh and exciting to the table. Whether you're a local or just visiting, it's worth every bit of the hype. The combination of unique food, a welcoming family atmosphere, and flawless service ensures this place is destined for success. Highly...

We were lucky to find a same day reservation even though Resy didn’t have any listed. We called the restaurant and they made an amazing accommodation for us.

This place is very unique. You do not know what will be in the menu as it changes every two weeks and we were told that the chefs even make same day changes.

When we went the menu was heavily seafood based. It also seems that is their theme from speaking with the waiter.

We started with the bread service. It was warm and soft and a great tasting inside. There was something in the bottom that gave it a weird taste. Thinking about it, seems maybe the cast iron it comes in maybe was not cleaned of prior tastes or maybe the butter used was burnt. Not sure it was odd. It was good bread though you should try it.

As the second plate we had the mushroom risotto. OMG wow! It was definitely delicious. It was also a very popular plate. Every table in the restaurant ordered this plate.

Side note the place is very small. Only 10 tables in the entire place.

As our main dish we ordered the sea bass. This was a little disappointing. It had a pretty strong fishy taste. Sea bass is NOT fishy. The sauce was very good and the plantain pure was good. But the plate overall did not wow us.

Service was superb; Michelin grade actually. They have a pretty big selections of wines and pair them with your meals.

The dining room decor is basic but nice. The bar is very nice. Overall, definitely recommend you check...